Allmenus.com
  • California
  • West Hollywood
  • Katana LA

Katana LA

(323) 650-8585

Own this business? Learn more about offering online ordering to your diners.

Google map
  • 8439 W. Sunset Blvd, West Hollywood, CA 90069
  • Restaurant website
  • Japanese ,  Sushi
  • $$$$$
  • Katana LA

  • (323) 650-8585
  • Menu
  • Soups
    • King Crab Miso Soup $12.00

      Kani miso shiru

    • Miso Soup $4.50

      With tofu & green onions

  • Robata-Yaki
    Traditional cooking on a bincho charcoal grill. Served with soy mustard, ginger, and ponzu dipping sauces. One skewer per order. Katana recommends a variety of four to six skewers per person.
    • Aged Rib-Eye Skewer $6.50

      Gyu

    • Wagyu Skewer $20.00

      Japanese premium beef

    • Chicken Wings Skewer $3.75

      Tebasaki

    • Tanuki Skewer $4.50

      Shiitake stuffed with minced chicken.

    • Chicken & Green Onions Skewer $3.75

      Negima

    • Sasami Skewer $3.50

      Chicken tenders with wasabi

    • Nankotsu Skewer $3.00

      Chicken cartilage

    • Chicken Heart Skewer $3.00

      Hatsu

    • Chicken Gizzard Skewer $3.00

      Sunagimo

    • Chicken Liver Skewer $3.00

      Leba

    • Quail Eggs $3.00

    • Chicken Meatballs Skewer $4.00

    • Salmon Skewer $4.50

    • Chilean Sea Bass Skewer $7.00

    • Ebi Skewer $4.50

      Shrimp with tarragon butter

    • Miso-Marinated Black Cod Skewer $11.00

    • Corn Skewer $3.50

    • Grilled Asparagus $2.75

    • Asparagus Wrapped in Bacon $3.75

    • Tomato Maki Skewer $3.75

      Cherry tomatoes wrapped in bacon.

    • Japanese Shiitake Mushroom $3.00

  • From The Sushi Bar
    Two pieces per sushi order. Four pieces of sashimi per order.
    • Albacore $6.00+

    • Crab $7.00+

    • Egg $5.00+

    • Fluke $7.50+

    • Freshwater Eel $7.00+

    • Mackerel $5.00+

    • Monkfish Liver $6.00+

    • Octopus $6.50+

    • Salmon Egg $7.00+

    • Salmon $7.00+

    • Scallop $6.50+

    • Sea Bream $7.00+

    • Sea Eel $8.00+

    • Sea Urchin $14.00+

    • Shrimp $6.00+

    • Smelt Egg $5.00+

    • Tuna Belly $18.00+

    • Big Eye Tuna $7.00+

    • Yellowtail $7.50+

  • Sushi Rolls
    • Kani Maki Roll $10.00

      Creamy baked crab wrapped in soy paper. Hand roll.

    • Spicy Tuna Roll $8.00+

      Tuna scallions, mayonnaise and sesame oil

    • California Roll $8.00+

      Crab and avocado

    • Ebi Jalapeno Roll $8.00+

      Popcorn shrimp tempura with jalapeno

    • Inakaya Roll $18.50

      Crab wrapped with freshwater eel and avocado. Cut roll.

    • Spicy Tako Roll $15.00

      Yuzu octopus and avocado rolled with spicy tuna. Cut roll.

    • White Lotus Roll $18.00

      Rock shrimp, avocado and asparagus topped with albacore and crispy onions in truffled soy. Cut roll.

    • Tsukiji Roll $16.00

      Salmon, tuna, yellowtail, masago and ikura wrapped in cucumber. Cut roll.

    • Crunchy Tuna Roll $16.00

      Spicy tuna tempura with avocado. Cut roll.

    • Makoto Roll $19.00

      Spicy yellowtail and shrimp tempura wrapped with seared tuna and spicy creamy sauce. Cut roll.

