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Classic tomato
Served with traditional accompaniment sterling white, osetra or siberian
Kettle chips
Soft poached farm egg, warm bacon-shallot vinaigrette
Lemon aioli
Arugula, toasted hazelnuts, pecorino, citrus vinaigrette
Person, two person minimum crisp apples cured chorizo baguette cornichons
Requires advanced reservation, person, two person minimum air dried beef cramelized potatoes cornichons baguette
Person, two person minimum local honey canided pecans drunkin fruit baguette
With choice of roquefort or champaigne vinaigrette
Lentils du puy, baby spinach, lemon, fine herbs
Cavatelli pasta, basil, parmigiano-reggiano
Frisse salad of garlic-thyme poached potatoes, winter vegetables, pistachio, huckleberry vinaigrette
Crispy chicken breast, mushroom ragout, butternut squash puree
Caramelized onion, gruyere cheese, Spinach, beet and farro salad
Haricot vert, toasted almonds, beurre noisette
Heirloom polenta, baby carrots, gremolata