Produce Alley Sports Tavern

Cafe Potioli.

Cafe Potioli.

Chicken fried steak with gravy, 3 eggs, country potatoes or hash browns and toast.

Corn tortilla topped with 2 eggs and homemade salsa. Served with rice and beans.

Ham, bell pepper, mushrooms and onion sauteed with country potatoes and scrambled eggs. Topped with cheddar cheese and sour cream. Choice of toast. House special.

Italian sausage or ground chuck with mushrooms, onions, bell peppers, and fresh herbs. Served open faced with country potatoes or hash browns.

USDA choice, hand cut and served with 3 eggs, country potatoes or hash browns and toast.

Served with country potatoes or hash browns and toast.

Served with country potatoes or hash browns and toast.

Served with country potatoes or hash browns and toast.

Served with country potatoes or hash browns and toast.

2 eggs, 2 pancakes, and 2 pieces of bacon or sausage.

Served with country potatoes or hash browns and toast.

Served with country potatoes or hash browns and toast.

Served with country potatoes or hash browns and toast.

Served with country potatoes or hash browns and toast.

Served with rice, beans and corn tortillas. Served with country potatoes or hash browns and toast.

Choice of Jack, cheddar, Swiss, and American. A 3 egg fluffy omelette with country potatoes or hash browns and toast.

Fresh baby spinach. Served with country potatoes or hash browns and toast.

Seasonal vegetables. Served with country potatoes or hash browns and toast.

Ham, peppers, and onions. Served with country potatoes or hash browns and toast.

Diced ham steak with choice of cheese. Served with country potatoes or hash browns and toast.

Served with country potatoes or hash browns and toast.

Choice of toast.

Bacon, scrambled eggs, Ortega chilies and choice of cheese in a flour tortilla topped with house made salsa and sour cream.

Ham, scrambled eggs, onions, bell peppers, potatoes, cheese and a side of house salsa.

Served with raisins, brown sugar and toast. Heart healthy.

Choice of toast.

Seasonal and cut daily. Heart healthy.

Maple syrup and whipped butter.

Served with 2 strips of bacon and 2 eggs, any style.

Steak-cut and deep fried to a golden brown.

Fried golden brown with ranch dipping sauce.

Fried golden brown with ranch dipping sauce.

With caramelized onions, roasted guacamole, salsa and chipotle.

3 or 5 alarm. Spicy.

With house-made marinara and salad greens.

Grilled bread rubbed with garlic, chopped tomatoes, olive oil, salt and pepper and topped with fresh basil.

Fresh lettuce, tomato, cucumber, red onions, and carrots.

Made daily by our veteran chef of over 29 years.

Fresh salad greens and crisp bacon, grilled chicken breast and avocado topped with tomato, blue cheese and hard boiled egg.

Low carb, refreshing, delicious and packed with protein. Heart healthy.

Grilled lime and onion infused breast served over salad greens and boiled egg. Choice of dressing.

Romaine, fresh Parmesan, seasoned croutons and black pepper with house made garlic anchovy dressing.

Grilled skirt steak over the classic Caesar. Fit for a king.

A San Francisco favorite. Shredded iceberg, red onions, sliced hard boiled egg, lemon wedge and smothered with a generous portion of chilled bay shrimp.

Bowl of Paul's famous soup of the day and our house salad.

Sliced ham and cheddar cheese grilled to perfection. Served with house salad, crispy french fries, Mary's macaroni or potato salad.

In-house roasted turkey breast, bacon, lettuce and avocado. House special. Served with house salad, crispy french fries, Mary's macaroni or potato salad.

Chicken breast with lettuce and tomato. Served with house salad, crispy french fries, Mary's macaroni or potato salad.

The classic done correctly. Served with house salad, crispy french fries, Mary's macaroni or potato salad.

Bacon, lettuce, tomato and avocado on toasted choice of bread. Served with house salad, crispy french fries, Mary's macaroni or potato salad.

In-house cured corned beef, melted Swiss, sauerkraut and Thousand Island on rye bread. Served with house salad, crispy french fries, Mary's macaroni or potato salad.

Topped with sauteed onions on a French roll. Served with house salad, crispy french fries, Mary's macaroni or potato salad.

Served open faced topped with gravy and mashed potatoes. Served with house salad, crispy french fries, Mary's macaroni or potato salad.

Served open faced with gravy and mashed potatoes. Served with house salad, crispy french fries, Mary's macaroni or potato salad.

Shredded roast beef, onion, bell pepper and cheddar on a roll. Served with house salad, crispy french fries, Mary's macaroni or potato salad.

A local favorite for decades. House prepared roast beef piled high on French roll served with au jus. House special. Served with house salad, crispy french fries, Mary's macaroni or potato salad.

With sauteed mushrooms and melted Swiss cheese. Served with house salad, crispy french fries, Mary's macaroni or potato salad.

Broiled to order and served on Wedemeyer sourdough roll.

Lettuce, red onions, pickles and mayo on a sesame seeded bun. 1/3 lb. USDA chuck served with house salad, crispy french fries, Mary's macaroni or potato salad.

With sauteed mushrooms and melted Swiss on a roll or bun. 1/3 lb. USDA chuck served with house salad, crispy french fries, Mary's macaroni or potato salad.

Topped with cheddar, hickory-smoked bacon and smoky barbecue sauce. 1/3 lb. USDA chuck served with house salad, crispy french fries, Mary's macaroni or potato salad.

Avocado, lettuce, tomato and Jack cheese. 1/3 lb. USDA chuck served with house salad, crispy french fries, Mary's macaroni or potato salad.

A vegetarian delight. Lettuce, tomato, red onions and tomatoes, avocado and sprouts on a home-baked roll with aioli. Heart healthy. 1/3 lb. USDA chuck served with house salad, crispy french fries, Mary's macaroni or potato salad. Vegetarian.

1/2 lb. USDA chuck served open faced on sourdough roll. Grilled onions, mushrooms and a slab of Jack cheese. All partnered with both steak cut onion rings and crispy fries. Not for the faint of heart. House special. 1/3 lb. USDA chuck served with house salad, crispy french fries, Mary's macaroni or potato salad.

Traditional and hearty. Served with mixed vegetables, mashed potatoes or french fries.

Topped with sauteed mushroom gravy. Served with mixed vegetables, mashed potatoes or french fries.

The classic topped with house made country gravy. Served with mixed vegetables, mashed potatoes or french fries.

Skinless breast, marinated in our own sauce and broiled. Heart healthy. Served with mixed vegetables, mashed potatoes or french fries.

Louisiana-style seasonings add zip to a skinless chicken breast. Heart healthy. Served with mixed vegetables, mashed potatoes or french fries.

Sauteed in Genoese pesto, white wine and garlic. Served with mixed vegetables, mashed potatoes or french fries.

Generous portion dipped in egg batter and grilled golden brown. Served with mixed vegetables, mashed potatoes or french fries.

Lemon, caper butter sauce. House special. Served with mixed vegetables, mashed potatoes or french fries.

Chicken breast topped with Jack cheese and house made marinara sauce. Served with pasta.

2 lean chops lightly breaded and grilled to a golden brown, topped with country gravy and served with applesauce. Served with mixed vegetables, mashed potatoes or french fries.

USDA choice, hand cut in-house and flame broiled to perfection. Served with mixed vegetables, mashed potatoes or french fries.

Marinated in balsamic vinegar, onion, garlic, course salt and rosemary. House special. Served with mixed vegetables, mashed potatoes or french fries.

With sea clams.

Beer battered fresh cod.

Chunks of fresh cod with homemade salsa.