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Manaao Thai Cuisine
Pan fried rice with egg, onion, carrot & peas.
Grilled marinated 12-oz. ribeye steak served with sticky rice & vegetables and Thai steak sauce on the side.
Shrimp and Lychee + Pineapple chunks in red curry, tomato & bell pepper with fresh basil. Served with steamed rice.
Chicken & Shrimp, yam & carrots in yellow curry sauce and topped with fresh avocado. Served with steamed rice.
Chicken & Shrimp, pineapple chunks, bell pepper, and basil in red curry. Served with steamed rice.
Chef's Salad. Fried battered salmon with spicy lime dressing, cashew nuts and fried-chili, mixed with green & onions.
Grilled chicken on skewers, marinated in turmeric-coconut milk, and served with cucumber salad and peanut sauce.
Cabbage, carrot, onion, taro root, glass noodles, served with Manaao sweet and sour sauce.
Deep fried stuffed cream cheese, imitation crab meat, served with sweet dipping sauce.
Egg yolk, dried coconut breaded calamari strips crisp fried served with sweet chili sauce.
Deep fried tofu in sweet and sour tamarind sauce, and topped with deep-fried basil.
Deep fried marinated shrimp on skewers and wrapped in egg roll wrappers served with Thai sauce.
Avocado, mix greens, rice vermicelli noodles, cucumber, carrots wrapped in therice wrapper served with peanut sauce.
Rice vermicelli noodles, mix greens, cucumber, carrots wrapped with rice wrapper served with peanut sauce.
Deep fried chicken wings with spicy sweet & sour sauce and topped with crispy basil.
Deep fried dumpling filled with chicken and vegetable. Served with sweet soy sauce.
Spicy soup with mushroom, lemongrass, tomato, kaffir lime leaves, onion and galangal.
Spicy coconut milk soup with young coconut meat, mushroom, onion, tomato,lemongrass, kaffir lime leaves and galangal.
Shredded green papaya, green bean, tomato, carrot, tossed in lime dressing. ***shrimp allergy warning***
Chicken or tofu, tossed with mix greens, onion, tomato, cucumber, carrot, and house dressing.
Grilled shrimp with Manaao spicy lime dressing, cashew nut and mixed with greens & onions.
Glass noodles with shrimp, chicken and vegetables with spicy lime dressing.
Deep-fried salmon fillet, mixed greens, avocado, onion, tomato and mango creamy sauce.
Grilled chicken on skewers, sauteed spinach and topped with peanut sauce.
Sauteed tennder pork spare ribs with fresh ginger and vegetables.
Very tender pork ribs in Northeastern stye spicy and sour soup with lemongrass, galangal root, kaffir lime leaves, green onions, mushroom, young coconut meat, Thai fresh chil and dried chili. Spicy.
Bell pepper, tomato, pineapple, Thai basil and roasted duck with red creamy coconut milk.
Grilled marinated salmon served on bed of assorted vegetables with spicy lime and teriyaki sauce.
Lightly seared jumbo scallops on top of Legendary spoons, spicy seafood sauce, lime, tomato and greens.
Stir-fried sticky rice with chicken and shrimp, eggs, garlic, onion, tomaot, and carrots & peas.
Rice noodles, lemon grass, galangal, onion, bean sprouts, peanuts in spicy & sour soup.
Rice noodles, broccoli, carrot, cabbage, and onion in yellow curry broth.
Stir-fried rice noodles, egg, tofu, shallots, sweet turnip, bean sprouts with peanuts & lime wedge.
Stir-fried flat rice noodles with sweet soy sauce, egg and broccoli.
Stir-fried flat rice noodles, tomato, bell pepper, onion, bean sprouts & basil leaves.
Stir-fried Thai chow main noodle with mixed vegetables.
Pan fried rice with Thai chili, garlic, bell peppers, Thai basil leaves, carrots & pease.
Pan fried rice with onion, curry powder, raisin, pineapple, cashew, raisins, carrots & peas.
Pan fried rice with egg, garlic, onion, carrots & peas.
Sauteed with yellow onions, bell pepper, green bean and basil leaves.
Stir-fried dried red curry paste with fresh green bean, bell pepper and kaffir lime leaves.
Stir-fried cashews in chili paste, bell pepper, mushroom, yellow onion, carrot & dried chili.
Sauteed with fresh garlic, black pepper and green onions. Served on bed of vegetables.
Stir-fried jalapeno, mushroom, bell pepper and onions.
Stir-fried eggplant with bell pepper, onion and basil leaves.
Sauteed spinach with fresh garlic and topped with peanut sauce.
Stir-fried assorted vegetables with house sauce.
Bamboo shoot, bell pepper and basil with coconut milk.
Eggplant, bell pepper, green bean, young coconut meat and basil with coconut milk.
Sweet yam, carrot and yellow curry powder in coconut milk.
Bell pepper, kaffir lime leaves in red creawmy coconut milk.
Chopped grilled chicken, onion, roasted rice powder and dressed with lime juice and topped with crispy Thai herbs.
Sliced grilled beef steak tossed with onions, tomato, cucumber, roasted rice powder with Manaao chili lime dressing. Served on a bed of mixed greens.
Grilled herbal-marinated chicken served on bed of assorted vegetables with sweet chili sauce.
Deep-fried sun drying seasoned strips of pork and served with spicy lime sauce.
Stir-fried grilled pork, bell pepper, chili, onion, mushroom, string beans, Thai basil.
Deep-fried white fish filled, stir-fried with garlic, kaffir lime leaves, young green pepper, onion, bell pepper, jalapeno and basil leaves.
Steamed white fish fillet cooked in Manaao spicy lime and garlic sauce topped with slices of lime.
Sliced marinated tender flank steak with Manaao dipping sauce.
Pan fried tender ribs, bell pepper, string beans, kaffir lime leaves in southern yellow curry.
Stir-fried seafood in creamy tom yum chili paste, mushroom, tomato, onion, lemongrass, galangal, bell pepper and kaffir lime leaves.
Deep-fried soft shell crab stir-fried with curry powder, chili paste, egg, onion, tomato, bell pepper, mushroom, young coconut meat and coconut milk.
A combination of fresh mango with sweet blue sticky rice and coconut ice cream
Thai lager, abv 5%. Must be 21 to purchase.
Amber ale, abv 5.8%. Must be 21 to purchase.
Blonde Ale, ABV 4.7%
Belgian white ale, abv 5.2%. Must be 21 to purchase.
Apple cider, abv 4.5%. Must be 21 to purchase.
Blueberry ginger, abv 4%. Must be 21 to purchase.
Breakfast stout, abv 8.3%. Must be 21 to purchase.
Chocolate hazelnut porter, abv 7%. Must be 21 to purchase.
Belgian golden ale, abv 8.5%. Must be 21 to purchase.
Fresh squeezed IPA, abv 6.4%. Must be 21 to purchase.
Fresh hazy IPA, abv 6.5%. Must be 21 to purchase.
Left eye right eye double IPA, abv 9.5%. Must be 21 to purchase.
Dry, 180 ml, abv 14.5%. Must be 21 to purchase.
Menu for Manaao Thai Cuisine provided by Allmenus.com
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