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EMOS Korean Restaurant
Seafood pancake with mixed vegetables.
Stir fried vermicelli noodles with beef and veggies.
Six pieces. Fried dumplings.
Shrimp, vegetable, calamari, or combo.
Green mussels baked with house sauce.
Deep fried jalapenos, spicy tuna, crab and cream cheese with house special sauce.
Deep fried tofu with bonito flakes and ponzu.
Lightly battered and deep fried soft crab.
Steamed whole soy bean pods.
Served in a boiling pot with soft tofu.
Served in a boiling pot with soft tofu.
Served in a boiling pot with soft tofu.
Served in a boiling pot with soft tofu.
Served in a boiling pot with soft tofu.
Served in a boiling pot with soft tofu.
Served in a boiling pot with soft tofu.
Served in a boiling pot with soft tofu.
Served in a boiling pot with soft tofu.
Served in a boiling pot with soft tofu.
Seaweed salad.
Mixed sashimi and greens with house sauce.
Tuna, green with special sauce.
Spicy kimchi stew with tofu, pork and veggies.
Bean paste with tofu and veggies.
Spicy beef soup.
Spicy fish roe soup.
Stir-fried jumbo shrimp with veggies.
Stir-fried squid with veggies.
Stir-fried jumbo shrimp with veggies.
Stir-fried squid with vegetables.
Sliced marinated beef.
Grilled pork belly with lettuce and ssamjang.
Pan fried mackerel.
Tofu with stir fried kimchi and pork.
Chef's choice of sashimi pieces over rice.
Diced sashimi and greens with seaweed salad over rice. Spicy.
Halibut.
Sea bass.
Black snapper.
Amberjack.
Sea urchin.
Spanish mackeral.
Scallop.
Monkfish liver.
Crab and avocado.
Cooked shrimp and avocado.
Cucumber.
Tuna.
Salmon and avocado.
Tuna and avocado.
Smoked salmon, cream cheese and avocado.
Spicy tuna and cucumber.
Yellowtail and green onion.
Salmon skin, cucumber and gobo.
Scallop, cucumber and tobiko.
Bulgogi with veggies.
Chicken with cream cheese.
Hamachi and cucumber.
Salmon and cucumber.
Deep fried California.
Crabmeat, avocado, ebi with spicy mayo, unagi sauce and crunch.
Tuna, salmon, yellowtail and avocado with spicy mayo and unagi sauce.
Deep fried spicy tuna.
Salmon, crab meat, cream cheese and avocado.
Yellowtail, jalapenos, mango and crab meat with spicy mayo and unagi.
Eel, spicy tuna and cream cheese with spicy mayo and unagi sauce.
Crab meat, avocado and salmon with spicy mayo and unagi sauce.
Spicy tuna, avocado and albacore with basil sauce.
Crab meat, avocado and scallop.
Avocado, nuts, mango and albacore with special house sauce.
Crab meat, avocado, lobster salad and baked sauce.
Shrimp tempura, crab meat, cucumber and salmon with tobiko.
Crabmeat, shrimp tempura, cucumber and eel with avocado.
Spicy tuna, cucumber and avocado.
Crab meat, avocado and spicy tuna.
Shrimp tempura, crab meat, spicy tuna, yellowtail, tai and avocado.
Shrimp tempura, crab meat, tuna, salmon, yellowtail and avocado.
Salmon, basil, nuts, cucumber, yellowtail and avocado.
Spicy tuna, cucumber and spicy scallop.
Spicy salmon, cucumber, salmon and avocado.
Spicy tuna, cucumber and seaweed salad.
Shrimp tempura, spicy tuna, cucumber, tuna and nuts.
Shrimp tempura, crab meat, cucumber, spicy tuna and crunch.
Crab meat, avocado and a variety of fresh fish.
Shrimp tempura, spicy tuna, cucumber, salmon, tuna, crab and avocado.
Deep fried soft shell crab, spicy tuna, albacore and avocado.
Spicy tuna, asparagus, yellowtail and tuna.
Crab meat, avocado and salmon with lemon slices.
Eel, nuts, cucumber, avocado, basil and mangoes.
Yellowtail, avocado, cucumber, basil, albacore, garlic and green onions.
Unagi, cucumber, crab meat and avocado.
Spicy salmon, cucumber, hamachi and avocado.
Spicy tuna, cucumber, seared tuna and jalapenos.
Shrimp tempura, avocado, cucumber, spicy hamachi, spicy tuna and deep fried onion.
Shrimp tempura, crab meat, cucumber and lobster salad.
Deep fried soft shell, spicy crab meat, seared tuna and avocado.
Shrimp tempura, crab meat, avocado, tuna, ebi and mango.
Shrimp tempura, spicy tuna, five kinds of fish and crunch.
Salmon, avocado and tuna.
Spicy crab, avocado, seared albacore and escobar.
Crab meat, avocado and unagi.
Shrimp tempura, cucumber, avocado and crab meat.
Deep fried vegetables.
Spicy tuna, cucumber and seared scallop.
Served with soup, salad and rice.
Served with soup, salad and rice.
Menu for EMOS Korean Restaurant provided by Allmenus.com
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