Own this business? Learn more about offering online ordering to your diners.
Small batch ice cream topped with a double shot of 4 barrel espresso.
Single origin coffee from four barrel, cold brewed and infused with nitrogen.
Small batch ice cream in the nitro brew of the day, mixed with one of our sweet syrups.
Fried cage free egg, aged daisy cheddar from Vella Cheese Co.
Fresh mozzarella and tangy tomato sauce with fresh chopped basil.
Fresh mozzarella, sonoma turkey breast and homemade basil pesto sauce.
Aged gruyere or aged daisy cheddar cheese with Applewood smoked ham and caramelized onions.
Crimini mushrooms, baby spinach, Cavern Reserve gruyere, cave-aged 11 months
Orange liqueur, organic cane sugar and strauss organic butter.
Organic bananas, organic tcho chocolate (milk or dark) and locally produced coconut oil peanut butter.
Locally produced espresso chocolate hazelnut butter.
Organic tcho and chocolate.