Classic fries, seasoned with garlic, salt, pepper, parsley and pecorino Romano. Served with ketchup.

Breaded mozzarella cheese, fried to perfection and served with marinara.

Breaded ravioli filled with hot pepper mozzarella. Served with marinara sauce.

Beer battered onion rings that are fried just right and served with ketchup.

Seasoned potatoes wedges served with ketchup

Breaded zucchini slices, lightly fried and seasoned with pecorino Romano and parsley. Served with ranch.

Savory Boneless Wings tossed in Frank's Red Hot Buffalo Sauce and served with Ranch

A side order of the soft garlic cheese breadsticks that we include with most of our Italian entrees.

A delicious combination of mortadella, Italian dry salami, capocollo, cotto salami and provolone cheese with peperoncini and crisp lettuce. The large has over a 1/2 pound of meat and cheese and is served on a 16" French roll.

A generous helping of salame, mortadella and capocollo with provolone cheese, lettuce, tomato, onion and peperoncini with special Italian dressing. The large size features over a 1/2 pound of meat and chees. Served on a French Roll

A hearty combination of roast beef, ham, capocollo and hot pepper cheese with lettuce, tomato, peperoncini and mayonnaise. Served on our freshly baked bread.

London broil roast beef, premium ham and oven roasted turkey breast teamed up with American cheese, lettuce, tomato and mayonnaise.

Lightly toasted ciabatta, dressed with pesto sauce and piled high with fresh mozzarella, thinly sliced imported prosciutto di Parma, lettuce and extra virgin olive oil.

Fresh mozzarella with extra virgin olive oil, sliced tomato and fresh basil on toasted ciabatta.

Thinly sliced imported Prosciutto di Parma, with provolone cheese, tomato and olive oil, on a Ciabatta bun

Italian dry salame and provolone cheese with peperoncini and lettuce.

Our own oven roasted turkey breast with lettuce, tomato, and mayonnaise

Juicy and tender London broil roast beef, roasted in oven, complemented with mustard, lettuce and tomato.

Our albacore tuna salad recipe topped with lettuce and tomato.

Premium ham, generously sliced and topped with provolone cheese, peperoncini, lettuce and mayonnaise.

Turkey breast, roasted in oven, piled high on danish havarti cheese, avocado, lettuce, tomato and mayonnaise.

Delicious recipe of chicken breast, onions, celery, Dijon mustard and mayonnaise on a 7 inch wheat roll, topped with lettuce and tomatoes.

Cucumber, sprouts, tomatoes, avocado, Swiss cheese with ranch dressing, on freshly baked wheat bread.

Italian meatballs covered with a rich and hearty sauce and melted provolone cheese.

Crushed meatballs simmered in a rich and hearty sauce and covered in melted provolone cheese.

Grilled Italian sausage, topped with sweet roasted peppers, onions and delicious marinara sauce.

Seasoned beef, sauteed with fresh bell pepper and onions, served on a warm french roll with monterey jack cheese.

Breaded eggplant medallions served atop a toasted Italian roll with marinara sauce and melted provolone cheese.

A deliciously seasoned breast of chicken, breaded and fried topped with marinara sauce and provolone cheese. Served on an Italian roll.

Deliciously seasoned shredded pork, smothered in tangy BBQ sauce and topped with beer battered onion rings. Comes served on a French roll with your choice of side.

Tender slices of London broil roast beef served on a French roll with au jus and your choice of side.

New York style black label pastrami with mustard, pickles, served on rye with your choice of side.

Fresh zucchini, mushrooms, tomato, bell peppers and Italian seasoning, sauteed together in marinara and topped with Swiss cheese. Served on an Italian roll with your choice of side.

Our homestyle breaded chicken breast, seasoned with a kick! Served on a sesame bun with thousand island, lettuce and tomatoes. Includes your choice of side.

A Roman style thin crust pizza, with mozzarella cheese and tomato sauce. *no customizations or substitutions please*

A Roman style thin crust pizza, with mozzarella cheese, tomato sauce, and topped with pepperoni. *no customizations or substitutions please*

A Roman style thin crust pizza, with mozzarella cheese, tomato sauce, crumbled sausage, and sliced pepperoni *no customizations or substitutions please*

A Roman style thin crust pizza, with mozzarella cheese, tomato sauce, sun dried tomatoes, and a savory pesto drizzle. *no customizations or substitutions please*

A Roman style thin crust pizza, with mozzarella cheese, tomato sauce, and diced chicken breast that is tossed in buffalo sauce. *no customizations or substitutions please*

5 tender layers of fresh dough pasta with ricotta cheese, crumbled meatball and topped with plenty of whole milk mozzarella cheese and a rich sauce.

Italian meatballs simmered in a southern style Italian spaghetti sauce.

