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Simmered in a zesty seafood sauce.
Sauteed in garlic, butter and white wine.
Minestrone, salad and bread.
Eight pieces.
Simmered in a zesty seafood sauce.
Sauteed in garlic, butter and white wine.
Minestrone soup, salad and bread.
Eight pieces.
Veal loin with a sauce of white wine, lemon and capers with a side of red potatoes and fresh vegetables. Served with soup or salad.
Chicken breast with a sauce of white wine, lemon and capers served with a side of pasta. Served with soup or salad.
Breaded chicken breast topped with marinara and melted cheese served with a side of penne Alfredo. Served with soup or salad.
Chicken breast in a sauce of tomato, garlic, onion, herb, mushroom and bell pepper with a side of vegetables and penne pasta. Served with soup or salad.
A flaky pastry shell filled with shredded chicken, cheese and vegetables with Alfredo and marinara and a side of pasta. Served with soup or salad.
Veal loin in marinara topped with melted cheeses served with a side of penne Alfredo. Served with soup or salad.
Chicken breast, mushrooms and artichoke topped with creamy marsala sauce with a side of pasta with veggies. Served with soup or salad.
Tender milk fed veal sauteed in creamy marsala sauce with fresh mushrooms served with a side of roasted red potatoes and fresh vegetables. Served with soup or salad.
Medallions of pork tenderloin over roasted served in a light demi-glaze with mushrooms, onions and garlic with a side of red potatoes and fresh vegetables. Served with soup or salad.
Veal loin with a sauce of white wine, lemon and capers with a side of red potatoes and fresh vegetables. Served with soup or salad.
Chicken breast with a sauce of white wine, lemon and capers served with a side of pasta. Served with soup or salad.
Breaded chicken breast topped with marinara and melted cheese served with a side of penne Alfredo. Served with soup or salad.
Chicken breast in a sauce of tomato, garlic, onion, herb, mushroom and bell pepper with a side of vegetables and penne pasta. Served with soup or salad.
A flaky pastry shell filled with shredded chicken, cheese and vegetables with Alfredo and marinara and a side of pasta. Served with soup or salad.
Veal loin in marinara topped with melted cheeses served with a side of penne Alfredo. Served with soup or salad.
Chicken breast, mushrooms and artichoke topped with creamy marsala sauce with a side of pasta with veggies. Served with soup or salad.
Tender milk fed veal sauteed in creamy marsala sauce with fresh mushrooms served with a side of roasted red potatoes and fresh vegetables. Served with soup or salad.
Medallions of pork tenderloin over roasted served in a light demi-glaze with mushrooms, onions and garlic with a side of red potatoes and fresh vegetables. Served with soup or salad.
Shrimp sauteed in garlic, white wine, butter and lemon juice served with a side of pasta and veggies. Served with soup or salad.
Mild white fish baked and topped with a sauce of garlic, white wine and lemon with a side of angel hair pasta and fresca veggies. Served with soup or salad.
Salmon fillet baked and topped with a light cream sauce with fresh dill and capers. Served with soup or salad.
Linguine with mussels, shrimp and scallops in a creamy seafood sauce. Served with soup or salad.
Simmered in a zesty seafood broth. Served with soup or salad.
Shrimp sauteed in garlic, white wine, butter and lemon juice served with a side of pasta and veggies. Served with soup or salad.
Mild white fish baked and topped with a sauce of garlic, white wine and lemon with a side of angel hair pasta and fresca veggies. Served with soup or salad.
Salmon fillet baked and topped with a light cream sauce with fresh dill and capers with a side of angel hair pasta and fresh veggies. Served with soup or salad.
Linguine with mussels, shrimp and scallops in a creamy seafood sauce. Served with soup or salad.
Simmered in a zesty seafood broth. Served with soup or salad.
Calamari steak breaded and sauteed in garlic, white wine, capers and lemon topped with shrimp served with a side of angel hair pasta and fresh vegetables. Served with soup or salad.
Simmered in white wine, garlic, lemon and clam juices and spices with your choice of sauce. Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Basil sauce with pine nuts and fresh Parmesan. Served with soup or salad.
Served with soup or salad.
Meat filled ravioli with meat sauce. Served with soup or salad.
Served with soup or salad.
With marinara and Alfredo sauce. Served with soup or salad.
Served with a side of penne Alfredo. Served with soup or salad.
Served with a side of penne Alfredo. Served with soup or salad.
Lasagna, stuffed shells and spaghetti. Served with soup or salad.
Simmered in white wine, garlic, lemon and clam juices and spices with your choice of sauce. Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Basil sauce with pine nuts and fresh Parmesan. Served with soup or salad.
Served with soup or salad.
Meat filled ravioli with meat sauce. Served with soup or salad.
Served with soup or salad.
With marinara and Alfredo sauce. Served with soup or salad.
Served with a side of penne Alfredo. Served with soup or salad.
Served with a side of penne Alfredo. Served with soup or salad.
Lasagna, stuffed shells and spaghetti. Served with soup or salad.
Pasta spirals, diced chicken, cucumbers and tomato in creamy garlic dressing.
