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Cheddar and Jack Cheese, Sour Cream and Pico De Gallo Salsa.
Chicken Tossed in Hot Sauce Served with Celery and Bleu Cheese Dressing.
Sour Cream and Pico De Gallo Salsa with Tortilla Chips.
Buttermilk Ranch and BBQ Dipping Sauces
Sweet Chili Dipping Sauce.
Tender Hoisin Glazed Chicken, Red Bell Peppers, Carrots and Bean Sprouts. Served with Lettuce Cups and Crispy Rice Noodles.
Flour Tortilla, Jack and Cheddar Cheeses, Green Chilies, Tomatoes, Jalepenos and Scallions.
With Bacon, Egg, Shredded Cheese and Cornbread Croutons Over Mixed Greens.
A Giant Wedge of Fresh Iceberg Lettuce Topped with Bleu Cheese Dressing, Crispy Bacon and Tomatoes.
Mixed Greens with Sweet 100 Tomatoes, Shaved Carrots and Dressing of Your Choice.
Original Dressing, Romaine Lettuce and Housemade Croutons.
Grilled Skirt Steak with Crisp Vegetables, Oranges and Sesame Nodles in a Lime Viniagrette
Grilled Chicken, Black Beans, Jack and Cheddar Cheeses, Guacamole, Pico de Gallo and Sour Cream with Crunchy Tortillas and Lettuce.
Teriyaki-Glazed Chicken Breast with Peanut Sauce and Rice Noodles.
Fresh Greens with Candied Walnuts, Diced Apples and Maytag Bleu Cheese Crumbles.
Fresh Grilled Chicken, Crispy Tortilla Strips, Tomatoes and Avocado
Hand Cut Steak and Bean Chili Topped with Sour Cream, Onions and Cheddar Cheese
Hickory Smoked and Grilled with Our Savory BBQ Sauce Baked Beans and Cole Slaw.
Seasonal Vegetables, Garlic Mashed Potatoes and Gravy.
Three Soft Corn Tortillas Filled with Fresh Grilled Fish and Shredded Cabbage. Served with Black Beans, Sweet Corn Tamale Cakes and Guacamole.
House Smoked and Glazed with Pure Maple Syrup and Herbs with Oven Roasted Potatoes and Homemade Apple Sauce
Marinated then Grilled and Served with Seasonal Vegetables.
Baked Potato and Seasonal Vegetables.
A Half Chicken with Cole Slaw, Garlic Mashed Potatoes and Gravy.
Rice Pilaf, Seasonal Vegetables and Lemon Chive Butter.
Slow-Roasted Half Chicken Glazed with Rosemary, Thyme and Garlic, Garlic Mashed Potatoes and Seasonal Vegetables.
Sierra Nevada Beer Battered Cod Served with French Fries and Tartar Sauce.
Tomato, Mozzarella and Basil
Chicken, Artichokes, Mushrooms, Sun-Dried Tomatoes, Calamata Olives and Pesto with Mozzarella
Crisp Crust Topped with Mozzarella, Jack and Cheddar Cheeses
A Bay Area Favorite: Chunks of Pineapple and Smokey Canadian Bacon
Roasted Vegetables with Tomato Sauce and Mozzarella
Pepperoni with Mozzarella
Sausage, Grilled Chicken, Pepperoni, Ground Beef, Tomato Sauce and Mozzarella
Slow-Roasted Pork Shoulder with Cole Slaw and Crispy Onions on a French Roll.
Sliced Angus Beef on French Bread Served with Creamy Horseradish.
Bacon, Lettuce and Tomato.
Grilled Portobello Mushrooms, Eggplant, Red Bell Pepper, Zucchini, Onion, Tomato and Mozzarella Cheese Served on Toasted Naan Bread with Hummusand Pesto Aioli.
Monterey Jack Cheese, Bacon, Lettuce, Tomato, and an Avocado Spread.
Thinly Sliced Corned Beef with melted Swiss Cheese, Sauerkraut and Thousand Island Dressing on Toasted Marble Rye
Thinly Sliced Angus Beef with Carmelized Onions, American Cheese and Peppers
A Double-Decker Home Run with the Bases Loaded.
Smothered in BBQ Sauce and Topped with Bacon and Cheddar Cheese
Sauteed Mushrooms, Sliced Avocado and Sonoma Pepper Jack Cheese
Choice of Cheddar, Swiss, Maytag Blue Cheese, Jack, Pepper Jack or American Cheese
The Vegetarian Classic Served with Crisp Lettuce, Tomato and Red Onion
Add Chili and Cheese
With french fries and soft drink
With french friends and soft drink
With french fries and soft drink
With french fries and soft drink
With fresh strawberry sauce
Over hot fudge, a McCovey's homemade original
Chocolate, vanilla and strawberry ice cream topped with whipped cream and nuts
Baked fresh daily with vanilla bean ice cream and caramel sauce
Warm brownies topped with ice cream, hot fudge, caramel sauce, and whipped cream
With Vanilla Ice Cream
With Hot Fudge, Whipped Cream and Nuts