    • Spider Roll $16.00

      Soft shell crab, avocado, cucumbers and daikon sprouts. Cut roll.

    • Lobster Roll $20.00

      Baked lobster, avocado and asparagus with soy paper. Cut roll.

    • Crab Dynamite Roll $15.00

      Crab and avocado topped with baked dynamite sauce. Cut roll.

    • Katana Roll $19.00

      Yellowtail and tuna atop spicy tuna and shrimp tempura.

    • Tuna Jalapeno Roll $19.50

      Spicy tuna topped with tuna sashimi and yuzu olive oil.

  • Vegetables
    • Premium Edamame $6.00

      Soybeans with sea salt.

    • Nori Senbei $6.00

      Crispy seaweed cracker with wasabi cream

    • Spicy Cucumber in Rice Wine Vinegar $5.25

      Kyuri kimchi

    • Shishito $8.50

      Japanese peppers with soy garlic.

    • Japanese Eggplant with Miso $8.00

    • Sauteed Chinese Green Beans $8.00

      With garlic sauce

    • Garden Salad $8.00

      Baby mixed greens with soy vinaigrette

    • Kaiso Salad $9.50

      Mixed seaweed with ginger dressing

    • Kale Salad $11.00

      Crispy shiitake with ginger plum vinaigrette.

  • Meat & Poultry
    • Beef Rib-Eye-Wrapped Asparagus $15.00

      With soy mirin

    • Wagyu Gyoza $14.00

      American wagyu potsticker with kimchi

    • Japanese Fried Chicken $11.00

      With cilantro mayo

    • Filet Tataki $16.00

      Seared filet mignon with garlic ponzu

  • Premium Steaks
    Cooked over japanese bincho charcoal
    • New York Steak $36.00

      An 8 oz. 40-day dry-aged premium steak

    • Japanese Premium Wagyu Beef Steak $64.00

      A 3 oz. steak

  • Seafood
    • Shrimp Lettuce Cups $16.00

      Yuzu guacamole

    • Salmon Carpaccio $18.00

      Feta and shimeji mushrooms.

    • Maguro Carpaccio $18.00

      Tuna sashimi with wasabi soy truffle oil, arugula, avocado and shaved parmesan cheese.

    • Shiro Maguro $16.00

      Seared albacore sashimi with garlic ponzu; topped with crispy onions.

    • Yellowtail Sashimi with Diced Chilies $18.00

      Hamachi diced

    • Spicy Tuna on Crispy Rice $14.00

    • Popcorn Shrimp $18.00

      Rock shrimp tempura with spicy miso glaze

    • Lobster Tempura $28.00

      Lobster tail served with spicy miso glaze.

    • Lobster Medallions $27.00

      Fresh truffles and pomegranate glaze.

    • Yellowtail Serrano $21.00

      Yellowtail sashimi with garlic ponzu.

  • Noodles
    • Chicken Udon $12.00

      Thick noodles in chicken broth

    • Ebi Yakisoba $16.00

      Pan-fried noodles with jumbo prawns.

  • Rice Dishes
    • Steamed Rice $3.30

    • Fried Rice with Egg & Asparagus $14.00

      For Shrimp or crab instead, add $2.00. For mixed protein instead, add $4.00.

  • Specials from The Robata Grill
    • American Wagyu $12.50

      With black pepper sauce

    • King Crab Legs $22.00

    • Bacon-Wrapped Jumbo Shrimp in Chili Garlic Sauce $9.50

    • Jidori Chicken $13.00

      Free-range chicken with ginger relish, yuzu pepper and sea salt.

    • Lamb Chop Marinated in Soy Garlic $7.00

    • Eight-Hour Braised Pork Belly $7.50

    • Short Ribs in Asian Marinade $16.00

    • Yaki Niku with Premium Japanese A5 Wagyu $52.00

  • Misc.
    • Special Item

    • Napkins & Utensils

Menu for Katana LA provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • Notice of Financial Incentive
©2023 GrubHub, Inc. All rights reserved.