Boulder Original Pizzeria

12 oz.

A BOP favorite. Lightly fried and served in lemon juice. Red sauce available upon request.

An assortment of our various cheeses and meats, served with focaccia and cherry tomatoes.

Diced fresh tomatoes, capers and basil tossed in a lemon vinaigrette. Served on warm focaccia with Parmigiano-Reggiano.

BOP's unique version of garlic bread. Our hand tossed dough brushed with extra virgin olive oil, crushed garlic and Parmigiano-Reggiano. Served with red sauce.

Slider style paninis. Mozzarella and basil, Italian ham and roasted peppers and oven roasted chicken and pesto.

Imported buffalo mozzarella, sliced organic tomatoes and whole basil, drizzled with olive oil. Gluten free.

Fresh mozzarella, sliced organic tomatoes and whole basil, drizzled with olive oil. Gluten free.

Slider style caprese, house made mozzarella, Roma tomatoes and fresh basil leaves. Gluten free.

Traditional Italian wheat bread made with garlic, rosemary and extra virgin olive oil. Served warm. Vegan.

Three types of seasonal olives. Vegan and gluten free.

Mixed greens with seasonal fresh vegetables. Vegan and gluten free.

Romaine lettuce with our house made Caesar dressing. Served with fresh anchovy fillets, Parmigiano-Reggiano and crispy fried shallots. Gluten free.

Seasonal mixed greens. Vegan and gluten free.

Farm fresh arugula tossed in our house made lemon basil vinaigrette. Served with wild lump crab and lemon. Gluten free.

Spinach, crumbled goat's cheese and sliced strawberries. Gluten free.

Roasted diced beets on a bed of mixed greens. Vegan and gluten free.

Simple and traditional. Served with mista salad and garlic focaccia bread. Gluten free dish substitutes sausage for meatballs.

Sliced oven roasted chicken breast in our fresh house made walnut pesto sauce. Served with mista salad and garlic focaccia bread. Please call the restaurant for today's pasta selections.

Local Hazel Dell mushrooms with pasta in a creamy Alfredo sauce. Served with mista salad and garlic focaccia bread. Please call the restaurant for today's pasta selections.

Sauteed shrimp, garlic and spice with a hint of white wine. Served with mista salad and garlic focaccia bread. Please call the restaurant for today's pasta selections.

Asiago, ricotta and Parmesan Reggiano stuffed ravioli. Served over your choice of sauce. Served with mista salad and garlic focaccia bread.

Sliced Parma cotto, mozzarella and roasted peppers. Served with sweet potato chips.

Fresh basil leaves, house made mozzarella and Roma tomatoes. Served with sweet potato chips.

Sliced oven roasted chicken, house made mozzarella and pesto. Served with sweet potato chips.

Calzone half is stuffed with ricotta and Parma cotto, pizza half is a traditional margherita.

Calzone half is stuffed with ricotta and spinach, pizza half is topped with Hazel Dell mushrooms and mozzarella.

Calzone half is stuffed with ricotta and spinach, pizza half is fresh sliced tomatoes and mozzarella.

Calzone half is stuffed with ricotta and fionchiona, pizza half is topped with prosciutto, arugula, mozzarella and Parmigiano-Reggiano.

Red sauce, mozzarella, basil, Parmgiano-Reggiano and oregano.

White sauce and fresh mozzarella.

Extra virgin olive oil, house made walnut pesto and mozzarella.

Spicy and sweet chipotle BBQ sauce and smoked mozzarella.

Extra virgin olive oil and mozzarella.

Canellini bean or pea sauce.

White pizze with fresh garlic, mozzarella, spinach and artichokes.

White or margherita pizze with spinach, mushrooms, Kalamata olives, feta and crisp fried shallots.

Naked pizze with cherry tomatoes, garlic, mozzarella, buffalo mozzarella and basil.

Naked pizze with mozzarella, fontina, smoked mozzarella, wine soaked onions and ricotta.

Vegan pizze with cannellini sauce, garlic, spinach, roasted beets and basil.

Vegan pizze with pea sauce, sweet potatoes, shredded carrots, wine soaked onions and basil.

Chipotle BBQ pizze with oven roasted chicken, mozzarella, sweet red onions and dressed arugula.

Pesto pizze with oven roasted chicken, mozzarella, cherry tomatoes and basil.

Spicy margherita pizze with finocchiona, roasted peppers, mozzarella and arugula.

Margherita pizze with prosciutto, finocchiona, Parma cotta, meatballs, mozzarella and Parmigiano-Reggiano.

White pizze with mozzarella, wild lump crab, corn, crispy fried shallots and Parmigiano-Reggiano.

White pizze with mozzarella, spinach, Hazel Dell mushrooms and Italian sausage.

Margherita pizze with smoked mozzarella, Parma cotto, pineapple and Italian parsley.

Naked pizze with mozzarella, prosciutto, dressed arugula and Parmigiano-Reggiano.