Honey mustard butter.

Maple glaze, lime, and cilantro.

Arugula and fig balsamic glaze. Add-ons for an additional charge.

Spicy and tangy, celery, and ranch dipping sauce.

Seasonal globe artichoke, sherry vinegar, and ranch dipping sauce.

Cajun spiced grilled cod, pickled red onion, slaw, diced mango, cilantro crema, flour tortilla (2 tacos)

Brown sugar bacon vinaigrette, and Parmesan.

Choice of sea salt, chili lime or garlic Parmesan.

Chef's selection of savory meats and cheeses.

Balsamic vinaigrette and sea salt.

Sashimi grade ahi tuna, corn, cilantro, cucumber shallots, fresno chili, honey lime

Pureed edamame, tahini, garlic, roasted red bell pepper, grilled pita bread

fried chicken, honey mustard, pickled onion, Hawaiian bun. (3 sliders to an order)

Spinach, artichoke, cheese, toasted baguette

sweet & spicy chorizo, avocado emulsion, pickled peppers, (3 sliders per order)

soyrizo, poblano chili, pepper jack & monterey jack cheese, tortilla chips

Shaved brussels sprouts, Grana Padana, and pretzel croutons.

Fried free-range chicken breast, grilled corn, avocado, cherry tomato, grape, and buttermilk ranch.

Grilled corn, red onion,apple, bleu cheese, cherry tomatoes, candied pecan, and champagne vinaigrette.

Sirloin strip steak, fried onion ring strings, avocado, cherry tomato, shaved Parmesan, and white balsamic.

seared ahi tuna, cucumber, avocado, radish, cilantro lime dressing

Tillamook white cheddar, roasted tomato, Pullman Brioche Bread, cup of tomato soup

House roasted turkey, bacon, avocado, and tomato.

Pickle brined fried chicken breast, spicy honey mustard slaw, and dill pickle chips.

Sliced smoked salmon, pickled red onion, red chili pepper flakes, dill cream cheese, and buckwheat toast.

Sirloin strip steak, compound herbed butter, Laurel Tavern fries, and arugula salad.

Pickle brined fried chicken breast, Louisiana hot sauce, pickle chips, and honey mustard slaw. Choice of hot or extra hot.

Thinly sliced roast beef, melted provolone cheese, side of au jus and horseradish cream

smoked mozzarella, marinated artichoke, roasted pepper, roasted tomato, pickled red onion, arugula, goat cheese

Honey mustard, caramelized onion, Tillamook cheddar, dill pickle, and shredded lettuce.

American cheese, tomato, shredded lettuce, and 1000 island.

Chipotle sauce, jalapeno, poblano, pepper jack, and onion ring.

blue cheese, bacon-red onion jam, and vinaigrette tossed arugula.

Hickory sauce, bacon and onion compote, smoked cheddar, and shredded lettuce.

Hand cut with house seasoning.

Chopped garlic, Parmesan, and rosemary.

house spicy seasoning

355 ml.

500 ml.

12 oz.

12 oz.

500 ml.

Vanilla cream pudding, nilla wafers, topped with Chantilly cream