Filled with artichoke and cheeses in marinara and Alfredo sauces. Served with soup or salad.
Meat tortellini with cream, garlic, mushrooms, Italian cheese, smoked ham and marsala wine. Served with soup or salad.
Lasagna baked inside an onion-garlic pastry shell served with meat and Alfredo sauce. Served with soup or salad.
Artichoke hearts, mushrooms, green onions and sundried tomatoes sauteed with garlic served in creamy marsala wine sauce topped with Gorgonzola cheese. Served with soup or salad.
Roma tomatoes, black olives, mushrooms, garlic, roasted red peppers ad crushed red pepper tossed in virgin olive oil topped with Parmesan and Gorgonzola cheese. Served with soup or salad.
Angel hair pasta with artichoke hearts, olives, sundried tomatoes, salami, mushrooms and Parmesan cheese. Served with soup or salad.
Lasagna pastry, tortellini alla panna and stuffed mushrooms. Served with soup or salad.
Shrimp and chicken sauteed in virgin olive oil, pesto, garlic and red chili pepper tossed with sundried tomatoes and penne pasta finished with a touch of Alfredo with a hint of curry topped with roma tomatoes. Served with soup or salad.
Diced chicken breast tossed with fusilli pasta, artichoke hearts, mushrooms and broccoli in a creamy sundried tomato sauce. Served with soup or salad.
Sausage and prawns with bell peppers, mushrooms and olives sauteed in a spicy tomato sauce tossed with fusilli noodles. Served with soup or salad.
Pasta spirals, diced chicken, cucumbers and tomato in creamy garlic dressing.
Filled with artichoke and cheeses in marinara and Alfredo sauces. Served with soup or salad.
Meat tortellini with cream, garlic, mushrooms, Italian cheese, smoked ham and marsala wine. Served with soup or salad.
Lasagna baked inside an onion-garlic pastry shell served with meat and Alfredo sauce. Served with soup or salad.
Artichoke hearts, mushrooms, green onions and sundried tomatoes sauteed with garlic served in creamy marsala wine sauce topped with Gorgonzola cheese. Served with soup or salad.
Roma tomatoes, black olives, mushrooms, garlic, roasted red peppers ad crushed red pepper tossed in virgin olive oil topped with Parmesan and Gorgonzola cheese. Served with soup or salad.
Angel hair pasta with artichoke hearts, olives, sundried tomatoes, salami, mushrooms and Parmesan cheese. Served with soup or salad.
Lasagna pastry, tortellini alla panna and stuffed mushrooms. Served with soup or salad.
Shrimp and chicken sauteed in virgin olive oil, pesto, garlic and red chili pepper tossed with sundried tomatoes and penne pasta finished with a touch of Alfredo with a hint of curry topped with roma tomatoes. Served with soup or salad.
Diced chicken breast tossed with fusilli pasta, artichoke hearts, mushrooms and broccoli in a creamy sundried tomato sauce. Served with soup or salad.
Sausage and prawns with bell peppers, mushrooms and olives sauteed in a spicy tomato sauce tossed with fusilli noodles. Served with soup or salad.
Pizza sauce topped with cheeses and smoked pepperoni. Served with soup or salad.
Garlic sauce with cheeses, broccoli, zucchini, artichoke hearts, tomato, mushrooms, olives, red and green onions and Italian seasonings. Served with soup or salad.
Pizza sauce topped with Italian cheeses, Italian sausage, smoked pepperoni, salami, olives, tomatoes, mushrooms, red and greens onions and bell peppers. Served with soup or salad.
Filled with mozzarella cheeses, smoked pepperoni and marinara sauce. Served with soup or salad.
Mozzarella cheese, Italian sausage, peppers, onions and marinara sauce. Served with soup or salad.
Mozzarella cheese, fresh veggies and Alfredo sauce. Served with soup or salad.
Chicken breast, tomato and cheese on a toasted roll. Served with soup or salad.
Meatballs in marinara topped with onions, bell peppers and mozzarella cheese on a toasted roll. Served with a side of fusilli pasta. Served with soup or salad.
Pizza sauce topped with cheeses and smoked pepperoni. Served with soup or salad.
Garlic sauce with cheeses, broccoli, zucchini, artichoke hearts, tomato, mushrooms, olives, red and green onions and Italian seasonings. Served with soup or salad.
Pizza sauce topped with Italian cheeses, Italian sausage, smoked pepperoni, salami, olives, tomatoes, mushrooms, red and greens onions and bell peppers. Served with soup or salad.
Filled with mozzarella cheeses, smoked pepperoni and marinara sauce. Served with soup or salad.
Mozzarella cheese, Italian sausage, peppers, onions and marinara sauce. Served with soup or salad.
Mozzarella cheese, fresh veggies and Alfredo sauce. Served with soup or salad.
Chicken breast, tomato and cheese on a toasted roll. Served with soup or salad.
Meatballs in marinara topped with onions, bell peppers and mozzarella cheese on a toasted roll. Served with a side of fusilli pasta. Served with soup or salad.