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Sugoi Sushi
Salmon, tuna, izumidai, and albacore.
8 pieces spicy tuna roll, 2 pieces sushi, and 4 pieces Cali roll.
6 pieces of sushi, 5 pieces of mixed tempura, and 3 pieces gyoza.
3 pieces sushi, 3 pieces sashimi, and 4 pieces Cali crunch roll.
2 pieces sushi, spicy tuna roll, and spicy crunch roll.
4 pieces sushi, 4 pieces sashimi, and 4 pieces spicy tuna roll.
5 pieces of sushi, 5 pieces mixed tempura.
Assorted sliced filet of raw fish on sushi rice.
Avocado roll, cucumber roll, and vegetable roll.
Grilled chicken, 4 pieces mixed tempura, and 2 pieces eggroll.
Spicy chicken with vegetables, 4 pieces mixed tempura, and 2 pieces eggroll.
2 chicken skewers, 4 pieces mixed tempura, and 2 pieces eggroll.
Thinly sliced beef, 4 pieces mixed tempura, and 2 pieces eggroll.
Breaded and fried pork cutlet 4 pieces of mixed tempura, and 2 pieces eggroll.
Breaded and fried beef, 4 pieces mixed tempura, and 2 pieces eggroll.
Asian style beef ribs, 4 pieces mixed tempura, and 2 pieces eggroll.
Fried tofu, 4 pieces mixed tempura, and 2 pieces eggrolls.
6 pieces.
9 pieces.
12 pieces.
Steamed and salted.
6 pieces. Potstickers.
6 pieces. Steamed dumplings filled with shrimp and vegetables.
Lightly battered, deep-fried soft shell crab.
Jalapeno, cream cheese, and filling. Deep-fried with special sauces. Filling choices spicy tuna, spicy salmon, and crab.
Half an avocado stuffed with cream cheese, spicy tuna, and crab. Deep-fried.
Ika ten. Lightly battered and deep-fried calamari.
4 pieces. Topped with crab mix and baked, green onion, masago, and eel sauce.
3 pieces. Vegetarian.
Baked seafood, onion, butter, and bake sauce.
2 skewers. Chicken, bell peppers, and onions skewers.
6 pieces. Slices of albacore, tuna, salmon, Izumi dai, escolar, and yellowtail.
Avocado, cucumber, tomato, spring salad, and garlic mustard dressing.
Choice of plain tofu or fried tofu with spring salad, sprouts, tomato, cucumber, and garlic mustard dressing.
Seared tuna, cucumber, avocado, tomato, spring salad, and garlic mustard dressing.
Crispy salmon skin, avocado, tomato, cucumber, spring salad, eel sauce, and garlic mustard dressing.
Assorted sashimi, cucumber, avocado, tomato, spring salad, and garlic mustard dressing.
Poki marinated tuna, cucumber, tomato, avocado, spring salad, and garlic mustard dressing.
Shrimp, seaweed salad, ika sansai, imitation crab, cucumber, tomato, spring salad, and garlic mustard dressing.
Marinated seaweed, sesame oil.
Cucumber, ika, seaweed.
Albacore slices, cucumber, tomato, avocado, spring salad, and garlic mustard dressing.
Shrimp, imitation crab, cucumber, tomato, spring salad, and garlic mustard dressing.
5 pieces.
5 pieces.
5 pieces. Shrimp, onion, broccoli, zucchini, and sweet potato.
8 pieces.
10 pieces. Shrimp, sweet potato, broccoli, and zucchini.
2 pieces.
2 pieces.
4 pieces.
5 pieces.
Egg.
Crab, avocado, and cucumber.
Deep-fried California roll with eel sauce and spicy mayo.
Spicy tuna, cucumber.
Shrimp tempura, crab, avocado, and cucumber.
Salmon skin, avocado, yamagobo, and cucumber.
Sweet yellow radish, gobo, cucumber, and avocado.
California roll with bacon inside.
Spicy tuna, crab, cucumber, avocado, and soy paper wrap.
Shrimp tempura, crab, avocado, cucumber, and soy paper wrap.
Baked salmon skin, crab, avocado, cucumber, and soy paper wrap.
Softshell crab, crab, avocado, cucumber, and soy paper wrap.
Spicy seared albacore tuna with crunch flakes on spicy tuna roll, and fantastic sauce.
Salmon, avocado, cucumber inside, covered with eel on top, and eel sauce.
