A large flour tortilla, Portobello mushrooms, spinach, roasted corn asparagus, sundried tomatoes, caramelized onions jackand Cotija cheeses, sour cream, guacamole and a fire roasted Quemada salsa

A large flour tortilla, carnitas tossed in a quemada cream sauce, fresh spinach, white rice, jicama and Jack cheese served with borracho beans.

A large spinach flour tortilla, spinach, grilled chicken, sliced apples, crumbled blue cheese, diced pineapple and mushrooms tossed in our House dressing served with white rice.

Grilled chicken breast, fresh sliced avocado, grilled onions and bell peppers, tomatoes on a bed of mixed greens, fresh mango and Cotija cheese served with our House dressing.

Crispy beer battered Mahi-Mahi, white rice, lime cilantro slaw, fresh mango with a creamy chipotle ginger sauce, Jack cheese wrapped in a whole wheat tortilla served with borracho beans.

Cheese Enchilada, Chicken Tamale, Texas Beans and rice.

Braised pork wrapped in a banana leaf, cooked and served with fresh pico de gallo, guacamole, cilantro, Texas Beans and rice. Choice of corn or flour tortillas. Truly a legendary Mexican dish.

Chicken tostada, pasilla chile relleno, served with Texas beans and rice.

An array of fresh vegetables, chicken and crunchy tortilla strips in a flavorful vegetable broth served with a salad of mixed greens, mushrooms, tomatoes, mango and jicama topped with our House dressing.

Chicken and Steak Taquitos, Chile Verde Enchilada, served with Texas Beans and rice.

Tequila, grapefruit, tomatillos, marinated chicken in a flour tortilla, with sour cream and fresh guacamole served crunchy with a mild chipotle cream, Mexican rice, Texas bean

Chicken Taco, Chicken Enchilada, served with Texas Beans and rice.

Steak taquitos, Tequila citrus chicken flautas, Tempe grilled chicken quesadilla, nachos and skewers.

Grilled chicken and steak skewers basted with a ginger-serrano marinade, apricot chipotle marmalade and pico de gallo.

Large shrimp dipped in a coconut batter, crunchy and golden brown with apricot chipotle marmalade

A large flour tortilla, Portabello mushrooms, spinach, roasted corn, asparagus, sundried tomatoes, caramelized onions jack and Cotija cheeses, sour cream, guacamole and a fire roasted Quemada salsa

A large tortilla with grilled chicken breast, jack cheese, fire roasted Quemada salsa, guacamole, sour cream and pico de gallo.

Tequila, grapefruit, tomatillos, marinated chicken is rolled in flour tortillas, sour cream, fresh guacamole served crunchy with a mild roasted chipotle cream.

Red Chile flour tortilla, grilled skirt steak, portabello mushrooms, sundried tomatoes, caramelized onions, jack and Cotija cheeses.

Flash fried plantain, fresh Mango, tamarind Barbeque, pulled pork, shredded lettuce, tropical Mango dressing, Cotija cheese.

Steak and chicken rolled up in blue and yellow corn tortillas served crispy with guacamole, sour cream and pico de gallo.

Fresh avocados with cilantro, red onions, spices and fresh lime.

Fresh Mango, Jicama, green apples, kale, red onions, red bell peppers, roasted corn, avocado, candy pecans, Cojita. With a lime cilantro dressing, grilled chicken breast.

Grilled zucchini, yellow squash, tomatoes, onions and bell peppers, a sprinkle of Cotija cheese on a bed of fresh greens, House dressing

A flash grilled heart of romaine lettuce with mesquite seasoned chicken breast, sliced apples, sliced peaches (seasonal), roasted yellow cornand candied pecans. Homemade Southwest Gorgonzola dressing or lime cilantro vinaigrette.

Grilled chicken or steak, roasted bell peppers, raspberries, caramelized almonds, sprinkled with blue cheese crumbles and Cotija cheese on a bed of mixed greens served with our Honey Dijon dressing.

