Shrimp tempura, cucumber and avocado served with masago, eel sauce and sesame seeds.
Calamari tempura, avocado and cucumber served with eel sauce and sesame seeds.
Shrimp tempura, cucumber, cream cheese and avocado served with sesame seeds, eel sauce and masago.
Shrimp tempura and cucumber topped with crunchy flakes and eel sauce.
Eel, crab and cucumber topped with avocado bonito flakes and eel sauce.
Barbecue beef and asparagus served with eel sauce.
Soft-shell crab, asparagus, cucumber, avocado, crab and masago.
Crab, avocado and cucumber topped with shrimp served with eel sauce and chop chop sauce.
Tempura crawfish, masago, avocado and mayo wrapped in soy paper.
Crab, avocado and cucumber topped with eel, avocado and eel sauce.
Tempura shrimp, cream cheese, cucumber, eel, avocado, eel and spicy mayo sauce.
Tempura flakes, spicy crab, cream cheese, masago, eel sauce and spicy mayo.
Spicy tuna, crab, avocado and cucumber, eel sauce, spicy mayo and furikake.
Spicy salmon and cucumber topped with crunchy onion, eel sauce and tobiko.
Crab, cucumber and avocado topped with smoke salmon, mayo, masago, green onions and eel sauce.
Crab, avocado and cucumber topped with roasted garlic, seared tuna and ponzu sauce.
Tempura avocado stuffed with spicy tuna, crab, cream cheese and eel sauce.
Spicy tuna and cucumber topped with white tuna and avocado served with ponzu and Sriracha sauce.
Crab, cucumber and avocado topped with tuna, salmon, albacore, red snapper, shrimp and avocado.
Crab, tuna, spicy tuna, tomato, crunchy flakes and mango sauce.
Tempura shrimp, tuna, avocado, cucumber, cream cheese and eel sauce.
Tuna, salmon, yellowtail, masago, crab, cucumber, avocado, green onions and shrimp tempura mixed with mayo sauce and wrapped with soy paper.
Crab, cucumber and avocado topped with smoke salmon, craw fish, mayo, masago and green onions.
Tuna, cucumber, crab, avocado, salmon served with black tobiko and mango sauce.
Shrimp tempura, tuna and crab topped with avocado, spicy tuna, eel sauce, spicy mayo, masago and crunchy flakes.
Seared salmon, crab, avocado, cream cheese and spicy mayo, eel sauce and scallion.
Spicy tuna, cream cheese and avocado served spicy mayo, eel sauce and scallion.
Spicy tuna, jalapeno, cream cheese and spicy mayo.
Salmon, yellowtail, avocado, crab and eel sauce.
Yellowtail, salmon, masago, crab and avocado served with spicy mayo, eel sauce and scallion.
Tuna, salmon, white fish, yellowtail, crab, avocado, asparagus, tobiko, spicy mayo, eel sauce and scallion.
Smoked salmon, crab, cream cheese, crunchy flakes, avocado wrapped with soy paper topped with scallion and red tobiko served with eel and chop chop sauce.
Eel, shrimp, tamago and avocado served with spicy mayo, eel sauce and scallion.
Spicy tuna, salmon, crab, yellowtail, avocado, masago, scallion, cream cheese and sweet chili sauce.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Egg, avocado, cucumber and oshinko. Vegetarian.
Sweet inari, cream cheese and crunchy flakes topped with avocado served with eel sauce. Vegetarian.
Smoked salmon, cucumber and avocado.
Shrimp, avocado and cucumber.
Mango, salmon and cucumber served with mango sauce.
Tuna, salmon, yellowtail, avocado and asparagus wrapped in cucumber.
Yellowtail, salmon, tuna, avocado, cucumber, mango and mango sauce.
8 pieces. Served with California roll or spicy tuna roll. Served with miso soup and salad.
10 pieces. Served with yummy roll, rainbow roll or Colorado roll. Served with miso soup and salad.
4 pieces assorted sushi, 8 pieces assorted sashimi and California roll. Served with miso soup and salad.
24 pieces. Assorted sashimi over sushi rice. Served with miso soup and salad.
