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No cuisines specified
Arugula Ristorante
Roasted and salted. Gluten free.
House marinated. Gluten free.
Fig mostarda, charred bread. Veg, gfo.
Sea salt-massaged, red pepper, apple cider vinegar. Gluten free.
White bean hummus, cucumber, black sesame, arugula, estate olive oil, charred bread. Gfo.
Assorted veggies, house made. Veg, gf.
On charred ciabatta. Gfo.
Gf.
Gf.
Smooth puree, balsamic reduction, pecorino. Veg v (without cheese) $5.00
Olive oil poached, garlic, fresh tomato, basil, charred bread. Gfo
Four shrimp sautéed with garlic, shishito and fresh herbs; red pepper-almond romesco sauce. Gf.
Blistered fresh peppers, lemon, maldon sea salt flakes. Gf.
Fried risotto, mozzarella, peas, tomato sauce. Veg.
Golden raisins, spices, fresh herbs, almonds, gorgonzola. Veg, gf.
Speck & fontina filled, red pepper-almond romesco sauce. Gf.
Assorted hazel dell mushrooms, gorgonzola, fresh herbs, over soft polenta. Veg, gf.
Balsamic rubbed, mixed lettuces, cabbage. Gf.
Grilled sausage, white bean ragu. Gf.
House pickled veggies, beet mustard, cabbage, charred bread. Gfo.
Colorado lamb, pork, tomato sauce, brussels sprouts, fontina, mint, over soft polenta. Gf.
Baby greens, carrot, pickled red onion, balsamic. V, gf.
Arugula, goat cheese, walnuts, sherry vinaigrette. Veg. gf.
Shaved fennel, orange segments, spinach, mint, pine nuts, pecorino. Veg, gf.
House made mozzarella, balsamic marinated tomato, basil pesto, estate olive oil, maldon sea salt, charred bread. Veg, gfo
Romaine, cucumber, red onion, tomato, kalamata, feta, red wine vinaigrette. Veg, gf.
Arugula, raisin, fig, apricot, shaved fennel, pecans, goat cheese, cranberry vinaigrette. Veg, gf.
Baby kale, shaved speck, pear, walnut, red onion, gorgonzola, bacon vinaigrette. Gf.
Penne pasta, cherry tomato, kalamata, classic pesto, spinach, feta. Veg, gfo.
Potato gnocchi, caramelized pear, parsley, almonds, spinach, gorgonzola, touch of cream. Veg.
Local squashes, brussels sprouts, sage, fontina, hazelnuts. Veg. gf.
Classic sauce with Colorado bison, beef, pork, carrot, onion, pecorino, orecchiette pasta. Gfo.
Caramelized ham, peas, black pepper, parmigiano reggiano, yolk, cream, parsley. Gfo.
Italian sausage, caramelized onion, roasted tomato, fresh oregano, goat cheese. Gfo.
Potato gnocchi, pulled duck confit, cherries, kale, orange zest, walnuts, pecorino.
Spice sauteed tempeh, petite salad, hummus, romesco, pesto, nuts, cheeses and choice of 3 sides. Gf.
Grilled colorado grass fed beef burger, balsamic glaze, potato bun, fontina cheese, arugula, pickled red onion. Veggie burger available. Gfo.
One pound of PEI mussels, olives, fennel, caper, sun dried tomato, fresh herbs, cream, charred bread. Gfo.
8 oz. bone-in skin-on breast, roasted garlic, rosemary, lemon, butter, brussels sprouts. Gf.
Italian caper salsa verde, petite salad of fennel, lemon and arugula. Gf.
Baked white beans, sausage, house bacon, duck confit, onion, carrot, celery. Gf.
Mussels, shrimp, calamari, fresh fish, rich tomato broth, garlic, fennel, carrot, onion, charred bread. Gfo.
Braised boneless beef, natural jus, root vegetables, cabbage and herbs. Gf.
Gf veg, v. No cheese.
Gf, v.
Gf, v.
Cucumber, black sesame, arugula, estate olive oil, charred bread. Gfo, veg.
Gf, v.
Gfv.
Fresh herbs, golden raisins, almonds, gorgonzola. Gf, veg.
Gfv
Lemon, maldon sea salt flakes. Gfv.
Mozzarella, peas, tomato sauce. Veg.
Gorgonzola, fresh herbs, over soft polenta. Gfv, veg.
Gfo, veg.
Gfo.
Gf.
Mixed lettuces, cabbage. Gf.
Tomato sauce, brussels sprouts, fontina, mint, over soft polenta. Gf.
