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Original or Cajun
Fresh honeydew melon, red onion, red bell pepper, cucumber, coconut milk, & spices blended smooth & chilled- topped with sliced prosciutto, goat cheese, & croutons
Black bean, potato, sweet corn, & serrano chili stuffed fritters with a side of chipotle- lime cream sauce
Our signature chorizo stuffed medjool dates, wrapped with applewood bacon- served over a coconut cream & roasted red pepper sauce
Grilled calamari tossed with lemon & olive oil- over crispy potatoes, applewood bacon, pepperoncinis & a harissa aioli
Red beetroot juice cured salmon diced & tossed in sesame-soy vinaigrette & topped with thinly sliced radish, cherry tomatoes, red onion, fried capers, salmon caviar, & sesame seeds- with lemon-pepper house potato chips
Fresh shrimp chopped & sautéed with bacon crumbles, Gruyere, & Vermont white cheddar cheese, topped with shallot-herb panko breadcrumbs & baked to bubbly
Fresh butter lettuce served with our champagne shallot vinaigrette, shaved carrots, cucumbers & fried capers (Gluten-Free Upon Request)
Herb roasted red beets & diced pickled golden beets tossed with fresh arugula, pickled red onions, & cherry tomatoes in a citrus-balsamic vinaigrette- topped with orange-mascarpone cheese, sunflower seeds, & honey
Rainbow chard, spinach, arugula, & kale sautéed with haricot verts, cherry tomatoes, & broccolini in a lemon-thyme vinaigrette- topped with pomegranate seeds, Feta cheese, & balsamic glaze
Sustainable farmed Norwegian salmon, served over roasted herb potato medley, sautéed leafy greens, mushrooms, & leeks, finished with a port wine reduction & horseradish crème fraiche
Slow red wine braised boneless beef short rib served with grilled zucchini, roasted grape tomatoes, & crunchy garlic mashed potatoes- topped with pickled carrot, onion, & lemon-thyme jus
Pan seared diver scallops served over quinoa with sautéed leeks, broccolini, & red bell peppers in a lemon-fennel beurre blanc sauce- topped with diced avocado & preserved oranges
Creamy Arborio rice generously topped with broccolini, zucchini, leafy greens, garlic, bell peppers, & Grana Padano
Grilled blackened chicken breast with gorgonzola cheese, bacon, grilled red onions, & garlic aioli on a challah bun- with frites
Boulder famous 1/2 lb beef burger or the 'Impossible Meat Burger' served with hot grilled onions, butter lettuce, tomato & garlic aioli on a fresh brioche bun with fries
Served with a raspberry coulis & fresh whipped cream
Madagascar vanilla & honey swirl crème brûlée with fresh fruit
Shredded coconut & dark chocolate bread pudding topped with house caramel sauce, chocolate sauce, & powdered sugar
Classic fried beignets with fresh fruit, caramel sauce, & powdered sugar
Choose from: Vanilla Bean, Chocolate, Cherry Vanilla
Any 1 Starter, Any 2 Entrées(*extras ARE included), Any 1 Dessert + 1 bottle of wine choice(Sauvignon Blanc, Chardonnay, Pinot Grigio, Dry Rose, Merlot, Bordeaux Blend, Dancing Crow Cabernet +$6)
Choice of ANY 1 Starter, 1 Entrée (*extras ARE included) & 1 Dessert
Stella Artois, Modello, Odell Easy Street Wheat, Avery IPA CO Glider Cider Dry, Starcut Octorock Cider Non-Alcoholic Beer (<.5%): Upside Dawn Golden Ale, IndieWave Pale Ale
gluten-free
Four Roses bourbon, ginger cognac, honey, fresh lemon & hot water
Makers Mark 46 bourbon, Vermont maple syrup, bitters, and fresh squeezed orange & lemon juice- shaken & served up
Tanqueray gin, Meletti limoncello, triple sec & fresh lemon juice shaken & topped with prosecco, served up
Bulleit rye whiskey, Campari, sweet vermouth, served up with an orange twist
