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The West End Tavern
Made to order, jalapeno, cheddar, smoked honey butter.
Kansas City style. Get ?em while they last!
Russet potatoes and charred scallion aioli.
Honey cured bacon, scallions, and house hot sauce.
Garlic toast, goat cheese, and dippin' veggies.
Classic served with celery, carrots, and blue cheese.
Hickory smoked with spicy local honey, hot chiles, garlic. Served with celery, carrots, and blue cheese.
Red, yellow, spring onions, rye toast, Gruyere.
Smoked tomatoes, cheddar toast.
Greens, cucumbers, carrots, tomatoes, sunflower seeds, and charred onion vinaigrette.
Honey cured bacon, grape tomatoes, scallions, and blue cheese.
Greens, radish, cucumber, egg, spicy pickles, and goat cheese, and green goddess dressing.
Baby spinach, honeycrisp apples, red onion, shaved sheep's milk cheese, candied pecans, and charred onion vinaigrette.
Howdy western pilsner battered cod, hand punched fries, slaw, and spicy tartar.
Burnt ends, wings, deviled eggs, pickles, simple green salad, and cornbread muffin.
Pork shoulder, bone-in chicken leg, brisket, house hot links, house slaw, and pickles.
Fried chicken, country gravy, golden malted waffles, cherry bourbon molasses, and bacon dust.
Farro, brussel sprouts, crunchy slaw, winter squash, carrots, radish, spicy pickles, and charred scallion aioli.
Shredded lettuce, onion, tomato, smoky mayo, and house pickles.
Niman ranch prime beef, lettuce, onion, tomato, smoky mayo, and house pickles.
Colorado Buffalo, Buffalo aioli, blue cheese, and celery-apple slaw.
Charred cheese, greens, pickled onions, and green goddess dressing.
Grilled onions, Gruyere, horseradish aioli, and BBQ dippin' broth.
Carolina gold BBQ sauce, slaw, and brioche bun.
Pickles, shredded lettuce, tomato, and spicy tartar sauce.
Buttermilk fried chicken breast, spicy local honey, and granny smiths.
Bread and butter pickles, red onion, aioli, and Texas toast.
Rye, cheddar, beer pickled mustard, apples, and greens.
Jim Beam, pecans, and tons of goodness.
Bourbon caramel, candied pecans, and vanilla ice cream.
Bourbon cream.
Made to order, jalapeno, cheddar, and smoked honey butter.
Kansas City style. Get ?em while they last!
Russet potatoes and charred scallion aioli.
Honey cured bacon, scallions, and house hot sauce.
Garlic toast, goat cheese, and dippin' veggies.
Pickled mustard, apples, and rye bread.
Classic served with celery, carrots, and blue cheese.
Hickory smoked with spicy local honey, hot chiles, garlic. Served with celery, carrots, and blue cheese.
Red, yellow, spring onions, rye toast, and Gruyere.
Smoked tomatoes and cheddar toast.
Greens, cucumbers, carrots, tomatoes, sunflower seeds, and charred onion vinaigrette.
Honey cured bacon, grape tomatoes, scallions, and blue cheese.
Greens, radish, cucumber, egg, spicy pickles, goat cheese, and green goddess dressing.
Baby spinach, honeycrisp apples, red onion, shaved sheep's milk cheese, candied pecans, and charred onion vinaigrette.
Rocky mountain prime beef and KC BBQ sauce.
Carolina gold BBQ sauce.
Bone-in chicken leg, house hot links, ribs, and Alabama white sauce.
St. Louis cut and KC BBQ sauce.
Serves 2. Sliced brisket, St. Louis cut ribs, pulled pork, bone-in chicken, wild game sausage, house BBQ sauce, Carolina gold BBQ sauce, beans and slaw, and cornbread muffin.
Shredded lettuce, onion, tomato, smoky mayo, and house pickles.
Niman ranch prime beef, lettuce, onion, tomato, smoky mayo, and house pickles.
Colorado Buffalo, Buffalo aioli, blue cheese, and celery-apple slaw.
Charred cheese, greens, pickled onions, and green goddess dressing.
Grilled onions, Gruyere, horseradish aioli, and BBQ dippin' broth.
Carolina gold BBQ sauce, slaw, and brioche bun.
Pickles, shredded lettuce, tomato, and spicy tartar sauce.
Buttermilk fried chicken breast, spicy local honey, and granny smiths.
Bread and butter pickles, red onion, aioli, and Texas toast.
Fried chicken, country gravy, golden malted waffles, cherry bourbon molasses, and bacon dust.
Warm grain salad, brussels sprouts, and charred scallion aioli.
Howdy western pilsner battered cod, hand punched fries, slaw, and spicy tartar.
Smashed potatoes, scallions, creamed spinach, and house steak sauce.
Jim Beam, pecans, and vanilla ice cream.
Spiced hot chocolate.
Bourbon caramel, candied pecans, and vanilla ice cream.
Bourbon cream.
Menu for The West End Tavern provided by Allmenus.com
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