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Anjappar Chettinad Restaurant
(gobi / paneer / chicken / fish / prawn).
(veg. kuruma / egg curry / chicken masala / mutton masala / fish curry) .
Mutton masala, fish gravy, koottu, porial, keerai, sambar, rasam, curd, chappathi, and dessert.
Kara kolambu, koottu, porial, keerai, sambar, rasam, curd, chappathi, appalam, pickle, and dessert.
(vegetable / paneer / egg / prawn) .
stuffed bread also called lappa served with a dipping sauce (plain / egg / chicken / mutton ) .
(veg. kuruma / egg masala / chicken masala / mutton masala) .
okra cooked with onion and tomatoes (dry / gravy) .
Whole wheat bread cooked in an iron skillet.
Menu for Anjappar Chettinad Restaurant provided by Allmenus.com
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