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Tang Thai China Restaurant
Breaded shrimp.
No substitutions please. Includes 2 Rolls, 2 Wontons, 2 Wrapped, 2 Shrimp and 2 Dumplings.
Served with S and S Sauce and ground peanuts.
Shrimp in wonton skin.
Grilled marinated chicken on skewers. Served with peanut sauce and cucumber salad.
Soft tofu, bamboo shoot and black mushroom. Spicy.
With peas and carrots.
Chicken, shrimp with marinated ground chicken stuffed in wonton skin, napa, carrot, snow peas and zucchini.
Chicken, sweet corn and egg.
Napa, carrot, snow pea, zucchini and soft tofu.
Chicken, shrimp, scallop, napa, carrot, snow pea, zucchini and sizzling rice.
Egg noodles with mix veggie.
Thai coconut soup with lemongrass and mushroom and choice of chicken or shrimp. Spicy.
Thai spicy and sour soup with lemongrass, mushrooms and tomato and choice of chicken or shrimp. Spicy.
Shrimp, scallop, fish, squid, mussels, imitation crab in Thai spicy and sour soup with lemongrass, mushrooms, ginger and basil.
Fresh lettuce, carrot, tomato, sweet ginger in our dressing and topped with crispy noodles with choice of chicken or shrimp.
Spicy. Fresh lettuce, carrot, tomato, red onion, cucumber in spicy lime dressing with choice of chicken, beef or shrimp.
Spicy. Minced chicken with shredded carrots, red and green onions, with mint leaves in a spicy lime sauce. Served with lettuce.
Spicy. Minced tofu with shredded carrots, red and green onions, with mint leaves in a spicy lime sauce. Served with lettuce.
Fresh mixed salad topped with boiled egg and crispy noodles. Served with peanut dressing.
Bell, Onion, Zucchini In Black Bean Sauce. Served with white rice.
Broccoli and Carrot in Brown Sauce (Shrimp with White Sauce). Served with white rice.
Cashew Nuts With Carrot, Onion, Zucchini, Water Chestnuts In a Brown Sauce. Served with white rice.
Broccoli, Napa, Carrot, Snow Peas, Zucchini, Mushroom, Baby Corn, Bean Sprout in Brown Gravy Sauce. Served with white rice.
Batter Egg With Mix Vegetables in Brown Gravy Sauce. Served with white rice.
Served with Onion, bell, Basil, In a Spicy Garlic Chili Sauce. Served with white rice.
Served with Onions, Bamboo Shoot, Black Mushroom in a Szechaun Sauce. Served with white rice.
Broccoli, Carrot, Mushroom, and Onion in Garlic Brown Sauce (Shrimp with White Sauce). Served with white rice.
Ginger with Mushroom, Onions, and Carrots in Thin Brown Sauce. Served with white rice.
Onion, Water Chestnut, Scallion, Peanut and Dried chili in Our Kung Pao Sauce. Served with white rice.
Bamboo Shoot, Onion, Bell, Basil and Mint Leaves in Spicy Garlic Chili Sauce. Served with white rice.
Brocolli, Cabbage, Napa, Carrot, Snow Pea, Zucchini, Mushroom, Onions and Baby Corn with Brown Sauce (Shrimp with White Sauce). Served with white rice.
Mongolian with White and Green Onion in a Mongolian Sauce. Served with white rice.
Cabbage, Bamboo Shoot, Black Mushroom, and Onions.
Deep Fried Batter Meat with Orange Sauce. Served with white rice.
Served with Carrot and Water Chestnut in Brown Sauce (Shrimp comes with White Sauce). Served with white rice.
Served with Red Bell in Red Chili Paste Sauce. Served with white rice.
In Garlic Sauce. Served with white rice.
Deep Fried Batter with Bell, Onion, Carrot, and Pineapple in S and S Sauce. Served with white rice.
Bell, Onion, Carrot, and Water Chestnuts in Spicy Sauce. Served with white rice.
Meat in Teriyaki Sauce Over Broccoli, Cabbage, and Carrot. Served with white rice.
Served with Onion, Carrot and Potato. All Curry is Cooked with Coconut Milk. Served with white rice.
