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Hal's Bar & Grill
anejo cheese, crispy romaine
artichokes, vine-ripe tomato, haricot vert, herbs in champagne vinaigrette
romaine, romano cheese, garlic croutons, anchovies
grilled zucchini, eggplant, scallions, new potatoes, bed of baby red romaine, belgian endive, boston lettuces, lemon butter sauce with tomato and oregano
tossed mixed greens, chicken, bacon, bleu cheese, tomato, avocado, egg, dijon vinaigrette
tat soi spinach, mango, snap peas, carrots, peanuts, won ton skins, apricot dressing
sliced chicken breast, iceberg lettuce, roasted beets, heirloom tomatoes, bacon, croutons, chives, chervil, tarragon, creamy black river bleu cheese and italian dressings
with hal's fries
whole wheat toast, basil mayonnaise, roasted bell peppers, red leaf lettuce, hal's fries
sourdough toast, roasted garlic, rosemary mayonnaise, baby red romaine, tomato, grilled onions, hal's fries
on rustic panini w/ marinated grilled eggplant, green salsa, served w/ roasted pepper and chick pea salad
sweet finger lime caviar sauce, red organic quinoa, asian cabbage, petite cilantro thai chile, lemon grass
king oyster mushroom ragu, grated parmigiano-reggiano
hal's fries
ponzu dipping sauce, hal's fries
whole wheat bun, chipotle chile tartar sauce, arugula, tomato, red onions, caesar salad
braised w/ pomegranate-garam masala, hal's fries
capellini tomato-basil sauce, grilled new potatoes, sauteed spinach, assorted baby vegetables, risotto, seared tofu, hal's fries
bed of brown rice with baby carrots, zucchini, sunflower seeds, broccoli, black beans tomato sauce
garlic aioli
lemon-cayenne pepper mayonnaise
roasted hazelnuts, sage butter, grated amaretti
black sea salt, sambal oelek, lemon oil, daikon sprouts
spellete-chick pea aioli, young chicory-herb salad
cured roasted eggplant
fontina cheese, roasted portobellos
calabrian peppers, whole milk mozzarella cheese, tomato sauce
yellow tomato, oregano, salsa verde
romaine, romano cheese, garlic croutons, anchovies
add grilled chicken breast
artichokes, sweet baby tomato, blue lake beans and herbs, champagne vinaigrette
belgian endive, boston lettuce, watercress, caramelized walnuts, grapefruit segments, goat cheese, champagne vinaigrette
iceberg lettuce, roasted beets, tomato, bacon, croutons, chives, chervil, tarragon, creamy black river blue cheese and italian dressing
hal's spicy sausage sauce, pecorino romano cheese
roasted yellow tomatoes, squash blossoms, cured olives, mascarpone, garrotza cheese
mustard-orange sauce, braised red cabbage, parsnips, winter apples
smokey tomato sauce, hal's fries
red wine w/ pinenuts, almonds, raisins, olives; served on potato puree, sauteed brussel sprouts
red wine sauce, hal's onion rings
curried carrot-honey sauce, braised creamy fall squash and roasted hazelnuts w/ sage
tangerine sauce, celery root parsnip cakes
shrimp, ahi, scallops, salmon, spicy creamed garlic spinach, crispy onion rings. and stop in for our, fresh catch of the week!
hal's fries
whole wheat bun, chipotle chile tartar sauce, arugula, tomato, red onion, caesar salad
choice of any four side orders
add truffle oil
bed of brown rice, baby carrots, zucchini, sunflower seeds, broccolini, black beans, tomato sauce
parsnips, winter apples
with tomato, basil and garlic
w/ garlic, chile, lemon zest. (only available as side dish)
citrus syrup, meyer lemon curd
thai basil ice cream
vanilla bean ice cream
vanilla bean ice cream
creme anglaise
dark chocolate & vanilla bean ice cream, caramel & chocolate sauces, whipped cream, nuts
seasonal
champagned strawberries, almond praline
maple syrup, butter
maple syrup and butter
maple syrup and butter
with roasted poblano chiles, haricots verts, onion, anejo cheese and epazote, served with black beans, guacamole, and warm tortillas (no substitutions or choice of side dish)
with charred white corn, black beans, tomatoes, roasted peppers, fresh oregano and smoked cheddar cheese
with asparagus, sundried tomatoes, burrata cheese, basil and chives
with grilled japanese eggplant, mushrooms, sundried tomatoes, grilled zucchini, grilled scallions, chervil, tarragon and truffle oil
with citrus-jalapeno bacon, cabernet onions and sharp cheddar cheese
egg whites, charred mexican sweet onions
prime flat iron steak, 2 eggs, any style
two eggs, chili relleno, quesadilla, tortillas with refried black beans, ranchero salsa, and guacamole (no substitutions or choice of side dish)
