Made with garbanzo beans and Tahiti sauce. Served with 2 pieces of pita bread.

Fresh home grown herbs including basil, mint, watercress, chives, green onions, and radishes traditionally served with fresh walnuts and Persian cheese.

A tasty authentic appetizer made with sauteed eggplants, garlic, cooked yogurt and spices. Served with 2 pieces of pita bread.

Fresh homemade yogurt with shallots(wild garlic)

Homemade yogurt with cucumbers and spices

Persian style and freshly made. Grapes leaves stuffed with ground beef, split peas, rice and fresh herbs.

A vegeterian favorite from the caspian region. Made with baby lima beans, eggs, garlic and dill.

Hummus, kashko bademjoon, and masto-mooseer. Served with 2 pieces of pita bread.

A refreshing appetizer made with potattoes and chicken, served with pita bread.

Tasty puffed filo pastry filled with spinach and feta cheese.

4 falafel patties served with Hummus. Includes 2 pieces of pita bread.

With kashko bademjan, olovieh, hummus, falafel, tomatoes, Persian cheese and imported olives. Served with 2 pieces of pita bread.

Chicken samosas served with spicy yogurt

A colorful array of fresh lettuce, cucumbers and tomatoes tossed with our special dressing.

A traditional Persian salad consisting of tomatoes, cucumbers and onions dressed in olive oil and lemon juice.

A full-bodied Persian soup made with wheat noodle, beans and fresh herbs.

Sweet baby beets, greens, and cherry tomatoes, with Feta and fresh walnuts in a light lemon dressing.

Fresh greens with lentils, walnuts, feta cheese, and olives, served with a light vinaigrette dressing.

A skewer of tender centercut filet mignon. Kababs are cooked over charcoal grill. Served with barbecued tomatoes and saffron basmati rice.

Two barbecued skewers of marinated lean ground beef prepared in Chelokababi marinade. Kababs are cooked over charcoal grill. Served with barbecued tomatoes and saffron basmati rice.

A royal combination of kabab barg and kabab Koobideh. Kababs are cooked over charcoal grill. Served with barbecued tomatoes and saffron basmati rice.

Delicious array of marinated filet mignon, bell peppers and onion. Kababs are cooked over charcoal grill. Served with barbecued tomatoes and saffron basmati rice.

Marinated rack of lamb, prepared and served in traditional persian style. Kababs are cooked over charcoal grill. Served with barbecued tomatoes and saffron basmati rice.

A skewer of tender marinated filet of lamb. Kababs are cooked over charcoal grill. Served with barbecued tomatoes and saffron basmati rice.

Our specialty: tender pieces of chicken fillet, marinated, and garnished with saffron. Atrue persian delicacy, served with basmati rice or salad. Kababs are cooked over charcoal grill. Served with barbecued tomatoes and saffron basmati rice.

Tender pieces of chicken breast, marinated and garnished with saffron. Kababs are cooked over charcoal grill. Served with barbecued tomatoes and half rice, half salad (Upgrading rice defaults to all rice).

Tender marinated pieces of cornish game hen garnished with saffron. Kababs are cooked over charcoal grill. Served with barbecued tomatoes and saffron basmati rice.

Two barbecued skewers of marinated ground chicken. Kababs are cooked over charcoal grill. Served with barbecued tomatoes and saffron basmati rice.

One skewer of koobideh and one skewer of koobideh morgh served with saffron rice.

Fresh salmon, served in Middle Eastern fashion. Kababs are cooked over charcoal grill. Served with barbecued tomatoes and saffron basmati rice.

Tender pieces of filet mignon. Kababs are cooked over charcoal grill. Served with barbecued tomatoes and saffron basmati rice.

An authentic gourmet stew dish prepared with lean beef, split peas, and tomato sauce, served with saffron rice.

Gheymeh served with eggplant.

Fresh lean beef, beans and fresh home grown herbs, slowly simmered and served with saffron rice.

Chopped filet mignon sauteed with fresh vegetables, and served with rice and salad.

Chopped chicken fillet sauteed with garlic and fresh vegetables, and served with rice and salad.

A traditional Persian sweet and sour dish prepared with chicken, walnuts and pomegranate paste, served with basmati rice.

Our special mixture of rice, currant berries and saffron served with a skewer of joojeh kabob.

Traditional mix of saffron rice and lentils, topped with raisins and walnuts. Served with a skewer of joojeh kabob.

Saffron basmati rice with sour cherries, served with a skewer of joojeh kabob.

A tasty mixture of lima beans, dillweed and rice served with lamb shanks.

Gheymeh, not served with rice.

Gheymeh Bademjoon, not served with rice.

Fesenjun, not served with rice.

Ghormeh Sabzi, not served with rice.

For 2. Served with 2 rice.

A skewer of fresh vegetables bell peppers, onions, zucchini, tomatoes, and eggplants, barbecued over our charcoal grill and served with addas polo

A combination of humos, kashk-o bademjan and falafel served with saffron rice and salad.

Traditional Persian stew served vegetarian style with tofu, split peas and tomato sauce. Served with saffron rice.

Gheymeh bademjoon served with eggplant

Gheymeh Bademjoon not served with rice

Falafels served with Hummos. Includes 2 pieces of pita bread.

Made with baby lima beans, eggs, garlic and dill. Served with saffron rice.

Traditional mix of saffron rice and lentils, topped with raisins and walnuts.

Saffron basmati rice with sour cherries.

Saffron basmati rice with currant berries.

Tasty seasoned persion side dish prepared with home made yogurt, cucumbers and spices.

Tasty fresh homemade yogurt with finely chopped shallots.

A mixture of eggplant, carrot and cauliflower aged in vineger.

Iced prepared with tiny noodles, rose water and syrup.

Rose water flavored Persian ice cream with pistachios.

A combination of bastani and faloodeh.

Homemade traditional Middle Eastern pastry.

Combination of creamy dark chocolate, white chocolate mousse, and layers of white and dark chocolate cake.

Mini puffs topped with chocolate sauce.

A sweet refreshing drink prepared with sekanjebin syrup and shredded cucumbers.

Iced tea sweetened with Sekanjebin

Yogurt soda.

sparkling water.

750 mL.