Two of Aidells plump smoked chicken and apple Sausages grilled to order served with 2 farm fresh California eggs.

Two large farm fresh California eggs and 4 pieces of our thick hickory smoked, honey cured bacon or 3 of our plump link sausages

Homemade and fresh. Our premium corned beef brisket cooked in-house, mixed with potatoes and onions. The best in the East Bay.

Select a bowl of soup and house salad.

House-made and topped with melted Jack and Cheddar cheese, sour cream and pico de gallo. Served with cornbread or in a sourdough bread bowl.

A creamy soup made from scratch and filled with chunks of baked potatoes, bacon, green onions, sour creamand cheese. Topped with more shredded cheese and green onions. Comfort in a bowl.

Two of our home-style buttermilk biscuits smothered in our homemade country gravy.

Served open faced with fried chicken strips, 2 fried eggs, homemade sausage gravy and Cheddar cheese served with choice of potato.

Canadian bacon, poached eggs, hollandaise sauce, biscuit. Served with fresh fruit and your choice of potato.

Our own creation we call "the Cinnascuit." Our house-made biscuit dipped in cinnamon sugar, baked and topped with a decadent cream cheese frosting. Addictive!

Iceberg lettuce, chicken, corn, black beans, tomatoes, red onions, avocado, cilantro, Barbeque sauce and tortilla strips. Served with ranch dressing.

A wedge of iceberg lettuce topped with Bleu cheese dressing, extra Bleu cheese crumbles, chopped bacon, tomatoes, green onionand parsley.

Mixed greens topped with chicken tenders, Bleu cheese crumbles, sliced egg, tomatoes, caramelized walnutsand cornbread croutons.

Mixed greens topped with Feta cheese, grilled eggplant, cucumbers, tomatoes, red onions, bell peppers, black olives, roasted garlic clovesand oregano.

Mixed greens topped with our own albacore tuna salad, shredded Jack and Cheddar cheese, avocado, tomatoes, cucumbers and red onions.

Iceberg lettuce, turkey, ham, tomatoes, avocado, bacon, crumbled Bleu cheese, red onion and chopped eggs.

Mixed greens tossed with rice noodles and topped with shredded carrots, green onions, mandarin oranges, peanuts, avocado, cilantro and a spicy teriyaki steak. Served with honey oriental dressing.

Mixed greens topped with rice sticks, chicken breast, green onions, roasted cashews, mandarin oranges, cilantro and toasted sesame seeds. Served with honey oriental dressing.

Hot New York style pastrami on rye served with coleslaw, potato saladand kosher pickle.

Sliced turkey, avocado, Cheddar cheese and tomatoes on a grilled sourdough roll with thousand island dressing. Served with curly fries.

Grilled eggplant, fresh spinach, red onion, tomatoes, cucumbers, Jack cheese and avocado on a sourdough roll, with pesto mayonnaise. Served with spinach salad.

Our own albacore tuna salad, avocado, lettuce, tomato and Cheddar cheese served on a whole grain bun. Served with French fries.

Sliced avocado and melted Jack cheese on grilled sourdough bread with tomatoes, organic spring mixand pesto mayonnaise. Served with fresh fruit.

Thinly sliced and grilled rib eye with sauteed onions, peppers and mushrooms, topped with melted Swiss cheese, served on a grilled sourdough roll with French fries.

Grilled chicken breast topped with melted Jack cheese, avocado and tomatoes, on a sourdough roll, with pesto mayonnaise. Served with curly fries.

Bavarian style kraut, Swiss cheese, Thousand Island dressing with a choice of corned beef or smoked turkey on rye. Served with coleslaw, potato saladand kosher pickle.

A fried chicken breast, topped with hot sauce, ranch dressing, lettuceand tomatoes, served on a sourdough roll. Served with curly fries.

A full half a pound of slow roasted prime rib sliced thin and piled high. Served on a fresh baked sourdough roll with au jus and French fries. Our homemade creamed horseradish served on request.

An updated B.L.T. with bacon, lettuce, tomatoesand guacamole on toasted sourdough bread with mayonnaise. Served with curly fries.

Albacore tuna salad, American cheeseand tomatoes on grilled sourdough. Served with French fries.

USDA choice sirloin steak on a sourdough loaf with spring mix, tomatoes and topped with onion rings. Served with French fries.

Red and green bell peppers, red onions, green chilies, black beansand tortilla strips scrambled with eggs. Topped with ranchero sauce, Jack and Cheddar cheeses, avocado, pico de gallo and cilantro. Texas forever.

Get country in the East Bay! Fresh ground beef blended with scrambled eggs, green onions, mushrooms, fresh spinach and our special seasoning.