A rich and hearty meat sauce, using our famous crumbled meatballs. Served over a bed of spaghetti.

Gently simmered tomato, garlic and spices for those who prefer a meatless sauce a real Napolitano tradition.

A deliciously seasoned breast of chicken, breaded and fried, topped with marinara sauce and melted cheese. Served over a bed of pasta.

Tender marinated chicken breast sauteed in our delicious Marsala wine recipe, with mushrooms on top of a bed of pasta.

A blend of fresh basil, pine nuts, garlic and olive oil, tossed with fettuccini pasta.

Tender marinated chicken breast sauteed and served on a bed of fettuccini noodles with creamy Alfredo sauce.

Tender marinated chicken breast, mushrooms and red and green bell peppers with a creamy, spicy red pepper sauce on a bed of fettuccini pasta.

Fresh diced tomatoes, chopped garlic, fresh basil, splash of white wine and extra virgin olive oil, sauteed to perfection and tossed with penne pasta. Pasta entrees are made with 100% imported semolina flour, cooked al dente and sprinkled with Romano cheese and fresh parsley.

A generous portion of fettuccini pasta served with choice of a light cream white sauce or a savory red clam sauce.

Traditional eggplant parmigiano with melted whole milk mozzarella and parmigiano cheeses and a blend of herbs and spices in marinara sauce.

Jumbo round ravioli filled with ricotta cheese and a special blend of herbs and spices. Served in delicious marinara sauce.

Beer battered cod filets, served with savory Italian seasoned fries. Served with tartar sauce and ketchup.

Potato dumplings dressed in our sweet Marinara sauce

Serves 3 to 4 and includes salad and garlic cheese breadsticks.

Serves 3 to 4 and includes salad and garlic cheese breadsticks.

Crisp lettuce topped with premium ham, dry salame and Provolone cheese, marinated mushrooms and artichoke hearts, tomatoes, olives, onions, and peperoncini.

Tender marinated chicken breast, croutons, cherry tomatoes and Romano cheese atop a bed of crisp greens.

Lettuce chopped with Italian salame, red and green bell pepper, peperoncini, provolone cheese, tomatoes, garbanzo beans and black olives, chop chop style!

Crisp green lettuce, kalamata olives, feta cheese, red roasted peppers, tomatoes, cucumbers, onions, oregano, salt and pepper with choice of dressing.

A generous portion of delicious Albacore tuna salad atop a bed of lettuce, garnished with tomatoes, olives, onions and choice dressing.

Lettuce, tomatoes, onions, olives and peperoncini with choice of dressing.

A warm bowl of our Soup of the Day

Freshly sliced oven roasted turkey breast, with provolone cheese and mayo, on a French roll

Sliced premium ham and provolone cheese, with mayo, on a French roll.

A classic and simple favorite for the kiddos. Penne noodles, tossed in butter and Pecorino Romano cheese.

A kids portion of our most popular Italian entree. Rich tomato sauce and one of our famous Italian meatballs, on spaghetti noodles, with Pecorino Romano cheese sprinkled on top

Homestyle chicken breast nuggets, with French fries and ketchup.

A cup of our day's selection of soup.

An individual French Roll with our famous garlic spread.

Four of our freshly baked garlic cheese breadsticks.

Classic deli style potato salad with mustard and relish.

Ditalini pasta with mustard and relish in its base.

Cabbage in a creamy slaw dressing.

Classic four bean salad in a sweeter dressing.

Fusilli pasta in an creamy Italian dressing with olives, provolone cheese, and bell peppers

Chopped spinach in a cold dip with mayo, sour cream, onion, and seasonings.

Albacore tuna mix with celery, relish, mayo and seasonings

Diced hard-boiled eggs, with mayonnaise, mustard, salt, and black pepper

A delicious mix of chicken breast, onion, celery, relish, dijon mustard, mayonnaise, and honey

Our famous Italian beef/pork blend of meatballs, served cold and ready to heat up and enjoy. You get 7 per pound.

1 quart of our popular red sauce. Complements our meatballs, perfectly.

Marinated antipasti, including mushrooms, peppers, artichokes, olives, onions, and garbanzo beans

Smoked ham.

Lean branded Ham

Italian Dry Salami cured with red wine.

Spiced Ham

Italian salami

Sweet Ham.

Spiced lean ham

Pan Roasted Turkey Breast

Imported salt cured and aged ham from Parma, Italy

Imported salt cured and aged ham from San Daniele, Italy.

London Broil roasted beef

Medium sharp, aged provolone

Imported Medium Swiss

Classic Yellow American

Medium sharp yellow cheddar cheese

Danish style butter cream cheese

Spicy Jack Cheese

Creamy Muenster Cheese (lactose free)