Served with secret sauce.
Served with charred vegetables and light Szechwan.
Stuffed with Jack and cheddar cheese, bacon, chives, with sour cream and ranch.
Served with chipotle aioli.
Crispy flour tortillas filled with BBQ chicken, red onions, corn, cilantro, Jack and cheddar cheese. Served with petite house salad and roasted tomato salsa.
Crispy flour tortillas filled with turkey, spinach, sun dried tomato, mango chutney and Monterey Jack cheese. Served with petite house salad and roasted tomato salsa.
Flour tortillas filled with spinach, mushrooms, tomatoes, grilled onions and mozzarella cheese. Served with petite Caesar salad.
Served with lots of mozzarella and homemade marinara sauce.
Fresh tomatoes, basil, garlic, marinara sauce and mozzarella cheese.
Served with pesto, croutons and Parmesan cheese.
Romaine lettuce, croutons, Parmesan, tangy Caesar dressing. Add chicken or shrimp for an additional charge.
Mixed green lettuce, tomato, corn, cucumber, red onions, carrots, and Misto’s ranch. Add cheese or protein for an additional charge.
2 cheeses, tomato, corn, avocado, red onions, cilantro, scallions, spiced chicken broth and tricolored tortilla strips. Add chicken for an additional charge.
Romaine hearts, tomato, bell peppers, olives, red onions, cucumbers, feta, and pesto vinaigrette.
Mixed greens, fried chicken, tomato, corn, radish, cilantro, avocado, red and green onions, roasted pepita seeds and chipotle dressing.
Grilled chicken breast, crispy romaine, fresh baked croutons Parmesan cheese and tangy dressing.
Organic greens, dry cranberries, freshly sliced granny smith apples, carrots, candy walnuts, goat cheese, crumbles and apple cider vinaigrette. Add chicken breast or prawns for an additional charge.
Mixed greens, chicken, tomato, bacon, avocado, crumbled blue cheese, hard-boiled egg and ranch dressing.
Pulled barbecued pork, cheddar cheese, tomato, high rise bun and BBQ sauce.
Handmade patty, cheddar cheese, lettuce, tomato and onion.
Original veggie patty smoked mozzarella, avocado, lettuce, tomato, onions and sun dried tomato tapenade.
Bacon, avocado, Swiss cheese, lettuce, tomato and mayonnaise.
The finest white albacore tuna on multi-grain bread with lettuce, tomatoes and sweet red onion. Served with Caesar salad.
Hamburger patty, avocado, arugula, red onion, honey mustard and Monterey Jack cheese.
Genuine mama rene style with a blend of romano and ricotta cheeses, herbs, over spaghetti smothered with chunky marinara sauce.
Chicken, bacon, onion and sun dried tomato cream sauce.
Tomatoes, olive oil, basil, garlic and a bit of tomato sauce. Add prawns or chicken breast for an additional charge.
Large juicy white prawns on top of linguine tossed with garlic tomato, butter and white wine.
Grilled fillet mignon medallions with red wine mushrooms and balsamic sauce served with mashed potatoes and grilled asparagus.
Lightly breaded with honey Dijon sauce and pecans, mashed potatoes and vegetables.
Served with Misto's slaw, tartar sauce and malt vinegar.
Served with Luis’ special sauce, mashed potatoes and creamed spinach.
Large prawns, crab cakes and sea bass served with mashed potatoes and Caesar salad .
Almond crusted sea bass with sweet marsalla wine sauce served with mashed potatoes and steamed spinach.
2 eggs any style, crispy bacon, roasted tomato served with breakfast potatoes and choice of toast.
2 eggs any style misto's brunch potatoes and toast.
Eggs scrambled with mushrooms, spinach, bacon and onions served with breakfast potatoes.
Mushrooms, spinach, tomato, bacon, green onions, and smoked mozzarella, served with breakfast potatoes.
Served with artichoke hearts, bell peppers, tomatoes, mushrooms, spinach, onions and mozzarella cheese accompanied with brunch potatoes.
Coffee soaked cake with chocolate and mascarpone cheese.