Savory filling wrapped in a paper thin wrapper and deep-fried.
Savory filling wrapped in a paper thin wrapper and deep fried.
Deep fried wonton with meat filling.
Savory filling wrapped in a thin dough wrapper into a dumpling and fried.
Deep fried wonton filled with cream cheese and crab meat.
Prawns battered and then deep-fried.
Beef, pork or fish.
Homemade Chinese dumplings with minced pork and shrimp filling in soup.
Homemade Chinese dumplings with minced pork and shrimp filling in soup.
Chicken broth soup with eggs and topped with scallion.
A traditional Chinese soup with broth, eggs, tofu and vegetables.
Fried chicken with a honey walnut sauce on top.
Stir fried chicken with onions, black peppers sauce.
Stir-fry chicken breast in a house wine sauce and top with crunchy cashews.
Stir-fry chicken breast in a house wine sauce and top with crunchy almonds.
A szechuan-inspired dish with chicken, peanuts and vegetables in spicy chili sauce.
Stir fried tender chicken and fresh broccoli in a ginger soy
Piece of chicken meat coated with a thick and sweet lemon-flavored sauce.
Chunks of tender chicken lightly fried with chef's special sauce and sesame sauce.
Lightly battered chicken with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Chicken tossed in a sweet and spicy orange sauce.
A combination of chicken, mushrooms and zucchini tossed with a light ginger soy sauce.
Marinated chicken with bell pepper, soy sauce, vinegar and black pepper.
Long strips of seasoned boneless pork.
Lightly battered pork with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Sliced tender beef seared with onions, scallions in special Mongolian sauce.
Stir-fried beef with mushrooms.
Stir fried tender beef and fresh broccoli in a ginger soy sauce.
Fried shrimp with a honey walnut sauce on top.
Prawns with onions and peppers in black bean sauce.
Stir fried fish fillet and veggies in black bean sauce on a bed of rice.
Stir fried broccoli and shrimp.
Calamari with onions and peppers in black bean sauce.
Fish fillet with onions and peppers in black bean sauce.
White rice wok fried with shrimp, eggs, peas, carrots and green onions.
White rice wok fried with chicken, eggs, peas, carrots and green onions.
BBQ pork with onions, peas and rice.
Stir-fried beef with onions, peas and rice.
White rice wok fried with diced vegetables, eggs, peas, carrots and green onions.
Egg noodles with stir fried prawn, assorted vegetables and green onions.
Egg noodles with stir fried chicken, assorted vegetables and green onions.
Egg noodles with BBQ pork, assorted vegetables and green onions.
Egg noodles with stir fried beef, assorted vegetables and green onions.
Egg noodles stir fried with assorted vegetables.
Served with chicken.
Contain no msg.
Contain no msg.
Chow fun noodles with stir fried chicken, assorted vegetables, and green onions. Contain no msg.
Chow fun noodles with BBQ pork, assorted vegetables and green onions. Contain no msg.
Chow fun noodles with stir fried beef, assorted vegetables and green onions.
Chow fun noodles stir fried with assorted vegetables. Contain no msg. Vegetarian.
Sliced tender beef seared with onions, scallions in special Mongolian sauce.
A szechuan-inspired dish with shrimp, peanuts and vegetables in spicy chili sauce.
Chow fun noodles with stir fried beef, assorted vegetables, and green onions.
Egg omelette made from the mixture of vegetables, meat, and bean sprout.
Fried shrimp with a honey walnut sauce on top. Contain no msg.
Crispy egg noodles pan-fried until crunchy on the outside and tender in the middle. Stir fried meat, seafood, or vegetables.
Serves 2-3 people. 2 entrees from medium steam table.
Serves 4-5 people. 2 entrees from large steam table.
1 entree from steam table.
2 entree from steam table.
2 entree from steam table.