Bottled spring water.
Herbal iced tea brews up a beautiful jewel-toned shade of red.
A refreshing yogurt drink.
Creamy yogurt, salted and gently spiced with crushed cumin.
A refreshing yogurt drink.
A hot beverage made by brewing tea with a mixture of aromatic Indian spices, herbs and milk.
Light lemon drink to quench the thirst. Made to order with fresh juice, salt, sugar and soda.
Assortment of vegetarian and non-vegetarian appetizers.
Chicken tossed in tangy spices.
Seasoned fish fritters.
Spicy minced lamb ground with ginger, herbs and onions.
Topped with toasted fennel and herbs. Vegetarian.
Natural-cut fries with Indian chaat masala. Vegetarian.
Seasoned vegetable fritters. Vegetarian.
Spiced onion fritters. Vegetarian.
Golden fried cheese fritters. Vegetarian.
Paneer coated in pappadum and curry leaf crust. Vegetarian.
Fried peppers with stuffed potatoes. Vegetarian. Spicy!
Crisp pastries filled with potatoes and peas. Vegetarian.
Chicken marinated in herbs.
Roasted succulent chicken breast in creamy marinade.
Bone-in chicken marinated in fresh spices and herbs.
Boneless chicken breast marinated in yogurt and fresh spices.
Fish kababs marinated in herbs and spices.
Boneless chicken breast with garlic base.
Boneless chicken breast with ginger base.
Rack of lamb marinated in yogurt, herbs and spices.
Lamb chunks marinated in yogurt and spices.
Marinated cheese kabab. Vegetarian.
Tiger shrimp kababs.
Stuffed potatoes cooked in tandoor. Vegetarian.
Cauliflower and potatoes sauteed with herbs and spices.
Roasted mashed eggplant with tomatoes and onions.
Fresh okra sauteed with cumin, ginger, onions and garlic.
Garbanzo beans in curry sauce.
Black lentils with spices and a touch of cream.
Yellow moong dal with cumin and ghee.
Stuffed potatoes cooked with herbs and spices.
Cheese and vegetable dumplings in creamy onion sauce.
Assortment of vegetables in curry sauce.
Mushroom and peas in mild sauce.
Homemade cheese and peas in curry sauce.
Assortment of 9 vegetables in creamy onion sauce.
Paneer in herb sauce.
Indian cheese cooked with bell pepper, onion and tomatoes.
Paneer in creamy cashew and almond sauce.
Homemade cheese in a velvety tomato cream sauce.
Curried yogurt with dumplings.
Spinach cooked with potatoes and spices.
Creamed spinach and homemade cheese.
Eggs scrambled with onions, tomatoes and chilies.
Hard boiled eggs in curry sauce.
Hard boiled eggs in creamy tomato sauce.
Chicken tandoori in a tomato cream sauce with fenugreek.
A traditional curry featuring chef's special blend of spices.
Chicken breast cooked in herb sauce.
Boneless chicken sauteed in a wok with fresh vegetables and herbs.
Simmered gently in a mild almond cream sauce.
South Indian style coconut curry.
Chicken cooked in a healthy blend of spinach, green onions, ginger, garlic, tomatoes and spices.
Skillet cooked chicken with onions and chilies.
Chicken in a velvety sauce of tomato, cream and fenugreek.
Chicken and potatoes in a spicy hot chili sauce.
Indo-Chinese chicken with spicy hot chili glaze.
Spicy curry with onions and bell peppers.
Blend of spices topped with fried onions.
Bone-in goat in traditional sauce.
Traditional curry featuring chef's special blend of spices.
Stir-fry of lamb, bell pepper, onion and tomato.
Simmered gently in a mild almond cream sauce.
Sliced lamb in a mild sesame, almond and cashew sauce.
Sauteed with delicately spiced creamed spinach.
Spicy sauce reduced with lamb chunks.
Skillet cooked lamb with onions and chilies.
Lamb and potatoes in a spicy hot chili sauce.
Lamb cooked in a yogurt sauce with exotic spices.
Fish cooked in authentic Bengali curry sauce.
Goan style curry with coconut and curry leaves.
Kerala style spicy curry.
Shrimp cooked in classic curry sauce.
Shrimp cooked in creamy tomato sauce.
Basmati rice with chicken, herbs, onions and spices.
Basmati rice with bone-in goat, herbs, onions and spices.
Basmati rice with boneless lamb, herbs, onions and spices.
Basmati rice with green peas.
Aromatic basmati rice.
Basmati rice with shrimp, herbs, onions and spices.
Basmati rice with vegetables, herbs, onions and spices.
Bread stuffed with potatoes, onions and chilies.
1 kulcha, 1 paratha and 1 naan.
Naan glazed with butter.
Naan with fresh green chilies.
Naan with fresh garlic and cilantro.
Soft wheat bread stuffed with cauliflower.
Leavened white bread baked in the tandoor oven.
Leavened bread stuffed with onions and fresh spices.
Whole wheat bread stuffed with paneer mixture.
Flaky and soft wheat bread with butter.
Naan stuffed with nuts and raisins.
Unleavened whole wheat bread baked in the tandoor.
Carrot pudding with almond and pistachio.
2 pieces. Soft milk dumplings in a sweet rosewater syrup.
Indian rice pudding with pistachio garnish.
Pistachio flavored Indian ice cream.
2 pieces. Soft Indian cheese in sweet cream with pistachio.
Indian style mango sorbet.