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Bangkok Island
Hot and sour soup with onion, lemongrass, kaffir lime leaves, galangal, mushroom, tomatoes, and cilantro.
Coconut soup with mushroom, lemongrass, kaffir lime leaves, galangal, onion, and cilantro.
Assorted seafood in hot and spicy soup with mushroom spiced with sweet basil, lemongrass, kaffir lime leaves, onion, and cilantro.
Rice noodle soup, sliced beef, beef basil and bean sprout.
Hot and spicy noodle soup with ground chicken, shrimp, calamari, fish balls, bean sprouts, and ground peanuts. Hot and spicy.
Rice noodle soup with calamari, shrimp, fish ball and bean sprout.
Shred green papaya seasoned with lemon juice, tomatoes, green beans, garlic, and peanuts. Add shrimp for an additional charge.
Mango with spring mix salad, cashew nut and grilled shrimp in our house special dressing.
Choice of ground chicken or beef, seasoning with green onion, chili, cilantro, lime juice, and rice powder.
Charbroiled sliced frank steak seasoned with cucumber, onions, chili, cilantro, and lime juice.
Shrimp, calamari, fish and bean noodles, tomatoes, mint, red onion, and lime juice.
Served with special sauce.
Served with rice and special sauce.
Thai style fried rice with real crab meat.
Served with jasmine rice.
Choice of ground meat sauteed with garlic, bell pepper, and hot chili.
Choice of meat sauteed with green bean and bell pepper.
Choice of meat sauteed with eggplant, onion, bell pepper and basil.
Choice of meat with spinach topped with peanut sauce and peanut.
Catfish filet with kaffir lime leaves, bell pepper in our homemade spicy sauce.
Sauteed cashew nut with onion, bell pepper, dry chili and choice of meat
Sauteed mixed vegetable with choice of meat.
Deep-fried boneless chicken with sweet chili sauce.
Sauteed mussels with chili paste bamboo shoots, onion and sweet basil.
Yellow curry sauce with coconut milk, onion, carrot, bell pepper and potatoes.
Green curry sauce with coconut milk, green bean, zucchini, bell pepper, bamboo shoot and sweet basil.
Red curry sauce with coconut milk, green bean, zucchini, bell pepper, bamboo shoot and sweet basil.
Braised beef and potatoes in coconut milk and chili paste.
Red curry with pumpkin, bell pepper and sweet basil.
Boneless roasted duck in red curry with coconut milk, tomato, pineapple, basil and chili.
Pan fried steamed jasmine rice with tomatoes, egg and onion.
Pan fried steamed jasmine rice with hot chili, garlic, bell pepper and sweet basil.
Deep-fried battered chicken served over pan fried rice with egg, green bean and carrot.
Pan fried rice with chicken and prawns, pineapple, onion, egg and cashew nut.
Pan fried rice noodle with broccoli, carrot, egg and garlic.
Pan fried rice noodle with egg, bean sprout, tofu, green onion and peanut.
Pan fried rice noodle with chili, onion and sweet basil.
Served with rice and salad.
Served with rice and green onion teriyaki sauce.
Served with steamed rice and lemon spicy sauce.
Served with jumbo prawns and steamed rice
Marinated grilled ribs eye steak. Served with mixed green salad, green onion sauce, teriyaki sauce, and jasmine rice.
Served with steamed rice and salad.
Served with steamed rice and salad.
Grilled chicken thigh. Served with steamed rice and salad.
Served with mixed green salad, green onions and teriyaki sauce.
Marinated grilled pork chop served with collard green in simmered smoke ham hock broth and jasmine rice.
Served with mixed salad with horseradish sauce.
Served with steamed rice and lemon ginger sauce and salad.
Mackerel fish. Marinated grilled saba (mackerel fish ) wrapped with banana leaf served with mixed green salad and jasmine rice.
Choice of curry: red, green, or yellow.
Coke, Sprite, Diet Coke.
Menu for Bangkok Island provided by Allmenus.com
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