Rocco's Italian Restaurant

sausage, pepperoni, ham, mushrooms, black olives, onion, green pepper, pineapple meatball, anchovies, fresh garlic, jalepeno peppers

Italian sausage or meatballs with cheese and Ortega peppers, rolled in dough, then baked to a golden perfection. Served with our famous red sauce. Salad or cup of soup

variety of seasonal veggies

sun dried tomato, romas and roasted garlic

Spinach and mushrooms

artichoke hearts and pineapple

pepperoni, sausage, jalepeno peppers

ham, pepperoni, sausage

with one sausage or meatball

with strawberries

pasta filled with seasoned ricotta cheese, tomato sauce and mozzarella, served with meatballs or sausage

just like mama used to make! potato and egg dumplings and tomato sauce, served with meatballs or sausage

jumbo cheese served over our famous red sauce, served with meatballs or sausage

fried eggplant topped with seasoned ricotta, mozzarella, and baked. Served over linguine marinara

fettuccine sauteed with olive oil, fresh vegetables, artichoke hearts, tomatoes and olives

linguine, boneless breast, breaded and baked, tomato sauce and mozzarella

Spinach pasta stuffed with seasoned ricotta. Served over our mushroom marinara

lasagna, manicotti, stuffed shell, tomato sauce and mozzarella, served with a meatball and sausage

baked pasta layered with seasoned ricotta, mozzarella, provolone, and parmesan served with meatballs or sausage

tender sweet dams. Served three different ways: creamy Alfredo, butter garlic or zesty wine marinara sauce, served over fettuccine

tender scallops sauteed in butter, olives, roast garlic, capers, lemon, tomatoes, basil and white wine, served over fettuccine

veal, chicken, eggplant, herbed ricotta, baked, tomato sauce and mozzarella. Served over fettuccine

sauteed in butter, olives, roast garlic, shallots, capers, lemon, tomatoes, basil and white wine. Served over fettuccine

medallion of milk-fed veal, breaded, baked, tomato sauce and mozzarella. Served over fettuccine

filet mignon, cracked fresh peppercorns, sauteed, demi-glaze, mango chutney and flamed in brandy. Served over fettuccine

mussels, dams, shrimp, scallops, sauteed, roast garlic, shallots, olives and zesty marinara. Served over fettuccine

tiger prawns sauteed in butter, olives, roast garlic, capers, lemon tomatoes, basil and white wine. Served over fettuccine

our own special pie. sauteed double crust with marinara, ricotta, mozzarella, provolone, Romano and baked to golden perfection. Your choice of two additional toppings. Easy and fun to eat!

(Italian sausage, green peppers, onions)

pepperoni, green peppers, onions)

(ham, green peppers, onions)

(meatball, green peppers, onions)

(Vegetarian, green peppers, mushrooms, black olives, onions)

(ham, pineapple)

(mushrooms, onions, green peppers)

(oil parmesan cheese, tomatoes, onion, oregano, salt, pepper, garlic)

(creamy Alfredo, artichoke hearts)

(green olives, black olives, basil pesto)

(sun dried tomato, garlic pesto)

(pepperoni, sausage, jalepeno peppers)

a little of everything - hold the anchovies)

(free refills)

(free refills)