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Cold cuts, roasted peppers artichokes, hearts of palm, buffalo mozzarella cheese
Fried calamari served with a side of spicy marinara
Homemade vegetable soup
Steamed fresh manila clams in a garlic wine broth
Thin sliced cured prosciutto di parma over fresh melon
Baked sliced grilled eggplant topped with sliced tomato, gorgonzola cheese and walnuts
Fried mozzarella with marinara
Traditional pasta and bean soup
Sauteed calamari and peas in a light tomato broth
Sauteed scampi in lemon garlic sauce
Baby lettuce, tomatoes, calamata olives tossed in italian dressing
Romaine lettuce, parmesan cheese and croutons in ceasar dressing
Chopped romaine lettuce, tomatoes, mushrooms, carrots and red onions
Buffalo mozzarella cheese and sliced tomatoes topped with basil
Watercress, cucumber, red onions, tomatoes and sharp ricotta cheese
Arugula, radicchio, hearts of palm, shaved parmesan cheese in a balsamic vinaigrette
Baby spinach, caramelized walnuts, radicchio and green apple tossed in raspberry vinaigrette dressing and topped with bleu cheese crumbles
Baby spinach with sauteed mushrooms, pancetta and tomatoes topped with shaved parmesan cheese in a balsamic vinaigrette dressing
Belgium endive, poached pears, bleu cheese crumbles and caramelized walnuts tossed with walnut dressing
Sauteed mussels, clams, calamari and shrimp over baby mixed greens in a lemon garlic dressing
Fresh chopped tomatoes, basil and garlic tossed in extra virgin olive oil
Sun dried tomatoes, olives and capers in a marinara sauce
Bow tie pasta, chopped grilled chicken breast and broccoli in a creamy pesto sauce
Linguini pasta, sliced italian sausage, spinach and roasted bell peppers in tomato sauce
Bowtie pasta, shrimp, mushrooms and sundried tomatoes in brandy cream sauce
Chopped seasonal vegetables tossed with olive oil and garlic
Cheese tortellini in cream sauce with Italian ham and asparagus
Sauteed calamari in tomato sauce
Homemade meatballs in tomato sauce
Chopped chicken, broccoli and sun dried tomatoes in an olive oil and garlic sauce
Diced sauteed salmon in a vodka pink sauce
Cheese ravioli in a cream sauce
Manila clams in white wine or tomato sauce
Shrimp, artichoke and mushrooms in a brandy cream sauce
Homemade beef lasagna in a pink sauce topped with mozzarella cheese
Baked sliced eggplant, marinara sauce, parmesan and mozzarella cheese
Arborio rice with fresh seasonal vegetables
Arborio rice with clams, mussels, calamari and shrimp in a tomato sauce
Sauteed chicken breast, mushrooms, artichokes and sun dried tomatoes in a white wine sauce
Breaded chicken breast with marinara sauce topped with mozzarella cheese
Lightly egg washed chicken breast, sauteed in a lemon white wine herb sauce
Sauteed chicken breast in creamy dijon mustard sauce, topped with sliced eggplant and mozzarella cheese
Grilled butter flied breast of chicken with lemon and herbs
Sauteed chicken breast and mushrooms in a brandy cream sauce
Sauteed chicken breast topped with sliced tomato and fresh mozzarella cheese, in a white wine garlic sauce
Veal scaloppini in a mushroom, marsala wine sauce
Veal scaloppini in a lemon, white wine and caper sauce
Veal scaloppini sauteed with porcini mushroom and artichoke in a cream sauce
Veal scaloppini topped with prociutto crudo, sage and provolone in a marsala mushroom sauce
Veal scaloppini with onions, roasted bell peppers, mushrooms and sausage in a light marinara sauce
Veal scaloppini with arugula, onions and artichokes in a white wine reduction sauce
Sauteed jumbo shrimp in a spicy tomato sauce. Served over linguine pasta
Sauteed jumbo shrimp and spinach in a lemon garlic and white wine sauce. Served over linguine pasta
Sauteed jumbo shrimp, mushrooms, roasted peppers and onions in a white wine sauce
Sauteed jumbo shrimp, mushrooms and artichokes in a brandy cream sauce
Baked breaded shrimp topped with melted parmesan and mozzarella cheese In a marinara sauce
Thin crust pizza, with a light tomato sauce, mozzarella cheese, sliced tomato and fresh basil
Thin crust pizza, with tomato sauce, mozzarella cheese, sliced mild Italian Sausage, bell peppers and onions
Thin crust pizza, tomato sauce, seasonal vegetables sauteed in garlic and olive oil, served without cheese
Thin crust pizza, with a light tomato sauce, mozzarella cheese, pepperoni