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Seafood Port
5 Pieces.
12 Pieces.
4 Pieces.
Hot and spicy.
With asparagus soup.
Hot and spicy. Vietnamese style.
Hot and spicy. Vietnamese style.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Medium.
Can be with Chinese broccoli.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. Not battered.
Can be Chinese broccoli.
Can be with Chinese broccoli.
Hot and spicy.
Beef chunk.
Flattered.
With thin noodle in casserole.
Hot and spicy.
Each person.
With oyster sauce.
Hot and spicy.
Served with garlic sauce.
Served with water chestnut.
Served with meat.
Hot and spicy. With meat.
Served with brown sauce, with meat.
Served with garlic sauce, with meat.
With broccoli.
With mushroom and snow peas.
With Chinese cabbage.
Soft noodle.
Soft noodle.
Soft noodle.
Served with beef and pepper bean sauce and gravy.
With beef (no gravy).
Or flat rice noodle. H.K. Style.
Flat rice noodle, H.K. Style.
Flat rice noodle, H.K. Style.
No meat.
Menu for Seafood Port provided by Allmenus.com
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