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with lamb or chicken
choice of: chicken tagine, lamb tagine, fish tagine, duck, baked rabbit and grilled quail
grilled shrimp, chicken and filet mignon kabobs served on a bed of moroccan couscous covered with vegetables
1st choice of grilled kabobs: shrimp, chicken or filet mignon served over couscous vegetables 2nd choice of chicken tagine with preserved lemon and olives or lamb tagine in honey sauce topped with prunes
grilled vegetables kabob over couscous grape leaves and cooked vegetables
with lentils, tomatoes and garbanzo beans
one with marinated eggplant second with tomatoes and cucumbers third with delightfully spiced carrots
stuffed with chicken, eggs and almonds baked and covered with. powdered sugar and cinnamon
chicken, filet mignon or shrimp with rice or couscous
marinated pieces of filet mignon grilled on a skewer over couscous vegetables
marinated pieces of chicken breast grilled on a skewer over couscous vegetables
marinated shrimp grilled on a skewer over couscous veggies
the traditional moroccan dish with lamb or chicken and veggies
with preserved lemon and olives
filet of fish baked with green pepper, tomatoes and olives
lamb in honey sauce topped with prunes
grilled veggies kabob over couscous
garbanzo puree with tahini, lemon juice and olive oil
grilled moroccan lamb sausage marinated in herbs and spices
vegetables soup with lentils, tomatoes, celery and spices
filo dough stuffed with chicken, eggs & almonds covered with cinnamon and powdered sugar
marinated eggplant, sliced carrots and cucumbers and tomatoes
with tender lamb or chicken and mixed vegetables
served on skewer over a bed of couscous and vegetables
shrimp, served on skewer over a bed of couscous and vegetables
with preserved lemon and olives
baked with green pepper, tomatoes and olive
roasted lamb in honey sauce topped with prunes
served with apricot sauce
served with saffron sauce and raisins
grilled quail over rice
grilled vegetable kabobs over couscous