Balsamic glazed, potato bun, fontina, arugula, pickled red onion (veggie burger available). Gfo.
Scoop of vanilla ice cream topped with Kahlúa and a hot shot of local Conscious Coffee espresso. Gluten free.
Sweet cooked cream, seasonally rotated, ask your server for today's selection. Gluten free.
With a graham cracker crust, strawberry coulis and pecans.
Moist coconut milk cake with vanilla buttercream icing and shaved coconut. Gluten free.
Classic Italian dessert made with Savoiardi lady fingers, mascarpone cheese and local Conscious Coffee.
Warm poached pear, mascarpone mousse, spiced port reduction, house made granola. Gluten free.
Baked to order soft centered warm chocolate cake with vanilla ice cream and spiced berry sauce. Gluten free.
Three scoops of local Glacier ice cream. Gluten free.
Baby greens, carrot, pickled red onion, balsamic. V, gf.
Arugula, goat cheese, walnuts, sherry vinaigrette. Veg. gf.
Shaved fennel, orange segments, spinach, mint, pine nuts, pecorino. Veg, gf.
House made mozzarella, balsamic marinated tomato, basil pesto, estate olive oil, maldon sea salt, charred bread. Veg, gfo.
Romaine, cucumber, red onion, tomato, kalamata, feta, red wine vinaigrette. Veg, gf.
Arugula, raisin, fig, apricot, shaved fennel, pecans, goat cheese, cranberry vinaigrette. Veg, gf.
Baby kale, shaved speck, pear, walnut, red onion, gorgonzola, bacon vinaigrette. Gf.
Penne pasta, cherry tomato, kalamata, classic pesto, spinach, feta. Veg, gfo.
Potato gnocchi, caramelized pear, parsley, almonds, spinach, gorgonzola, touch of cream. Veg.
Local squashes, brussels sprouts, sage, fontina, hazelnuts. Veg. gf.
Classic sauce with Colorado bison, beef, pork, carrot, onion, pecorino, orecchiette pasta. Gfo.
Caramelized ham, peas, black pepper, parmigiano reggiano, yolk, cream, parsley. Gfo.
Italian sausage, caramelized onion, roasted tomato, fresh oregano, goat cheese. Gfo
Potato gnocchi, pulled duck confit, cherries, kale, orange zest, walnuts, pecorino.
Spice sauteed tempeh, petite salad, hummus, romesco, pesto, nuts, cheeses and choice of 3 sides. Gf.
Grilled colorado grass fed beef burger, balsamic glaze, potato bun, fontina cheese, arugula, pickled red onion. Veggie burger available. Gfo.
One pound of PEI mussels, olives, fennel, caper, sun dried tomato, fresh herbs, cream, charred bread. Gfo.
Italian caper salsa verde, petite salad of fennel, lemon and arugula. Gf.
Baked white beans, sausage, house bacon, duck confit, onion, carrot, celery. Gf.
Mussels, shrimp, calamari, fresh fish, rich tomato broth, garlic, fennel, carrot, onion, charred bread. Gfo.
Braised boneless beef, natural jus, root vegetables, cabbage and herbs. Gf.
Roasted and salted. V, gf.
House marinated. V, gf.
Fig mostarda, charred bread. Veg, gfo.
Sea salt-massaged, red pepper, apple cider vinegar. V, gf.
White bean hummus, cucumber, black sesame, arugula, estate olive oil, charred bread. V, gfo.
Assorted veggies, house made. Veg, gf.
On charred ciabatta. Gfo.
Gf.
Gf.
Smooth puree, balsamic reduction, pecorino. Veg v (without cheese) $4.00.
Olive oil poached, garlic, fresh tomato, basil, charred bread. Gfo.
Four shrimp sautéed with garlic, shishito and fresh herbs; red pepper-almond romesco sauce. Gf.
Blistered fresh peppers, lemon, maldon sea salt flakes. V, gf.
Fried risotto, mozzarella, peas, tomato sauce. Veg.
Golden raisins, spices, fresh herbs, almonds, gorgonzola. Veg, gf.
Speck & fontina filled, red pepper-almond romesco sauce. Gf.
Assorted hazel dell mushrooms, gorgonzola, fresh herbs, over soft polenta. Veg, gf.
Balsamic rubbed, mixed lettuces, cabbage. Gf.
Grilled sausage, white bean ragu.
House pickled veggies, beet mustard, cabbage, charred bread. Gfo.
Colorado lamb, pork, tomato sauce, brussels sprouts, fontina, mint, over soft polenta. Gf.
Menu for Arugula Ristorante provided by Allmenus.com
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