Cloud Nine Alpine Bistro
(970) 544-3063

Lunch

Soups
- Soup du Jour
  
  Classic tomato

Hors D'oeuvres
- American Sturgeon Caviar Mp
  
  Served with traditional accompaniment sterling white, osetra or siberian
- Steak Tartare $18.00
  
  Kettle chips
- Frisse Aux Lardon $14.00
  
  Soft poached farm egg, warm bacon-shallot vinaigrette
- Chilled Prawns $18.00
  
  Lemon aioli
- Roasted Beets $14.00
  
  Arugula, toasted hazelnuts, pecorino, citrus vinaigrette

Fromage
- Gruyere Fondue $20.00
  
  Person, two person minimum crisp apples cured chorizo baguette cornichons
- Raclette $25.00
  
  Requires advanced reservation, person, two person minimum air dried beef cramelized potatoes cornichons baguette
- Baked Robiola $15.00
  
  Person, two person minimum local honey canided pecans drunkin fruit baguette

Pre Fixe
- Soup or Alpine Salad $40.00
  
  With choice of roquefort or champaigne vinaigrette

Plats Principaux
- Seared Salmon
  
  Lentils du puy, baby spinach, lemon, fine herbs
- Milagro Ranch Beef Bolognese
  
  Cavatelli pasta, basil, parmigiano-reggiano
- Duck Confit
  
  Frisse salad of garlic-thyme poached potatoes, winter vegetables, pistachio, huckleberry vinaigrette
- Chicken Chassuer
  
  Crispy chicken breast, mushroom ragout, butternut squash puree
- Cloud 9 Quiche
  
  Caramelized onion, gruyere cheese, Spinach, beet and farro salad
- Rainbow Trout
  
  Haricot vert, toasted almonds, beurre noisette
- Braised Beef Short Ribs
  
  Heirloom polenta, baby carrots, gremolata

Menu for Cloud Nine Alpine Bistro provided by Allmenus.com

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