Own this business? Learn more about offering online ordering to your diners.
No cuisines specified
University Maid-Rite Diner
With romaine lettuce, cucumbers, tomatoes, red onions, croutons and Asiago cheese tossed with balsamic vinaigrette.
Original Maid-Rite ground beef atop romaine lettuce with buttermilk Asiago, sprinkled with white cheddar cheese and tomatoes.
Lightly breaded chicken tossed with romaine lettuce, tomatoes, onions, cucumbers and topped with peach BBQ balsamic vinaigrette with croutons, pecans and Asiago cheese.
Lightly grilled chicken tossed with romaine lettuce, tomatoes, onions, cucumbers and topped with peach BBQ balsamic vinaigrette with croutons, pecans and Asiago cheese.
Slow smoked turkey, romaine lettuce, cucumber, red onion, tomato, topped with Asiago cheese, croutons and slivered almonds with triple berry balsamic vinaigrette.
A perfectly seasoned ground beef loose meat sandwich served on a warm bun.
Hand-rubbed, slow smoked, freshly pulled pork paired with BBQ sauce and served on a warm bun.
Center-cut, tenderized pork, seasoned and lightly breaded.
Lightly breaded chicken breast topped with lettuce, onion, tomato and aioli mayo on a ciabatta bun.
Lightly battered golden fried cod filet and tartar sauce on a ciabatta bun.
The original Maid-Rite perfectly paired with blue cheese.
Seasoned Maid-Rite ground beef served open-faced with cheddar cheese sauce on marble rye.
Savory seasoned Italian sausage, old world marinara, peppers and onions and melted mozzarella cheese served on a ciabatta bun.
Maid-Rite seasoned ground beef, shredded cheese and sliced hot jalapeno peppers. Spicy.
Pulled pork topped with jalapenos, cheese and BBQ sauce served on a warm bun.
On a ciabatta bun with lettuce, tomato, onion and buttermilk Asiago.
Marinated in balsamic vinaigrette, topped with lettuce, onion, tomato and aioli mayo on a ciabatta bun.
Tender sliced beef topped with peppers, onions, tomato and cheddar cheese all served on a ciabatta bun.
Tender sliced beef roasted to perfection, topped with smashed potatoes and beef gravy on a ciabatta bun.
Chilled cucumber, tomato, red onion and romaine lettuce with buttermilk Asiago and balsamic vinaigrette. Made with a honey wheat tortilla.
Classic Maid-Rite seasoned ground beef with white cheddar cheese, romaine lettuce, diced tomatoes and onions wrapped in a honey wheat tortilla.
Chicken with cucumber, red onion, tomato and romaine lettuce topped with white cheddar cheese with peach BBQ balsamic vinaigrette and buttermilk Asiago dressing. Made with a honey wheat tortilla.
House smoked turkey, romaine lettuce, cucumber, red onion, tomato, topped with white cheddar cheese with triple berry balsamic vinaigrette and buttermilk Asiago dressing. Made with a honey wheat tortilla.
Served with a small fry and a fountain drink.
Served with a small fry and a fountain drink.
Served with a small fry and a fountain drink.
Served with a small fry and a fountain drink.
Maid-rite soft serve signature vanilla blend.
Menu for University Maid-Rite Diner provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.