Nugget Market

Smoked salmon, English cucumbers, red onions, Roma tomatoes and capers with mini bagels and whipped cream cheese.

All breakfast burritos include eggs, cheese and potatoes.

1 dozen homemade, West Coast-style bagels, steamed and baked fresh, served with cream cheese.

Chef-prepared frittatas available in a variety of flavors: Bacon and Caramelized Onion, Roasted Tomato, and Smoked Salmon and Dill.

Includes 2 quarts of honey vanilla yogurt in a catering bowl, 1 pint of berries and 1 pint of granola. Serves 8.

Fresh-baked mini pastries scratch-made with premium ingredients like Plugra European-style butter, Callebaut chocolate, and fresh fruit. Choose from Croissants, Chocolate Croissants, Almond Croissants, and Cinnamon Rolls. Serves 10 to 12.

A party platter of perfectly portioned 2-bite sandwiches featuring your choice of up to 2 signature flavors. Sandwiches come on our sourdough baguette bread baked fresh daily.

This board highlights 5 of the best artisan cheeses produced in the golden state. Cheeses include point Reyes original blue, Pedrozo Northern gold, cowgirl Creamery Mt. Tam, Cypress Grove Humboldt Fog and Sierra Nevada Raw Milk White Cheddar, plus Fabrique Délices Salmon Mousse and Kelly's Jelly Marionberry Habanero Jelly.

This board includes four American favorites and two European classics. Cheeses include Sartori BellaVitano Tennessee Whiskey, Dorothy's Comeback Cow, Laura Chenel Garlic and Chive Chevre, Laura Chenel Fig and Grapefruit Chevre, Beemster Paradiso Reserve, and Solera 6 month Manchego, plus Dalmatia Fig Spread.

This board features a range of artisan cheeses expertly paired with incredible chocolates. Pairings include Beehive Cheese Barely Buzzed with Valrhona Jivara 40 percent Milk Chocolate, Roth Buttermilk Blue with Chuao Honeycomb Chocolate, Laura Chanel Orange Blossom Honey Chevre with Chocolate-Covered Gummy Bears, Marin French Triple Creme with Marich Milk Chocolate Cherries and Beecher's Smoked Flagship with Fresh to Market Chipotle Dark Chocolate, plus Dalmatia Fig Cocoa Spread.

Shaved prosciutto di Parma, sopressata, feta, Greek dolmas, Kalamata olives, oven-roasted tomatoes and roasted red peppers.

Dolmas, tabbouleh salad, Kalamata olives, artichoke hearts, English cucumbers, Greek feta, hummus, baba ghanoush, and grilled flatbread.

Fresh broccoli, sugar snap peas, red and yellow bell peppers, cherry tomatoes, English cucumbers and organic rainbow carrots with your choice of housemade romesco sauce, ranch dressing or hummus.

Watermelon, pineapple, canteloupe, honeydew, strawberries, blueberries, raspberries and orange slices with our homemade honey yogurt dip.

Eggplant, zucchini, yellow squash, red onions, red and yellow bell peppers brushed with California?grown olive oil and grilled to perfection. Paired with a basil aioli or romesco sauce.

Our homemade spinach dip with fresh sourdough bread.

Aram wraps featuring soft cracker bread, whipped cream cheese and your choice of up to 2 specialty flavors.

Aram wraps featuring crisp lettuce, fresh Roma tomatoes and whipped cream cheese in a soft cracker bread with up to 2 flavors of your choice.

Classic deviled eggs with sweet relish, mustard and a hint of paprika. 24 count.

Homemade crostini with a fresh bruschetta topping.

Homemade crostini with your choice of 1 of our homemade specialty dips or hummus.

All the toppings to go with your meat and cheese platter crisp lettuce, tomatoes, onions, cucumbers, pickles, pepperoncini, olives, and mayonnaise and mustard packets.

Your choice of 3 sliced types of meat and 3 sliced kinds of cheese.

Homemade, bite-sized chicken meatballs with marinara dipping sauce.

Succulent poached shrimp with a homemade cocktail sauce.

Tender chicken marinated in Achiote with a spicy Verde salsa.

Mozzarella pearls, fresh basil and sweet cherry tomato skewers with our own basil pesto.

Tender chicken marinated with soy sauce, curry and sesame oil paired with our homemade Thai sesame dressing.

Flank steak skewers coated with our homemade chimichurri sauce.

Smoked salmon, English cucumbers, red onions, Roma tomatoes and capers with mini bagels and whipped cream cheese.

Choose up to 2 flavors of our chef-prepared chicken wings with your choice of dipping sauce.

A party platter of perfectly portioned 2-bite sandwiches featuring your choice of up to 2 signature flavors. Sandwiches come on our sourdough baguette bread baked fresh daily.

Fresh, hearth-baked baguette sliced and ready for serving with your favorite pairing.

European inspired pretzels topped with a variety of seeds or cheese served with Dijon, honey and yellow mustard.

Toasted baguette slices drizzled in extra virgin olive oil and lightly sprinkled with sea salt.

Chef-prepared frittatas available in a variety of flavors.

A delectable starter made with crab, green onions, parsley, lemon zest and panko bread crumbs paired with our housemade cocktail sauce.

Our own house-made risotto cakes in petite form paired with marinara sauce.

Enjoy pure chocolate decadence with our rich, house-made Fudge Brownies, Brownie Bites, Chocolate-Dipped Macaroons, Chocolate-Dipped Chocolate Chip Cookies and Chocolate-Dipped Strawberries.

Perfect for snacking spreads, this platter features our bite-sized bestsellers: Baklava, Cannoli, Tea Cakes, Brownie Bites, and Caneles.

Fresh-baked mini pastries scratch-made with premium ingredients like Plugra European-style butter, Callebaut chocolate and fresh fruit. Choose from Croissants, Chocolate Croissants, Almond Croissants and Cinnamon Rolls

Keep your fork, there's pie. Choose from pumpkin, pecan, apple, or boysenberry.

Chicken braised in tomatoes, onions, jalapenos, cumin, chili powder and garlic wrapped in tortillas with cheddar and Jack cheeses and topped with a Verde sauce.

A twist on a classic lasagna with an artichoke bolognese sauce, ricotta cheese, mozzarella, and pecorino Romano.

A south-of-the-border twist on an old favorite with braised chicken, mozzarella and layers of corn tortillas topped with salsa Verde.

An assortment of fresh-baked cookies made from scratch with premium ingredients like Callebaut chocolate. Available in a variety of flavors including seasonal favorites like ginger, oatmeal walnut chocolate chip, pecan and snickerdoodle for fall, and lemon, tea and sugar cookies for spring. Flavors may vary by season. 48 count, serves 24.

Chocolate, white or red velvet cupcakes topped with buttercream or cream cheese icing and decorated in-house. 25 count.

Coconut macaroons baked in-house. Available plain or dipped in chocolate.

Enjoy pure chocolate decadence with our rich, house-made fudge brownies, brownie bites, chocolate-dipped macaroons, chocolate-dipped chocolate chip cookies, and chocolate-dipped strawberries. Serves 10?12.

Perfect for snacking spreads, this platter features our bite-sized bestsellers baklava, cannoli, tea cakes, brownie bites and caneles. Serves 10?12.

Includes half and half, assorted packets of sugar and sweeteners and stir sticks.

Made with Ghirardelli chocolate and locally produced milk.

Made with fresh apple juice and spiced with rooibos chai.

Freshly squeezed orange juice.

Made with fresh squeeze lemons.