Cajun seared salmon with garlic mustard sauce on spicy tuna roll.
Cajun seared tuna with garlic mustard sauce on spicy tuna roll.
12 pieces of California roll covered with eel on top, eel sauce.
12 pieces of California roll covered with assorted fish, garlic mustard sauce.
Baked assorted fish on top of California roll, eel sauce.
Shrimp tempura, spicy crab, cucumber, avocado, soy paper, seared tuna, and Izumi dai on top with a fantastic sauce.
Deep-fried Izumi dai on top of spicy tuna roll with a fantastic sauce.
Spicy crab, avocado, cucumber, spicy tuna and jalapeno on top, crunch flakes, eel sauce, and spicy mayo.
Baked salmon skin, spicy tuna inside, eel and avocado on top, and eel sauce.
Yellow sweet radish, Yama gobo, cucumber inside, avocado on top, green onions, and house green sauce.
Izumi dai, jalapeno, cucumber, and avocado inside seared escolar with garlic mustard sauce.
Soft shell crab and cream cheese inside, avocado on top, and eel sauce.
Eel, cream cheese, avocado inside deep-fried, spicy crab on top, eel sauce, and spicy mayo.
Salmon, tuna, avocado on top, shrimp tempura roll, garlic mustard sauce.
Cucumber avocado roll, seasoned seaweed salad on top, and house green sauce.
Softshell crab, avocado, cucumber inside, spicy crab on top, eel sauce, and spicy mayo.
Softshell crab, avocado, cucumber inside, eel and avocado on top, and eel sauce.
6 pieces of seared salmon wrapped around spicy tuna, eel sauce, spicy mayo, sriracha, and masago.
Inari, sweet yellow radish, beets, cucumber wrapped in soy paper.
Spicy-cajun baked crawfish mix on top of spicy tuna roll, and eel sauce.
Popcorn lobster tail on top of spicy tuna roll, eel sauce, and spicy mayo.
Deep-fried lobster tail with avocado and cucumber, masago, eel sauce, and spicy mayo.
Albacore tuna and avocado on spicy tuna roll, and garlic mustard sauce.
Escolar with garlic mustard sauce, sriracha, green onion, and on spicy tuna roll.
Spicy tuna, shrimp tempura, cucumber, and with eel sauce.
Salmon with garlic mustard sauce on California roll.
California roll with calamari inside, calamari on top with eel sauce, and spicy mayo.
Tuna and escolar on top of spicy tuna roll.
Eel, crab, cucumber inside with avocado on top, eel sauce, and sriracha.
Deep-fried spicy tuna roll with spicy crab on top, sriracha, eel sauce, and spicy mayo.
Shrimp tempura, crab, cucumber, avocado inside, crunch flakes, eel sauce, and spicy mayo.
Crunchy California roll with spicy tuna on top, crunch flakes, eel sauce, and spicy mayo.
Eel and avocado on top, shrimp tempura, crab, avocado, cucumber inside, and eel sauce.
Deep-fried spicy tuna and cucumber, eel sauce.
Eel, cream cheese, avocado inside deep fried, eel sauce, and spicy mayo.
California roll with cream cheeses inside and on top, and baked eel sauce.
Baked crawfish mix on top of shrimp tempura roll, eel sauce.
Salmon and escolar on top, spicy crab, cucumber, and avocado inside.
6 pieces of albacore tuna wrapped around crab with garlic mustard sauce, sriracha, and green onions.
Salmon on top of California roll with cream cheese inside, garlic mustard sauce.
Deep-fried popcorn shrimp on top of California roll, eel sauce, spicy mayo, and crunch flakes.
4 pieces of assorted fish with avocado on top of California roll.
Eel, shrimp tempura, avocado inside, spicy tuna on top, eel sauce, and spicy mayo.
Baked scallop mix on top of California roll, eel sauce.
Shrimp and avocado on top of shrimp tempura roll.
Escolar on top of California roll with cream cheese inside, sriracha.
Spicy tuna, jalapeno, cream cheese, deep-fried, eel sauce, and spicy mayo.
Spicy tuna and salmon, cucumber inside, and sriracha.
Softshell crab, avocado, cucumber, eel sauce, and crunch flakes.
Eel and avocado on top of California roll, eel sauce.
Tuna on top of California roll, garlic mustard sauce.
