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La Piazza Italian Restaurant
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Classic cream and Parmesan sauce tossed with fettuccine
Pink (creamy tomato) sauce simmered with ham, peas and mushroom then tossed with penne pasta
Jumbo cheese and spinach ravioli, topped with La Piazza's special cream and pea puree sauce then topped with pine nuts
Hand rolled chicken meatballs simmered in marinara sauce, tossed with rigatoni pasta then topped with baked mozzarella
House made pasta made from potatoes. The dumpling-like pasta is then topped with your choice of bolognese, marinara, gorgonzola or pink- gorgonzola sauce
Classic Alfredo sauce simmered with sliced chicken breast, zucchini & mushrooms then tossed with bow-tie pasta
Spicy marinara sauce simmered with capers and kalamata olives. For a traditional flavor add anchovies at no charge
Fresh Roma tomato, garlic and basil sauce tossed with angel hair pasta
Grass fed beef meatballs simmered in marinara, basil & garlic sauce then tossed with spaghetti.
Italian sausage simmered with marinara, basil & garlic, tossed with rigatoni pastathen topped with baked mozzarella
Fresh clams, mussels and calamari simmered in marinara, basil & garlic sauce
Prawns simmered in classic cream and Parmesan then tossed with fettuccine
Fresh clams in a white wine, butter and garlic sauce
Prawns sauteed quickly with light chopped tomatoes, olive oil, garlic and a touch of red crushed pepper. Al secco style- not a saucy dish but full of flavor
Sweet marsala wine, a touch of cream and sliced mushrooms over seared chicken breast
light chopped tomato, crushed red pepper, basil, garlic and olive oil over a seared chicken breast
La Piazza's gorgonzola cream sauce over seared chicken breast
La piazzas creamy basil pesto sauce over a seared chicken breast
Lemon, butter & white wine sauce over chicken breast pounded thin
Seared chicken breast & bruschetta tomatoes over romaine tossed with caesar dressing. Served with our tasty shaved parmesan cheese
Lemon, butter, white wine and capers simmered with a chicken breast. Served with sauteed vegetables
Pan seared then finished in the oven 12oz New York steak topped with mushrooms sauteed in sweet Marsala wine & a touch of cream. Served with sauteed vegetables
La piazza's creamy gorgonzola cheese sauce over seared 12oz New York steak. Served with sauteed vegetables. Today For Gorgonzola lover's. Add Penne Gorgonzola
12oz New York served with gorgonzola cheese sauce on the side. Served with lemon-butter prawns and sauteed vegetables
Toasted bread topped with fresh tomato, basil, garlic and olive oil
Fresh whole milk mozzarella sliced over tomatoes, topped with basil and olive oil
Calamari sauteed in a spicy tomato, basil & garlic sauce
Fresh clams and mussels in a white wine, butter and garlic sauce
Vegetable soup
Mushrooms sauteed with white wine, rosemary, and garlic
Cut into Strips & served with spicy marinara
Champagne biscuits dipped in coffee then layered with whipped cream, eggs & mascarpone
Vanilla Bean Ice cream topped with Dilettante truffle syrup, whipped cream, nuts & a chocolate wafer
Jumbo lobster ravioli simmered in Alfredo sauce and topped with prawns
Half rack of lamb drizzled with balsamic reduction sauce. Served with roasted potatoes and sauteed vegetables.
Homemade beef meatballs simmered in marinara sauce then tossed with spaghetti
When available- Clams, Mussels, Calamari, Prawns, Scallops & Salmon simmered in a Marinara broth
Prawns, scallops and salmon
16oz Prime cut New York topped with gorgonzola cheese sauce. Served with Lemon-butter prawns & sauteed vegetables.
16oz prime cut New York topped with sauteed mushrooms. Served with sauteed vegetables.
Classic cream and parmesan sauce tossed with fettuccine
Sliced Italian sausage simmered in plum tomato, basil & garlic sauce
Cheese ravioli topped with Alfredo, marinara or bolognese sauce
Scratch made, classic ground beef and tomato, basil sauce tossed with spaghetti
Hand rolled chicken meatballs simmered in marinara sauce then topped with baked mozzarella
Spicy marinara sauce simmered with capers and kalamata olives
Pink (creamy tomato) sauce with ham, peas and mushrooms
Wide pasta layered with Italian sausage, mozzarella, ricotta, parmesan then topped with meat sauce
Plum tomato, basil & garlic sauce tossed with spaghetti
Cheese ravioli simmered with La Piazza's cream sauce tossed with peas & ham
Seared & sliced to order chicken breast & bruschetta tomatoes over La piazzas Caesar dressing tossed with crisp romaine. Served with shaved parmesan
Italian balsamic dressing tossed with field greens or La Piazza's Caesar dressing tossed with romaine
Lemon-butter prawns & bruschetta tomatoes over romaine tossed with caesar dressing. Served with Shaved parmesan
Gorgonzola, artichoke hearts, Marinated red bell pepper, balsamic marinated mushrooms& garbanzo beans over mixed greens tossed with la piazzas balsamic Italian dressing
Sweet marsala wine, a touch of cream and sliced mushrooms over seared chicken breast
Gorgonzola cheese & cream sauce over seared chicken breast
Lemon, butter & white wine simmered with a seared chicken breast
La Piazzas creamy basil pesto sauce over a seared chicken breast
limoncello, grey goose vodka, fresh lemon juice shaken & topped with a sprig of rosemary
Glenfidich 12yr scotch & Disaronno amaretto on the rocks - a drink you cant refuse
Tuaca liqueur & fresh squeezed orange juice on rocks
Patron Silver Tequila, Orangello, fresh squeezed lime juice & agave nectar
Campari, Tangueray gin & sweet vermouth. on the rocks
1800 tequila, Cointreau, Agave nectar, fresh squeezed Orange, Lemon & Lime juices
Blood Orange Vodka, Orangello, fresh OJ, & Habanero shook & poured into a sugar rimmed glass. Garnished with a habanero
Orangello, Absolute Vodka, fresh OJ, Fresh Lime juice, & raspberry syrup
Menu for La Piazza Italian Restaurant provided by Allmenus.com
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