Jai Ho

A curry-flavoured soup of Anglo-Indian origin.

Homestyle.

Indian falafel. Fried crisp lentil dumplings.

Mashed potato balls batter fried.

Bajjis and pakoras.

Stuffed chili fritter slit, stuffed and fried street style.

Indo Chinese style cauliflower.

Indo Chinese style cottage cheese.

Triangular pastry stuffed with veggies.

Boiled egg batter fried and topped with onions.

Cauliflower.

Tilapia filet, marinated and pan fried.

Chicken wing lollipops.

Basic lentil.

Traditional egg plant dish.

Eggplant.

Okra.

Cauliflower cooked chettinad style. Dry stir fry.

Mushroom in Kerala Syrian style. Dry stir fry.

Veggie cutlet balls in creamy curry.

A spicy melange of veggies in Andhra style.

Chettinad style veggies.

Chicken in thick brown curry.

Chicken curry with coconut.

Spicy chicken cooked Andhra style with a touch of the gongura pickle.

Chicken cooked homestyle from Andhra.

Stir fried chicken.

Spicy.

Fish curry.

Fish curry with a coconut base.

Fish and raw mango in honey-like curry.

Shrimp stir fry.

Shrimp in thick rich sauce.

Steamed rice rounds.

Flavorful lentil donuts.

Lentil donut dipped in sambar.

Lentil donut in a spiced yogurt.

Giant puffy fried bread.

Giant puffy fried bread.

Giant puffy fried bread.

Layered bread with veggie coconut curry.

Coconut milk.

Coconut milk.

Crispy crepe.

Crispy crepe lined with a spicy powder.

Crispy crepe lined with a spicy mint chutney. Madurai style.

Crispy crepe with a potato and onion center.

Crispy crepe lined with spicy tomato chutney with a potato and onion center.

Potato and onion.

Triple lined with podi, chutney and the potato and onion masala.

Made with semolina or cream of wheat.

With onions.

With a potato and onion center.

Savory pancakes.

Topped with onions.

Topped with diced tomato.

Topped with chili.

Topped with the green chilies, white onions, red tomatoes diced and sliced.

Dosa stuffed with chicken and served with chicken curry.

Dosa stuffed with mutton and served with mutton curry.

Thick, soft dosa topped with chicken and served with chicken curry.

Thick, soft dosa topped with mutton and served with mutton.

Thin roti.

Wheat bread cooked in tandoor.

Layered bread.

Layered wheat bread cooked on a flat griddle.

Green chili naan.

Topped with cheese.

With dry fruits and nuts.

Minced parotta, egg, onions, tomatoes and curry cooked on a pan, street style.

Minced chicken, parotta, egg, onions, tomatoes and curry cooked on a pan, street style.

Minced mutton, parotta, egg, onions, tomatoes and curry cooked on a pan, street style.

Aromatic rice cooked in ghee.

Light flavorful rice cooked with veggies.

Vegetables.

Rice slow cooked with curry and vegetable.

Rice slow cooked in chicken curry.

Rice slow cooked in mutton curry.

Yogurt and rice.

Goat curry.

Goat cooked in spicy tangy curry with gongura from Andhra.

Made from scratch cottage cheese rounds in rich creamy milk.

Indian donut tidbits in flavored sugar syrup.

Indian sundae.