Modmarket

Hand-crafted, cane sugar sodas.

Fresh brewed organic black iced tea and organic exotic hibiscus herbal iced tea by Allegro.

Fizzy, fermented, lightly effervescent sweetened tea drink, offerings vary by day.

Fresh squeezed and packed with vitamins, the perfect compliment to any breakfast meal.

Seltzer made with freshly pressed grapefruit juice.

Sparkling water with raspberries and fresh squeezed lime juice.

Crisp, clean and refreshing water you can feel good about, from a box.

Refreshing Mexican mineral water.

Tender chunks of redbird chicken and gold potatoes in a bold green chili broth, a Colorado favorite. Made from scratch, gluten free and seasonally delicious. Served with a complimentary slice of Izzio's multigrain bread.

Please call restaurant vegetarian soup of the day. Made from scratch, gluten free and seasonally delicious. Served with a complimentary slice of Izzio's multigrain bread.

Please call restaurant vegan soup of the day. Made from scratch, gluten free and seasonally delicious. Served with a complimentary slice of Izzio's multigrain bread.

Romaine, roasted chicken, organic adzuki beans, roasted corn, pickled onion, organic blue corn strips, Cotija, avocado and guajillo lime vinaigrette. Tossed to order and topped with hot, hand carved proteins.

Mixed greens, roasted chicken, sweet potato, toasted coconut, cucumber, pickled onion, cilantro, toasted peanut and peanut mango dressing. Tossed to order and topped with hot, hand carved proteins.

Romaine, roasted chicken, bacon bits, crispy kale, roasted grape tomato, herb croutons, cucumber, Grana Padano and house Caesar. Tossed to order and topped with hot, hand carved proteins.

Mixed greens, roasted chicken, seasonal fruit, feta, sweet corn, almond and champagne vinaigrette.

Mixed greens, grilled steak, roasted potato, roasted grape tomato, Point Ryes blue cheese, caramelized onion and balsamic vinaigrette. Tossed to order and topped with hot, hand carved proteins.

Baby greens, apple, goat cheese, roasted potato, date, walnut and agave herb vinaigrette.

baby greens, quinoa pilaf, Purely Elizabeth blueberry hemp granola, seasonal fruit, golden raisin, carrot, almond, raspberry chia dressing

Humanely-raised berkshire pulled pork, pickled carrot and daikon, cilantro, basil, jalapeno and lemongrass aioli on ciabatta. Toasted in our brick oven. Sauces are made from scratch in-house and gluten free.

Roasted eggplant, charred onion, red bell pepper, goat cheese, harissa tahini and arugula on izzio's multigrain. Toasted in our brick oven.

Grilled steak, spicy chipotle aioli, mixed greens, Asiago cheese and tomato on ciabatta. Toasted in our brick oven.

Roasted chicken, basil aioli, tomato, onion, provolone and arugula on ciabatta. Toasted in our brick oven.

Tender belly nitrate-, h&a-free bacon, basil aioli, avocado, tomato and arugula on izzio's multigrain. Toasted in our brick oven.

Fresh mozzarella, tomato, arugula, basil pesto and blueberry balsamic jam, on izzio's ciabatta. Toasted in our brick oven.

3 cheese blend, tomato and butter on multi-grain. Toasted in our brick oven.

Humanely-raised Berkshire pulled pork, spicy BBQ sauce, Brussels and jicama slaw, green apple on brioche

Fresh mozzarella, basil and organic red sauce. Our 100% whole grain pizza dough is made from scratch daily, in store. We stretch it to about 12" in diameter, top it with the highest quality ingredients we can find and cook it at about 700 degrees in our brick oven.

Part-skim mozzarella, fontina, provolone and organic red sauce. Our 100% whole grain pizza dough is made from scratch daily, in store. We stretch it to about 12" in diameter, top it with the highest quality ingredients we can find and cook it at about 700 degrees in our brick oven.

