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Served with a small salad & french fries (chef's favorite).
Chicken tenders, covered with ham, gruyere cheese, and bechamel sauce.
Served with a beurre blanc and roasted red pepper sauce.
Served with mixed vegetables & corn souffle
Served with lemon butter sauce, veggies, corn souffle
Served with mixed baby greens or French fries.
Thin slices of country ham and Swiss cheese, then grilled.
Made with choice cut black angus beef served with French fries.
Crisp romaine lettuce tossed with croutons, ripe tomato wedges, and our home made caesar dressing, topped with sauteed shrimp.
Crisp romaine lettuce tossed with croutons, ripe tomato wedges, and our home made caesar dressing, topped with chicken tenders.
Served with red wine enhanced bordelaise sauce and fresh mushrooms.
Spinach flavored pasta pockets filled with an array of cheeses, topped with chicken tenders, topped with bordelaise sauce.
This is the chef's favorite! Bowtie pasta tossed with a creamy saffron sauce, smoked bacon and baby peas.
Sauteed fresh tomatoes, zucchini, eggplant, onion, bell pepper & herbs de provence.
Delicate blend of scallop and abalone, beurre blanc sauce with capers.
Beurre blanc and roasted pepper sauce.
Served with sauce meuniere (lemon butter & fresh parsley)
Scallops, shrimp, mushrooms, onion in béchamel sauce, topped with gruyere.
Tenderloins of beef in red wine sauce, with mushrooms and flambeed with cognac.
Served with a veal demi glace sauce and French fries.
Served with French fries and mixed baby greens.
Served with orange sauce au grand marnier.
Chicken tenders, mushrooms, onion and bacon in a red wine and fresh marinara sauce.
A cousin to the classic flan, just a little better.
Sponge cake, ice cream, more cake, meringue, then we set it on fire.
Thin french pan cakes smothered in a sweet orange sauce.
Creamy, sweet, vanilla beans, need we say more.
Tres leche ice cream, peach quarters, melba sauce and whip cream.
Rich chocolate cake with caramel, and raspberry sauce.
All we ask is 25 minutes of your time , and you will be rewarded.