Contratto Italian bitter liqueur, gin, fresh squeezed orange juice, grenadine & a splash of absinthe shaken & served up
Vodka, fresh lemon, splash of absinthe, shaken & served up
Hendricks gin, green chartreuse, fresh lime juice & an orange twist, served over ice
Vodka, Pama liquor, fresh ginger & fresh lime, shaken & served up
Fernet Branca, sweet vermouth, Domaine de Canton ginger cognac, fresh lime & ginger beer, served over ice
Old overholt rye whiskey & Averna amaro stirred to perfection, served up
vodka, Goslings gold rum, gin, fresh lemon juice & a splash of cranberry, served up
Bulleit bourbon with muddled orange, vanilla & orange bitters, served over ice
Muddled red bell pepper, lime juice, arbol chili infused Espolon blanco tequila & agave nectar
Hendricks gin, Lilet Blanc & St Germain elderflower, served up with an orange twist
Freshly squeezed lime juice, triple sec, Espolon reposado tequila & Grand Marnier cognac float
Fresh squeezed citrus juice, triple sec & Lunazul blanco tequila
Sparkling wine with cassis
Classic British refresher- a fruit & herb based gin topped with sprite
Goslings black seal rum & all natural fever tree ginger beer, served over ice
Vodka, fresh lemon, splash of absinthe- served up
Bulleit bourbon with muddled orange, vanilla & orange bitters, served over ice
Fresh citrus juice, triple sec & silver tequila
Black bean, sweet corn, & serrano chili stuffed fritters over a chipotle-lime cream sauce, with fresh cilantro
Beetroot juice cured salmon diced & tossed with sesame-soy vinaigrette & topped with thinly sliced radish, cherry tomatoes, red onion, microgreens, & fried capers
Our signature chorizo stuffed medjool dates wrapped with applewood smoked bacon, in a roasted red pepper sauce
Grilled calamari tossed with lemon & olive oil- over crispy potatoes, applewood bacon, pepperoncini & harissa aioli
Cream cheese, bacon, & cheddar stuffed mushrooms topped with herb bread crumbs, balsamic glaze, pomegranate seeds, & green onion
Butter lettuce served with our champagne-shallot vinaigrette, shaved carrots, cucumbers & fried capers
1/4lb burger* topped with fried pickles, Swiss cheese, & harissa aioli on a potato bun - with frites
original or cajun rub
Four Roses bourbon, ginger cognac, honey, fresh lemon & hot water
Makers Mark 46 bourbon, Vermont maple syrup, bitters, and fresh squeezed orange & lemon juice- shaken & served up
Tanqueray gin, Meletti limoncello, triple sec & fresh lemon juice shaken & topped with prosecco, served up
Vodka, fresh lemon, splash of absinthe, shaken & served up
Bulleit rye whiskey, Campari, sweet vermouth, served up with an orange twist
Vodka, Pama liquor, fresh ginger & fresh lime, shaken & served up
Contratto Italian bitter liqueur, gin, fresh squeezed orange juice, grenadine & a splash of absinthe shaken & served up
vodka, Goslings gold rum, gin, fresh lemon juice & a splash of cranberry, served up
Hendricks gin, green chartreuse, fresh lime juice & an orange twist, served over ice
Fernet Branca, sweet vermouth, Domaine de Canton ginger cognac, fresh lime & ginger beer, served over ice
Bulleit bourbon with muddled orange, vanilla & orange bitters, served over ice
Muddled red bell pepper, lime juice, arbol chili infused Espolon blanco tequila & agave nectar
Hendricks gin, Lilet Blanc & St Germain elderflower, served up with an orange twist
Old overholt rye whiskey & Averna amaro stirred to perfection, served up
Freshly squeezed lime juice, triple sec, Espolon reposado tequila & Grand Marnier cognac float
Fresh squeezed citrus juice, triple sec & Lunazul blanco tequila
gluten-free
gluten-free