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Mushroom Duxelle
House-Made Pickles
Wonton Crisp
Classic Preparation
Sweet Chili Sauce
Maine Lobster, Avocado Mousse, Brioche
Dungeness Crab, Cajun Remoulade
Compressed Watermelon, Raw Honey, Calabrian Chilies
Malt Vinegar Aioli
Beet “Tartare”, Dill Crème Fraiche, House Made Potato Chips
Served En Croute
Cucumber, Radish, Cherry Tomato, Moody’s Vinaigrette
Horseradish Marinated Tomatoes, Pickled Avocado, Charred Corn, Green Goddess Dressing
Crescenza Cheese, Fried Bread, Pea Tendrils, Casa Franco Radichio, Pickled Fennel, Sherry Vinaigrette
Burrata Cheese, Jamon Ibérico, Red Endive, Marcona Almonds, Saffron Gastrique
Fresh Mozzarella, San Marzano Tomato Sauce, Petite Basil
Point Reyes Blue Cheese, Bacon, Charred Green Onion, Celery
Heirloom Tomatoes, Pistachio Pesto, House Made Ricotta, Basil, Saba
Fontina Cheese, Broccolini, Gypsy Peppers, Fennel and roasted Garlic
House Made Spaghetti, San Marzano Tomatoes, Fresh Basil, Ricotta, Aged Parmesan
Charred Zucchini Pesto, Cherry Tomatoes, Spinach, Local Beans, Tomato Jam, Aged Parmesan
Cauliflower “Steak”, Gary’s Squash, Broccoli Rabe, King Trumpet Mushrooms, Cauliflower Puree, Local Wax Beans, Salsa Verde
Maple Waffle Spaetzle, Dino Kale, Pickled Green Tomato, Farm Sauce
Quinoa Tabbouleh Salad, Romanesco, Pistachio Pesto, Orange Butter
Chanterelles, Cipollini Onions, Bourbon Carrots, Duck Fat Potatoes, Moody’s Steak sauce
Smoked Peach Jam, Purple Potato Salad, Tokyo Turnips
Hand Cut Kennebec Fries & Sauce Béarnaise
Yam Puree, Navy Beans, Broccoli Rabe, Pineapple Chimichurri
Bacon Marmalade, Harissa Carrot Puree, Braised Romaine, Soft Herbs
House Ground Chuck and Brisket, Gruyère Cheese, Applewood Bacon & Fries
Makers 46 Bourbon / Fonseca Bin 27 Porto / Cochi Americano / Scrappy's Aromatic Bitters
Kikori Whiskey / Koval Jasmine Liqueur / Fresh Lemon / Egg White / Lavender Bitters
Redemption Rye / Lucid Absinthe Mist / Green Chartreuse / Peychauds Bitters / Fire Water Bitters / Sugar
1776 Rye / Gran Classico Liqueur / Amaro Nonino / Dolin Rouge
Charbay Green Tea Vodka / Elderflower / Sparkling Wine / Fresh Lemon Juice / Basil
Junipero Gin / Gran Classico Liqueur / Carpano Antica Vermouth / Fresh Grapefruit Juice
House Infused Citrus Vodka / Blackberries / Fresh Lemon / Mint / Simple Syrup
Jamesons Irish Whiskey / Fresh Grapefruit / Ginger Beer / Madlon Sea Salt
Nuestra Soledad Silver Mezcal / Gran Classico Liqueur / Amaro Nonino / Fresh Lemon
House Infused Cucumber Vodka / Elderflower Liquer / Fresh Lime / Seltzer / Fresh Cucumber
Knob Creek Bourbon / Strawberry Syrup / Fresh Lemon / Ginger Beer / Scrappys Aromatic Bitters
Herradura silver Tequila / Fresh Grapefruit Juice / Breckenridge Bitters / Fire Water Bitters
Leave the choices to your trusted Bar Keep
Proof: 107
Proof: 80
Proof: 93
Proof: 129.7
Proof: 80
Proof: 90
Proof: 80
Proof: 94
Proof: 80
Proof: 100
Proof: 92
Proof: 80
Proof: 86
Proof: 86
Proof: 90
Proof: 90.4
Proof: 90
Proof: 90
Proof: 95
Proof: 80
Proof: 92
Proof: 92
Proof: 100
Proof: 100
Proof: 84.8
Proof: 92
Proof: 94
Proof: 99
Proof: 100
Proof: 100
Proof: 80
Proof: 80
Proof: 80
Proof: 90
Proof: 80
Proof: 80
Proof: 80
Proof: 86
Proof: 80
Proof: 80
Proof: 80
Proof: 92
Proof: 80
Proof: 86
Proof: 80
Proof: 80
Proof: 92
Proof: 80
Proof: 80
Proof: 80
Proof: 86
Proof: 86
Proof: 86
Proof: 86
Proof: 86
Proof: 86
Proof: 92
Proof: 91.6
Mushroom Duxelle
House-Made Pickles
Wonton Crisp
Classic Preparation
Sweet Chili Sauce
Beet “Tartare”, Dill Crème Fraiche and Housemade Potato Chips
Served En Croute
Cucumber, Radish, Cherry Tomatoes & Moody’s Vinaigrette
White Anchovy Filet, Parmesan Cheese, Herb Crostini
Laura Chenel Chevre, Bibb Lettuce, Fennel, Marcona Almonds, Valencia Orange and Honey Vinaigrette
Heirloom Potato, Asparagus, Cherry Tomato, Olive Trio, Egg , Champagne Vinaigrette
Fresh Mozzarella, San Marzano Tomato Sauce, Petite Basil
Point Reyes Blue Cheese, Bacon, Charred Green Onion, Celery
Heirloom Tomatoes, Pistachio Pesto, House Made Ricotta, Basil, Saba
Fontina Cheese, Broccolini, Gypsy Peppers, Fennel and roasted Garlic
Chipotle Aioli, Swiss Cheese & Applewood smoked Bacon, local Brioche Bun
Cheddar Cheese and local Brioche Bun
Seared , Fried or Blackened Moody’s Tartar Sauce, House-made Cole Slaw, Ciabatta Roll
Red Onion Marmalade, Yogurt Sauce, Cheddar Cheese, local Brioche Bun
House Made Cole Slaw, Ciabatta Roll