Linguica, Italian, Cajun and link sausages mixed with onion, tomato and scrambled eggs topped with Jack and Cheddar cheeses.

Our signature homemade Cinnascuits, sliced and drenched in our French toast batter, then grilled to a golden brown. Sprinkled with cinnamon sugar and served with blueberry sauce.

6 half slices, prepared with thick Texas toast, dipped in our own special batter of eggs, cinnamon, sugarand vanilla, topped with powdered sugar.

3 of our fluffy buttermilk pancakes served with whipped butter and warm syrup.

Handcrafted from scratch and baked in-house, this Buttercup specialty is topped with brown sugar, cinnamon and walnut streusel. Served warm with whipped butter.

Our charbroiled half-pound patty smothered in our original homemade Barbeque sauce and topped with our hickory smoked bacon and Cheddar cheese.

A turkey patty topped with a yummy combination of cranberry sauce, cream cheeseand crisp lettuce. Served on a whole wheat bun.

A hearty helping of fresh sauteed mushrooms piled on top of our signature burger with grilled onions and melted Jack cheese.

Topped with crisp lettuce, fresh tomatoes, red onions, avocado, melted Jack cheese and our original Thousand Island dressing.

A thick charbroiled patty served on grilled rye bread piled with grilled onions and melted American cheese.

This juicy patty is topped with crisp lettuce, fresh tomatoes, red onions and our original Thousand Island dressing. Can't beat a classic.

Our signature patty dipped in cajun spices and topped with fresh onion straws, our homemade Bleu cheese butter, crisp lettuceand fresh tomatoes.

Cajun sausage with grilled onions and red and green bell peppers on an English muffin topped with poached eggs and hollandaise sauce.

Poached eggs and Canadian bacon on an English muffin, topped with fresh hollandaise sauce.

Linguica sausage, fresh sauteed spinachand tomatoes on an English muffin topped with poached eggs and hollandaise sauce.

Chorizo, tomatoesand O'Brien potatoes on an English muffin topped with poached eggs, hollandaise sauce and a sprinkle of spicy seasonings.

Fresh grilled spinach, grilled tomatoesand avocado on an English muffin topped with poached eggs and hollandaise sauce.

One of the dishes we are most famous for. We dip large sticks of Mozzarella cheese in our own special batter and fry them until crisp. Served with freshly made marinara sauce.

A creamy mixture of fresh spinach, chopped artichoke hearts, Cheddar, Jack and Parmesan cheese with a hint of garlic. Served in a sourdough bread bowl with freshly made tortilla chips.

Crisp corn tortillas topped with beans, Jack and Cheddar cheese, sour cream, guacamole, tomatoes, green onions, jalapeno peppers, black olives, pico de gallo and cilantro.

Garnished with guacamole and sour cream, green onionsand tomatoes.

Served with our house made creamy Bleu cheese dressing.

A full round of sourdough bread smothered with our own herbed garlic butter and baked in-house. Served with a roasted garlic head.

Crispy and delicious.

Penne pasta tossed with our own house-made creamy cheese sauce and sprinkled with a crunchy topping.

Filled with Jack and Cheddar cheese, crispy bacon and chopped green onions. Served with sour cream.

A cup of black bean chili topped with Feta cheese and pico de gallo. Served with brown rice and steamed vegetables. 570 calories.

Grilled and topped with our own house-made barbecue sauce. Served with brown rice and fresh steamed vegetables. 495 calories.

Served on a whole wheat bun with lettuce, tomatoes, red onion and a side of fresh fruit. 390 calories.

Fresh salmon seasoned with lemon pepper seasoning and topped with fresh grilled lemons. Served with brown rice and steamed vegetables. 612 calories.

Scrambled egg whites with a savory turkey patty served with fresh fruit. 444 calories.

Egg whites scrambled with fresh spinach, mushrooms, red and green bell peppers and red onion served with salsa and fresh fruit. 230 calories.

Corn tortillas, beans, 2 eggs cooked over medium, ranchero sauce, cheese, diced tomatoes, chives, sour creamand guacamole. Served with freshly made salsa on the side.

A large flour tortilla filled with scrambled eggs, ham, Jack and Cheddar cheese, bell peppersand onions. Topped with ranchero sauce, sour creamand guacamole.

Country style chicken fried steak served with 2 large California farm fresh eggs and lots of fresh made country gravy. Served with your choice of bread.

A trio of sausages including linguica, Cajunand Italian. Served with 2 large California farm fresh eggs any styleand choice of bread.

