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Chilled alaskan king crab legs, shrimp, fresh oysters, served with cocktail sauce, red chili sauce, garlic aioli. Two people or four people
Freshly shucked oysters on ice, horseradish red chili sauce
Cocktail sauce, horseradish
Roasted garlic-potato ailoi
Jumbo lump crab, sweet corn, chipotle aioli
Bell peppers, onion, cajun spice
Sage, pine nuts, brown butter
Yellowtail, aji amarillo and jalapeno
Eel sauce, spicy mayo, togarashi
Peruvian corn and soy glaze
Pineapple, radish, asparagus, lime
Tatsoi, heart palm, avocado
Togarashi
Spinach, bacon, bearnaise
Wakame, avocado, sesame oil
Ponzu dipping sauce
Tomato and basil, feta truffle fries
Citrus soy dipping sauce
Marinated beef tenderloin, apple coleslaw, wasabi cream sauce
Curried short rib, asian vegetables, tomatoes, crunch noodles
Finished with cognac cream
Garlic croutons, parmesan cheese
Bleu cheese dressing, grape tomatoes, pancetta crisp
Candied walnuts, apple, bleu cheese, roasted beet vinaigrette
Gruyere cheese
Cucumber, tomato, hearts of palm, dijon mustard-roasted garlic dressing
Feta, balsamic baked red onion, micro basil
Baby iceberg lettuce wedges, oven dried tomatoes, smoked bacon, bleu cheese dressing and croutons
Romaine lettuce, croutons, parmesan frico, shaved parmesan
Lettuce blend, oven dried tomatoes, kalamata olives, cucumber, feta cheese, hearts of palm and red radish with crispy root vegetables with lemon oregano vinaigrette
Shrimp, arugula, spinach, fried feta cheese, red onion, corn, yellow bell pepper with tomato vinaigrette
Sauteed mushrooms, diane and red wine sauce
Nueske smoked bacon, tomato coulis
Platter for two whole maine lobster, 6 jumbo shrimp, 6 oyesters, king crab leg
Yellowtail, spicy tuna, avocado, cucumber
Albacore, tempura shrimp, crab, jalapeno, spicy aioli
Tuna, seaweed outside
King crab, avocado, salmon
Crab, spicy tuna, tobikko
Avocado, crab, cucumber, masago
Salmon, avocado
Spicy tuna, cucumber, avocado
Eel, avocado, california roll
Salmon, mango, jalapeno
Mixed seafood, masago, spicy aioli baked on a california roll
Eel, avocado
Tuna, salmon, yellowtail, crab, avocado, cucumber
Lobster, mango, wasabi cream sauce, eel sauce, avocado
Tuna, avocado
Tempura shrimp, salmon, crab, mango
Tempura shrimp, shrimp, daikon, avocado, eel sauce
Yellowtail, jalapeno
Eel, tempura shrimp, avocado, crab, crispies
Shallot-mint demi
Winter squash, apple brandy-green peppercorn sauce
Served with feta truffle fries and remoulade
12oz Grilled prime, smashed fingerling potatoes, celery root mousseline, chimichurri
Marinated half roasted chicken, creamy chimi, feta truffle fries
Panela glaze, tomatillo quinoa, citrus olive compote
Miso marinated, jalapeno pepper, sauteed baby bok choy
Crab, shrimp, fish, mussels, clams, corn and potatoes in fresh herb white wine broth
16oz Steamed
Fresh maine lobster, steamed or grilled
Seasonal catch, ginger, soy, pineapple
Cocktail sauce, lemon
Littlenecks, garlic, ginger, cilantro, beer broth
New england style
Traditional with horseradish ketchup, uni, quail egg, ponzu, yuzu, tobiko, tapioca, rice wine mignonette, citrus marmalade
Shallots, butter
Garlic, smoked bacon
Garlic, butter, thyme
White cheese sauce, smoked cheddar
Maple syrep, rosemary
Gruyere cheese
Traditional garnish
Smoked bacon, permesan cheese
Yukon gold, butter
Butter, herbs
Mascarpone cheese
Roasted, sea salt