Baked Izumi dai on top of California roll, eel sauce.
Spicy scallops on top of spicy tuna roll.
Eel and escolar on top, half California, half spicy tuna inside.
Baked salmon on top of California roll, eel sauce.
Cooked shrimp and avocado on top of California roll.
Grilled chicken, 5 pieces mixed tempura, 2 pieces gyoza.
Spicy chicken with vegetables, 5 pieces mixed tempura, 2 pieces gyoza yakitori.
2 chicken skewers, 5 pieces mixed tempura, 2 pieces gyoza.
Thinly sliced beef, 5 pieces mixed tempura, 2 pieces gyoza.
Grilled salmon, 5 pieces mixed tempura, 2 pieces gyoza.
Breaded and deep fried pork cutlet, 5 pieces mixed tempura, 2 pieces gyoza.
Breaded and deep fried beef cutlet, 5 pieces mixed tempura, 2 pieces gyoza.
Asian style beef ribs, 5 pieces mixed tempura, 2 pieces gyoza.
Barbeque eel, 5 pieces tempura, 2 pieces gyoza.
Tuna, salmon, izumi dai, albacore, escolar 10 pieces. Bowl of rice not included.
Steamed and salted.
6 pieces. Potstickers.
6 pieces. Steamed dumplings filled with shrimp and vegetables.
Lightly battered, deep-fried soft shell crab.
Jalapeno, cream cheese, and filling. Deep-fried with special sauces. Filling choices: spicy tuna, spicy salmon, crab.
Half an avocado stuffed with cream cheese, spicy tuna, and crab. Deep-fried.
Ika ten. Lightly battered and deep-fried calamari.
4 pieces. Topped with crab mix and baked, green onion, masago, eel sauce.
3 pieces. Vegetarian.
Baked seafood, onion, butter, bake sauce.
2 skewers. Chicken, bell peppers, and onions skewers.
6 pieces. Slices of albacore, tuna, salmon, Izumi dai, escolar, yellowtail.
Avocado, cucumber, tomato, spring salad, garlic mustard dressing.
Choice of plain tofu or fried tofu with spring salad, sprouts, tomato, cucumber, garlic mustard dressing.
Seared tuna, cucumber, avocado, tomato, spring salad, garlic mustard dressing.
Crispy salmon skin, avocado, tomato, cucumber, spring salad, eel sauce, garlic mustard dressing.
Assorted sashimi, cucumber, avocado, tomato, spring salad, garlic mustard dressing.
Poki marinated tuna, cucumber, tomato, avocado, spring salad, garlic mustard dressing.
Shrimp, seaweed salad, ika sansai, imitation crab, cucumber, tomato, spring salad, garlic mustard dressing.
Marinated seaweed, sesame oil.
Cucumber, ika, seaweed.
Albacore slices, cucumber, tomato, avocado, spring salad, garlic mustard dressing.
Shrimp, imitation crab, cucumber, tomato, spring salad, garlic mustard dressing.
5 pieces.
5 pieces.
5 pieces. Shrimp, onion, broccoli, zucchini, sweet potato.
8 pieces.
10 pieces. Shrimp, sweet potato, broccoli, zucchini.
2 pieces.
2 pieces.
4 pieces.
5 pieces.
Egg.
Crab, avocado, and cucumber.
Deep-fried California roll with eel sauce and spicy mayo.
Spicy tuna, and cucumber.
Shrimp tempura, crab, avocado, and cucumber.
Salmon skin, avocado, yamagobo, and cucumber.
Sweet yellow radish, gobo, cucumber, and avocado.
California roll with bacon inside.
Spicy tuna, crab, cucumber, avocado, and soy paper wrap.
Shrimp tempura, crab, avocado, cucumber, and soy paper wrap.
Baked salmon skin, crab, avocado, cucumber, and soy paper wrap.
Softshell crab, crab, avocado, cucumber, and soy paper wrap.
Spicy seared albacore tuna with crunch flakes on spicy tuna roll, and fantastic sauce.
Salmon, avocado, cucumber inside, covered with eel on top, and eel sauce.
Cajun seared salmon with garlic mustard sauce on spicy tuna roll.
Cajun seared tuna with garlic mustard sauce on spicy tuna roll.
12 pieces of California roll covered with eel on top, and eel sauce.
12 pieces of California roll covered with assorted fish, and garlic mustard sauce.