6 pieces assorted sushi, 18 pieces assorted sashimi and chef's choice special roll.
12 pieces sashimi, 18 pieces assorted sushi and 2 chef's special rolls.
24 pieces assorted sushi, 20 pieces assorted sashimi and 3 chef's special rolls.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup, salad, rice, 4 pieces California roll and shrimp and vegetable tempura.
Served with miso soup, salad, rice, 4 pieces California roll and shrimp and vegetable tempura.
Served with miso soup, salad, rice, 4 pieces California roll and shrimp and vegetable tempura.
Served with miso soup, salad, rice, 4 pieces California roll and shrimp and vegetable tempura.
Served with miso soup, salad, rice, 4 pieces California roll and shrimp and vegetable tempura.
Served with miso soup, salad, rice, 4 pieces California roll and shrimp and vegetable tempura.
Served with miso soup, salad, rice, 4 pieces California roll and shrimp and vegetable tempura.
Served with 4 pieces California roll.
Served with miso soup instead pan fried noodles with chicken, beef, pork or vegetable. Served with 4 pieces California roll.
Served with 4 pieces California roll.
Served with 4 pieces California roll.
2. Egg custard.
Crab.
Bean curd.
Shrimp.
2 pieces. Surf clam.
2 pieces. Smelt egg.
2 pieces. Tuna.
2 pieces. Red snapper.
2 pieces. . Salmon.
2 pieces. Albacore.
2 pieces.
2 pieces. Seared pepper tuna.
2 pieces. Mackerel.
2 pieces. Flying fish egg.
2 pieces. White tuna.
2 pieces. Squid.
2 pieces. Spicy.
2 pieces. Spicy.
2 pieces.
2 pieces.
2 pieces.
2 pieces. Yellowtail.
2 pieces. Eel.
2 pieces. Salmon roe.
2 pieces.
2 pieces. Halibut.
2 pieces. Octopus.
6 pieces. Crab.
6 pieces. Salmon.
6 pieces. Albacore.
6 pieces. Octopus.
6 pieces. Halibut.
6 pieces. White tuna.
6 pieces. Mackerel.
6 pieces. Red snapper.
6 pieces. Squid.
6 pieces. Yellowtail.
6 pieces. Tuna.
6 pieces. Eel.
6 pieces.
6 pieces.
Spicy.
Spicy.
Spicy.
Salmon, crab, avocado, cream cheese and sesame seeds.
Albacore, cucumber and crispy garlic served with wasabi tobiko.
Deep fried jalapeno stuffed with crab and cream cheese served with eel sauce. Spicy.
Spicy tuna, jalapeno, cucumber and avocado served and spicy mayo and Sriracha sauce. Spicy.
Spicy tuna, shrimp tempura, cucumber, asparagus and jalapeno with masago, eel sauce and spicy mayo. Spicy.
Spicy tuna, scallop, avocado and wrapped with soy paper served with chop chop sauce. Spicy.
Fried rice cake topped with spicy tuna, scallions and masago served with eel and spicy mayo sauce. Spicy.
Spicy tuna, cucumber, topped with albacore and avocado served with ponzu and Sriracha sauce. Spicy.
Spicy tuna, salmon, crab, cucumber, lemon zest and eel sauce. Spicy.
Shrimp tempura, spicy tuna, cucumber, avocado and jalapeno, green onions, masago, eel sauce and spicy mayo. Spicy.
Spicy salmon and cucumber topped with seared salmon, jalapeno and ponzu sauce. Spicy.
Snow crab, crab, avocado, mayo sauce and masago wrapped with soy paper.
White fish, crab, cucumber, avocado, spicy mayo, masago and eel sauce.
Crab, avocado and cucumber topped with scallop, mayo, masago and eel sauce.
Yellowtail and crab topped with masago, mayo and eel sauce.
Crab, cucumber, avocado and mayo topped with salmon, masago and eel sauce.
Crab, avocado and cucumber topped with scallop, mayo, masago and craw fish. Served with eel sauce.
2 pieces. Strawberry, vanilla, mango, chocolate, green tea or red bean.
Fried green tea ice cream with 3 kinds of mochi.