Raphael

With choice of marrow butter, tomato confit, or ricotta

Ras al hanout aioli

Lemon, red pepper flakes

Buttermilk

Sweet, sour, salty

Aji amarillo, cilantro, sweet soy, crispy shallots

Avocado, jalapeno, shallots, lime

Romaine, parmesan, anchovy

Confit apple, maytag blue, apple vinaigrette

Pine nuts, lemon, parmesan, pickled red onion

Roasted garlic aioli, walnuts, lemon

Pistachio, house-made ricotta, mandarin, beet candy

Over-easy fried egg, sriracha aioli

Fennel, sweet corn, fines herbs

Mustard, chile, sunchoke

M,ustard, quail egg, sea beans, grilled bread

Grilled frisee, mashed potato, brown butter gravy

Old bay spaetzle, lime, blood orange

House-cured guanciale, peas, parmesan

Fennel pollen, lemon, spring vegetables

Carrot, maitake mushrooms, truffle

Watercress, lemon, brown butter, capers, parsley

House-made pappardelle, parmesan

Champagne, braised leeks, fines herbs

Truffle stuffing, root vegetables, chicken jus

Lentils, mushrooms, ramps

Tomato, garlic, thyme, arugula

Roasted garlic, fingerling potatoes, asparagus, madeira