Grilled chicken breast, fresh sliced avocado, grilled onions and bell peppers and sliced tomatoes on a bed of greens, mangos and Cotija cheese served with our House dressing.

An array of fresh vegetables roasted chicken and crunchy tortilla strips in a flavorful vegetable broth.

Soup with a tomatillo broth that sets off the earthy character and flavor of the hominy and chicken.Served with condiments.

Mesquite seasoned grilled fish in crispy corn tortillas, watermelon radish and cabbage slaw, mango tartar and quemada sauce. Served with borracho beans and white rice with a drizzle of red pepper sauce

Fresh handmade corn tortillas, crispy beer battered mahi-mahi, ginger chipotle tartar sauce, lime cilantro slaw, borracho beans, corn cake

Fresh handmade corn tortillas, grilled skirt steak, applewood bacon, green apple cabbage slaw, caramelized onions, borracho beans, grilled green onions and sweet corn cake

Fresh corn tortillas, crispy shrimp, lime cilantro slaw, ginger chipotle tartar sauce, cotija cheeseand borracho beans

Flour tortillas with your choice of steak, chicken or fish, served with a fresh quemada salsa, grilled green onions, cilantro, lettuce and Cotija cheese. Served with Texas beans and Mexican rice

Grilled skirt steak with a blackened tomatillo sauce served with pasilla chile relleno, Texas beans, rice, tortillas

Chunks of skirt steak simmered with tomato, onion, pasilla chile, white wine and garlic butter, Mexican white rice, borracho beansand tortillas

Tender chicken breast stuffed with sauteed portobello mushrooms, sundried tomatoes, ginger and fresh spinach with salsa de queso. Mexican rice, sauteed asparagus and carrots

Sauteed shrimp, mahi-mahi and mushrooms over a bed of mixed greens, cucumbers and jicama tossed in a pumpkin seed citrus dressing topped with sour cream and fresh raspberries

Grilled chicken breast with a light cream sauce of charred cilantro, tomato and onion, served with rice and vegetables

Large shrimp dipped in a coconut batter served crunchy and golden brown with apricot chipotle marmalade served with chicken and steak skewers, rice and vegetables

Served with sauteed onions, red and green bell peppers, achiote, garlic, with Texas beans, rice, pico de gallo and tortillas

Braised pork wrapped in a banana leaf, cooked and served with fresh pico de gallo, guacamole, cilantro, Texas beans, rice and tortillas.

Grilled New York steak topped with a blackened tomatillo sauce served with a pasilla chile relleno, Texas beans, rice and tortillas

Slow cooked beef in 2 corn tortillas melted jack cheese on a bed of pasilla chile, roasted corn, Mexican white rice, red chile sauce, arugula lime cilantro dressing, borracho beans.

Two chicken enchiladas served in our special mole sauce of chiles ancho, guajillo, negro and chocolate. A spicy and sweet favorite served with Texas beans and Mexican rice

Two cheese enchiladas with a chile guajillo sauce with chicken or steak fajitas, drizzled with mild chipotle cream sauce. Served with Mexican rice and borracho beans.

Two blue corn enchiladas, spinach, chicken, mushrooms and pico de gallo, with a roasted Chipotle cream sauce served with rice and beans.

Large flour enchilada, garlic butter sauteed Mahi-Mahi, shrimp, mushrooms, splash of white wine and tomato, Quemada sauce served with vegetables and rice.

Chicken Enchilada, Chicken Taco, served with Texas beans and rice.

Cheese Enchilada, Chicken Tamale, served with Texas beans and rice.

Pasilla Chile Relleno, Chicken Tostada, served with Texas beans and rice.

Chicken and Steak Taquitos, Chili Verde Enchilada, served with Texas beans and rice.

Chicken Enchilada, Chicken Tamale, Steak Taco, Chile Relleno, served with Texas beans and rice.

Traditional creamy custard caramel whipped cream, fresh raspberries.

A simple cinnamon and chocolate cake that is rich and irresistible. It resembles a fallen souffle, topped with whipped cream candy pecans.