Hormone and antibiotic free, nitrate-free creminelli calabrese pepperoni, organic red sauce and 3 cheese blend. Our 100% whole grain pizza dough is made from scratch daily, in store. We stretch it to about 12" in diameter, top it with the highest quality ingredients we can find and cook it at about 700 degrees in our brick oven.

Roasted crimini mushrooms, kale, red onion and organic red sauce. Our 100% whole grain pizza dough is made from scratch daily, in store. We stretch it to about 12" in diameter, top it with the highest quality ingredients we can find and cook it at about 700 degrees in our brick oven.

BBQ sauce, h&a free chicken, red and green onion, cilantro and pepper jack cheese. Our 100% whole grain pizza dough is made from scratch daily, in store. We stretch it to about 12" in diameter, top it with the highest quality ingredients we can find and cook it at about 700 degrees in our brick oven.

Creminelli prosciutto, arugula, pear, point reyes blue cheese and 3 cheese blend. Our 100% whole grain pizza dough is made from scratch daily, in store. We stretch it to about 12" in diameter, top it with the highest quality ingredients we can find and cook it at about 700 degrees in our brick oven.

Roasted garlic creme fraiche, sweet corn, nitrate, hormone-free bacon, 3 cheese blend and basil on whole grain dough. Our 100% whole grain pizza dough is made from scratch daily, in store. We stretch it to about 12" in diameter, top it with the highest quality ingredients we can find and cook it at about 700 degrees in our brick oven.

creme fraiche, fire-roasted fingerling, wilted leek, 3 cheese blend, black truffle oil, grana padano, green onion

Humanely-raised, antibiotic-free, berkshire pulled pork and chimichurri.

Herb marinated, antibiotic-free chicken, chimichurri

Humanely raised, natural steak with chimichurri.

Pressed and seasoned organic tofu with lemon maple vinaigrette

Sustainable Atlantic salmon, chimichurri, lemon

Warm, whole-grain heirloom rice with split peas and coconut oil.

Sweet potatoes mashed with rosemary.

Arugula, Gorgonzola cheese and red onions tossed in lemon maple vinaigrette.

White cheddar, Asiago and mozzarella with organic noodles.

Mixed greens and Asiago cheese tossed in balsamic vinaigrette.

Sweet potato chips made with nutrient-dense coconut oil, cooked in small batches, low and slow.

Purple heirloom potato chips made with nutrient-dense coconut oil, cooked in small batches, low and slow.

Baby red potatoes mashed with roasted garlic, butter and creme fraiche.

Prepared from scratch, roasted to perfection in Modern Market's pizza ovens, and simply seasoned with oil and vinegar.

Half pizza with 3 cheese blend and organic red sauce. Available with or without nitrate free pepperoni. Includes kids beverage.

3 cheese blend, tomato and butter on multigrain.

White cheddar, Asiago and mozzarella with organic noodles.

Roasted chicken, smashed potatoes and mixed salad.

Kid-sized salad with choice of veggies and choice of dressing. .

Decadent, melt-in-your-mouth chocolate chunks in a tasty, all-natural cookie dough. Our freshly baked cookie from sweet loren's bakery are made and packaged fresh daily.

Decadent chocolate chunks in a creamy, all natural peanut butter dough. Our freshly baked cookie from sweet loren's bakery are made and packaged fresh daily.

Chewy and moist rolled oats generously combined with loads of plump, sun-kissed cranberries. Our freshly baked cookie from sweet loren's bakery are made and packaged fresh daily.

Decadent chocolate chips in a tasty, all-natural gluten free cookie dough.

Warm heirloom rice, humanely-raised Berkshire pulled pork, carrot, cucumber, pickled onion, jalapeno, cilantro, toasted peanut and chili vinegar.

Warm heirloom rice and split peas, roasted chicken, chili sweet potatoes, Cholula citrus slaw, grape tomatoes, cotija, avocado-tomatillo salsa and smoked crema.

Warm heirloom rice, braised kale, coconut sweet potato curry, sustainable salmon, toasted coconut, green onion