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lb.
lb.
lb.
Per cluster.
Per cluster.
10 pieces shrimp.
4 catfish strips.
4 oz. calamari.
2 soft shell halves.
Simply salted.
House Cajun seasoning.
Real crab meat, white cheese sauce, remoulade, parsley and green onions.
Diced pork belly, white cheese sauce, Sriracha aioli, parsley and green onion.
7 fried shrimps, remoulade, lettuce and tomato.
Warmed lobster claw and knuckles and split top roll and drawn butter. Add an extra roll for an additional charge.
Texas toast, cheese blend and lobster meat.
2 fried catfish strips, remoulade, lettuce and tomato.
Blue crab claw meat, split to roll and cheese sauce. Add an extra roll for an additional charge.
Texas toast, cheese blend and blue crab.
3 fried soft shell crab halves, remoulade, lettuce and tomato.