Baked assorted fish on top of California roll, and eel sauce.
Shrimp tempura, spicy crab, cucumber, avocado, soy paper, seared tuna and Izumi dai on top with a fantastic sauce.
Deep-fried Izumi dai on top of spicy tuna roll with a fantastic sauce.
Spicy crab, avocado, cucumber, spicy tuna and jalapeno on top, crunch flakes, eel sauce, and spicy mayo.
Baked salmon skin, spicy tuna inside, eel and avocado on top, and eel sauce.
Yellow sweet radish, Yama gobo, cucumber inside, avocado on top, green onions, and house green sauce.
Izumi dai, jalapeno, cucumber, avocado inside and seared escolar with garlic mustard sauce.
Soft shell crab and cream cheese inside, avocado on top, and eel sauce.
Eel, cream cheese, avocado inside deep-fried, spicy crab on top, eel sauce and spicy mayo.
Salmon, tuna, avocado on top, shrimp tempura roll, and garlic mustard sauce.
Cucumber avocado roll, seasoned seaweed salad on top, and house green sauce.
Softshell crab, avocado, cucumber inside, spicy crab on top, eel sauce, and spicy mayo.
Softshell crab, avocado, cucumber inside, eel and avocado on top, and eel sauce.
6 pieces of seared salmon wrapped around spicy tuna, eel sauce, spicy mayo, sriracha, and masago.
Inari, sweet yellow radish, beets, and cucumber wrapped in soy paper.
Spicy-cajun baked crawfish mix on top of spicy tuna roll, and eel sauce.
Popcorn lobster tail on top of spicy tuna roll, eel sauce, and spicy mayo.
Deep-fried lobster tail with avocado and cucumber, masago, eel sauce, and spicy mayo.
Albacore tuna and avocado on spicy tuna roll, and garlic mustard sauce.
Escolar with garlic mustard sauce, Sriracha, green onion, and on spicy tuna roll.
Spicy tuna, shrimp tempura, cucumber, with eel sauce.
Salmon with garlic mustard sauce on California roll.
California roll with calamari inside, and calamari on top with eel sauce and spicy mayo.
Tuna and escolar on top of spicy tuna roll.
Eel, crab, cucumber inside with avocado on top, eel sauce, and Sriracha.
Deep-fried spicy tuna roll with spicy crab on top, Sriracha, eel sauce, and spicy mayo.
Shrimp tempura, crab, cucumber, avocado inside, crunch flakes, eel sauce, and spicy mayo.
Crunchy California roll with spicy tuna on top, crunch flakes, eel sauce, and spicy mayo.
Eel and avocado on top, shrimp tempura, crab, avocado, cucumber inside, and eel sauce.
Deep-fried spicy tuna and cucumber, and eel sauce.
Eel, cream cheese, avocado inside deep fried, eel sauce, and spicy mayo.
California roll with cream cheeses inside and on top, and baked eel sauce.
Baked crawfish mix on top of shrimp tempura roll, and eel sauce.
Salmon and escolar on top, spicy crab, cucumber, and avocado inside.
6 pieces of albacore tuna wrapped around crab with garlic mustard sauce, Sriracha, and green onions.
Salmon on top of California roll with cream cheese inside, and garlic mustard sauce.
Deep-fried popcorn shrimp on top of California roll, eel sauce, spicy mayo, and crunch flakes.
4 pieces of assorted fish with avocado on top of California roll.
Eel, shrimp tempura, avocado inside, spicy tuna on top, eel sauce, and spicy mayo.
Baked scallop mix on top of California roll, and eel sauce.
Shrimp and avocado on top of shrimp tempura roll.
Escolar on top of California roll with cream cheese inside, and sriracha.
Spicy tuna, jalapeno, cream cheese, deep-fried, eel sauce, and spicy mayo.
Spicy tuna and salmon, cucumber inside, and sriracha.
Softshell crab, avocado, cucumber, eel sauce, and crunch flakes.
Eel and avocado on top of California roll, and eel sauce.
Tuna on top of California roll, and garlic mustard sauce.
Baked Izumi dai on top of California roll, and eel sauce.
Spicy scallops on top of spicy tuna roll.
Eel and escolar on top, half California, and half spicy tuna inside.
Baked salmon on top of California roll, and eel sauce.
Cooked shrimp and avocado on top of California roll.
Menu for Sugoi Sushi provided by Allmenus.com
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