choice of three ingredients: smoked cheddar, jack or swiss cheese; spinach; smoked salmon; bacon; asparagus; sundried tomatoes; mushrooms
additional items
two poached eggs, hollandaise sauce on english muffins
with canadian bacon
with asparagus or spinach
with smoked salmon
with citrus-jalapeno bacon
swiss chard, poached eggs, hollandaise sauce
add bacon
add canadian bacon
add citrus-jalapeno bacon
add apple-chardonnay chicken sausage
add prime flatiron steak
with artichokes, vine-ripe tomatoes, haricot verts and herbs in champagne vinaigrette
romaine, romano cheese, garlic croutons and anchovies
add grilled chicken breast
add grilled ahi tuna
chilled jumbo shrimp, belgian endive, boston lettuce, watercress, caramelized walnuts, grapefruit segments and goat cheese with champagne vinaigrette
with grilled zucchini, eggplant, scallions, new potatoes on bed of baby red romaine, belgian endive, boston lettuces, lemon butter sauce with tomato and oregano
tossed mixed greens, chicken, bacon, bleu cheese, tomato, avocado, egg and dijon vinaigrette
pineapple, melons, apples, oranges, grapefruit and fresh berries with honeyed yogurt and sweetened crispy sunflower seeds
toasted bagel, fresh whipped cream cheese, sliced tomatoes, red onions and capers
kaiser roll, swiss fontina cheese, hal's fries
with french fries
on whole wheat toast, basil mayonnaise, roasted bell peppers, red leaf lettuce, tomato and jack cheese served with french fries
with french fries
on whole wheat bun with chipotle chile tartar sauce, arugula, tomato and red onions served with caesar salad
turkey bolognese, wilted arugula, romano cheese
with rosemary and onion
citrus syrup, meyer lemon curd
almond and thai basil ice cream
vanilla bean ice cream
vanilla bean ice cream
creme anglaise
dark chocolate & vanilla bean ice cream with caramel & chocolate sauces, whipped cream, nuts
champagned strawberries, almond praline
spicy calabrese salami, salami tartufo
california cured moulard duck prosciutto
goat and cow's milk, spain, balance of salt and spice
creamy, lorraine france, cow's milk, soft ripened
balance of buttery, grassy, savory, california
hard, sharp pungent flavor, sheep's milk, italy
semi firm, creamy, tangy, france
cow's milk, sharp with creamy finish, firm, canada
artichokes, vine ripe tomato, haricot vert, herbs, champagne vinaigrette
romaine, romano cheese, garlic croutons, anchovies
add grilled chicken breast
tomato rosemary sauce or lemon cayenne pepper mayonnaise lemon
cilantro sprouts, thai chile, sweet onions, finger limes, california olive ranch arbequina extra virgin olive oil
mexican shrimp dumplings with leeks, brioche crumbs
shallots, tarragon, pernod, grilled bread
celery, scallions, thai chiles, citrus zest, lemon grass, lime, cilantro
semi-dried sweet baby tomato, baby artichokes, california olive ranch olio nuovo, tapenade crisp, sea salt
potato bun, frisee, cucumbers, tomato, black olives, red onion, capers
choice of hal's fries or small house greens
whole wheat bun, chipotle chile tartar sauce, arugula, tomato, red onions caesar salad
hal's fries
add add sharp white cheddar
add black river bleu cheese
add fiscalini cheddar
add crimini mushrooms
add nueske bacon
add jalapeno bacon
fontina cheese, roasted portobellos
calabrian peppers, mozzarella cheese, tomato sauce
yellow tomato, oregano, salsa verde
marie brizard watermelon liqueur, vodka, fresh orange & lime juice
ketel one, st. germain, grapefruit juice, fresh basil
hendrick's gin, cucumber, simple syrup, fresh lime & splash of orange juice
smirnoff vanilla, kahlua, espresso, splash of baileys
strawberry infused karma tequila, st.germain, serrano chile, fresh lemon
masterson's rye, sweet vermouth, angostura bitters
basil hayden's, triple sec, fresh lemon, club soda on the rocks
del maguey mescal, chartreuse, triple sec, fresh lime and orange juice
karma tequila, strawberry or watermelon
non-alcoholic
ipa
tomato rosemary sauce, lemon cayenne pepper mayo
cilantro sprouts, thai chile, sweet onions, finger limes, california extra virgin olive oil
mexican shrimp dumplings with leeks, brioche crumbs
shallots, tarragon, pernod, grilled bread
celery, scallions, thai chiles, citrus zest, lemon grass, lime, cilantro
semi-dried sweet baby tomato, baby artichokes, california olive ranch olio nuovo, tapenade crisp, sea salt
potato bun, frisee, cucumbers, tomato, black olives, red onion, capers
Menu for Hal's Bar & Grill provided by Allmenus.com
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