Made from Fresh Green Chili with Bamboo Shoot, Eggplant, Bell, and Basil. All Curry is Cooked with Coconut Milk. Served with white rice.
Made from Dried Red Chili with Bamboo Shoot, Eggplant, Bell and Basil. All Curry is Cooked with Coconut Milk. Served with white rice.
Red Curry Sauce With Pineapple, Tomato, Bell and Basil. All Curry is Cooked with Coconut Milk. Served with white rice.
Egg noodle with cabbage, onions, carrot and bean sprout.
Rice noodle with onion and bean sprout.
Crispy egg noodle with vegetables in gravy sauce.
Thin rice noodles with egg, onion, celery and bean sprout.
Famous Thai noodle with egg, onion, bean sprout and ground peanut.
Rice noodle with egg and broccoli in brown sauce.
Thai spicy noodle with onion, bell, basil in chili garlic sauce.
Rice noodle with broccoli in gravy sauce.
With egg, peas, carrots, and onions.
With egg, onion, pineapple, and curry powder.
With egg, bell pepper, onion, and basil in chili garlic sauce.
Deep Fried Batter Beef With Sweet Ginger Sauce and Sprinkle of Sesame Seeds. Served with String Beans. Served with white rice.
Steamed or deep fried with choice of sauce. Served with white rice.
Sauteed with garlic sauce. No Meat. Served with white rice.
Shrimp, Chicken Breast, Beef, and BBQ Pork. Served With Vegetable with Vegetable Stir Fried with Brown Sauce. Served with white rice.
Served with Onion, Peas and Carrots with a Sweet Spicy Sauce. Served with white rice.
Chicken Breast Sauteed in White Wine Sauce on a Bed of Spinach. Served with white rice.
Chicken Breast, Beef, Shrimp with Onion, Scallions, Peanuts and Dried Chili In Our Kung Pao Sauce. Served with white rice.
Deep Fried Breaded Chicken Breast Served with Lemon Sauce. Served with white rice.
Soft Tofu with Peas and Carrots In Our Spicy Gravy Sauce. Served with white rice.
Light Deep Fried Batter Shrimp Sauteed with Onions and Chili. Served with white rice.
Sauteed with Onions and Chili. Served with white rice.
Shrimp, Scallops, Fish, and Imitation Crab With Vegetables in Special Wine Sauce. Served with white rice.
Seafood with Onions, Bamboo Shoot, Bell and Mint Leaves in Spicy Chili Sauce. Served with white rice.
Served with Peas and Carrots, Mushrooms, and Water Chestnuts in Gravy White Sauce. Served with white rice.
Lightly Batter Chicken With Sweet and Pungent Sauce. Served with white rice.
Two Dishes in One: Sweet and Pungent and Sesame Chicken. Served with white rice.
Light Deep Fried Batter Shrimp Mixed with Our Special Sauce and Top with Honey Glazed Walnut. Served with white rice.
Served all day with appetizers (one egg roll, one fried wonton, one fried shrimp, and one fried dumpling), soup or salad, and small entree or curry with choice of meat.
Served with choice of meat, choice of rice and an egg roll.
Served with choice of meat, choice of rice and an egg roll.
Served with choice of meat, choice of rice and an egg roll.
Served with choice of meat, choice of rice and an egg roll.
Served with choice of meat, choice of rice and an egg roll.
Served with choice of meat, choice of rice and an egg roll.
Served with choice of meat, choice of rice and an egg roll.
Served with choice of meat, choice of rice and an egg roll.
Served with choice of meat, choice of rice and an egg roll.
Served with choice of rice and an egg roll.
Served with choice of meat, choice of rice and an egg roll.
Served with choice of meat, choice of rice and an egg roll.
Served with choice of meat, choice of rice and an egg roll.
Served with choice of meat, choice of rice and an egg roll.
Served with choice of meat, choice of rice and an egg roll.
Served with choice of meat, choice of rice and an egg roll.
Served with choice of rice and an egg roll.
Served with choice of meat, choice of rice and an egg roll.
Served with choice of meat, choice of rice and an egg roll.
Served with choice of meat, choice of rice and an egg roll.
Menu for Tang Thai China Restaurant provided by Allmenus.com
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