A British staple. Large and tender spiced sausages that are known to bang open when cooked at high temperatures. Served with 2 eggs and choice of bread.

Filled with black bean chili and topped with shredded cheese, tomatoes, green onions and sour cream. Served with salsa.

Jack and Cheddar cheeses and Cajun sausage.

A blend of avocado, mushrooms, tomatoes, bacon, sour cream and Jack and Cheddar cheeses. Our most popular omelette.

Stuffed with Aidell's chicken apple sausage, mushrooms, spinach, Jack cheese and topped with fresh sliced avocado.

Filled with fresh vegetables, Jack and Cheddar cheeses.

A tasty combination of fresh spinach, green onions, linguica sausage, fresh tomatoes and Swiss cheese.

Ham, Jack and Cheddar cheeses, bell pepper and onion. 49er's #1 pick in 1988!

Filled with fresh spinach, chopped tomatoes, artichoke hearts, Jack, Cheddar and Feta cheeses.

Plump link sausages, fresh spinach, tomatoes and Swiss cheese.

Served with fresh spinach leaves, bacon, shredded Jack and Cheddar cheeses and topped with hollandaise sauce.

Stuffed with cure 81 Ham, bacon, mushrooms, onions, bell peppersand Swiss cheese. Everything but the kitchen sink.

Jack and Cheddar cheeses, green chilies, fresh tomatoes, topped with homemade Spanish sauce. This omelette has nothing to do with Spain but it's good.

Spicy Mexican beef sausage, tomatoes, onions, Jack and Cheddar cheeses and green chilies.

A delectable combination of avocado, mushrooms, cream cheese, Jack and Cheddar cheese, artichoke hearts and bell pepper. Unbelievable.

Tender calf's liver, grilled to perfection, topped with sauteed onions and bacon strips. Served with real garlic mashed potatoes, fresh vegetablesand cinnamon applesauce.

House-made with 100% fresh Angus beef, sliced thick and topped with a sweet and tangy tomato glaze. Served with real garlic mashed potatoes and fresh vegetables.

Hand carved slow roasted turkey breast topped with gravy, served with a cornbread sage stuffing, real garlic mashed potatoes, fresh vegetablesand cranberry sauce.

A boneless chicken breast topped with a mushroom marsala sauce. Served with real garlic mashed potatoes and fresh vegetables.

A boneless chicken breast sauteed with garlic, artichoke hearts, mushrooms, black olivesand herbs in a sherry wine sauce. Served with rice and fresh vegetables.

Marinated chicken stir-fried with fresh mushrooms, celery, red onions, bell peppersand cashews. Served with rice.

Chicken breast topped with mushrooms, garlic and champagne cream sauce. Served with rice and fresh vegetables.

A chicken breast, coated in seasoned breading, sauteed and topped with marinara sauce and Jack cheese. Served with linguine simmered in a creamy marinara sauce.

A boneless breast of chicken sauteed with fresh mushrooms and capers in a lemon wine sauce. Served with rice and fresh vegetables.

Juicy half chicken pieces deep-fried to a golden brown. Served with real garlic mashed potatoes and fresh vegetables.

A half slab of tender juicy pork ribs cooked with our own house-made barbecue sauce. Served with curly fries and black bean chili.

Giant house-made meatballs stuffed with Mozzarella cheese and topped with marinara sauce.

Linguine sauteed with fresh tomatoes, basil, garlic and olive oil. Sprinkled with Parmesan cheese.

Fresh squeezed daily.

Fresh squeezed daily.

Comes with real whipped cream.

Jumbo shrimp sauteed in garlic butter served over rice with fresh vegetables.

Jumbo shrimp dipped in our beer batter, rolled in coconut and deep-fried until golden brown. Served with sweet and spicy dipping sauce, rice and fresh vegetables.

Served with rice and fresh vegetables.

Tender egg bread and raisins soaked in a rich cinnamon cream mixture and baked until golden brown. Served with house made whiskey sauce.

A rich chocolate filling. A chocoholic's dream.

Coconut folded into creamy house made pudding. Topped with whipped cream and more coconut. A diner favorite!

Delicious cream cheese filling baked in a graham cracker crust.

Plump blueberries topped with our house made cinnamon streusel topping.

Apples sweetened with Splenda and baked in a pie crust with a hint of cinnamon.

A decadent brownie made in house with 2 different types of chocolate topped with walnuts.

Made with Nellie and Joe's lime juice and served in a graham cracker crust. Creamy and tart!

Fresh bananas sandwiched between layers of creamy house made pudding. Topped with whipped cream

A delectable, rich peanut butter mousse, topped with a layer of chocolate and a sprinkling of chopped peanuts.