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Viets Restaurant
2 pieces. Spring roll (sliced shrimp and pork with vermicelli noodles).
2 pieces. Spring roll (grilled shrimp with vermicelli noodles).
2 pieces. Spring roll (grilled beef with vermicelli noodles).
2 pieces. Spring roll (seasoned pork with vermicelli noodles).
Vietnamese cup cake with shrimp.
8 pieces. Grilled snail with butter onions and peanut topped.
6 pieces. Vietnamese egg roll.
Shrimp paste served with rice noodle and lettuce.
3 pieces. Grilled shrimp paste on sugar cane stick.
10 pieces. Grilled mussels with butter onions and peanut topped.
Abalone steamed lemongrass.
2 pieces. Deep fried soft shell crab in butter served with lettuce.
2 pieces. Chicken wing stuffed with pork and spices.
10 pieces. Deep fried chicken wings sauteed with house sauce.
10 pieces. Steamed clam.
Special plate create your own: Grilled pork, beef and deep fried soft shell crab, and shrimp paste served with rice thread noodle.
Combination salad.
Seafood salad.
Shredded onchoy with chicken salad.
Shredded cabbage with duck salad and ginger sauce.
Lotus root with shrimp and pork salad.
Cong gai vegetables with shrimp and pork salad.
Deep fried catfish fillet salad.
Papaya salad with shrimp and steamed pork.
Abalone meat mix vegetables salad.
Seasoned broth with filled wonton dumplings.
Asparagus crab meat.
Imitation shark fin and crab meat.
Crab meat and fish badder.
Combination seafood.
Chicken (free roaming).
Duck.
Shrimp.
Fish.
Beef.
2 pieces. Vegetarian spring roll.
6 pieces. Vegetarian egg roll.
Mix vegetables salad.
Shredded banana blossom with imitation chicken salad.
2 pieces. Bean curd roll with tofu and black mushroom.
Vietnamese pan cake with tofu and vegetables.
14 pieces. Vietnamese pan cake with tofu and vegetables.
Tofu sauteed curry, coconut milk served with vermicelli noodles.
Vietnamese style spicy soup with tofu and vermicelli noodles.
Vietnamese style soup, imitation crab, and tofu.
Grilled shrimp, pork, beef, chicken, and egg roll.
Shrimp paste.
7 pieces. Grilled shrimp.
Grilled squid.
Grilled meatballs special marinated.
Grilled pork.
Grilled chicken.
Grilled beef.
Egg rolls.
Vegetarian egg roll.
Chicken sauteed curry and coconut milk served with rice noodles.
Vietnamese style spicy soup with beef and rice noodles.
Vietnamese style. Rice noodle soup with bamboo shoot and duck.
Vietnamese style. Rice noodle soup with bamboo shoot and chicken.
Thai style. Seafood with rice noodles.
Rice noodles soup with crab meat and steamed pork.
Short rice noodle soup with crab meat and shrimp.
Short rice noodle soup with chicken.
Rice noodle soup with fish paste.
Special plate: Grilled beef, chicken, shrimp and pork chop, lean egg, and egg roll combo.
Grilled pork chop, seasoned pork, and egg ham combo.
2 pieces. Grilled pork chop and lean egg combo.
7 pieces. Grilled shrimp and lean egg combo.
Grilled beef and lean egg combo.
Grilled pork and lean egg combo.
Grilled chicken and lean egg combo.
Special marinated in 5 spicy (Chicken leg bone-in) and seasoned pork.
Fried rice shrimp and Chinese sausage.
Tom, heo, bo, and ga. Combination fried rice: Shrimp, pork, beef, and chicken.
Combination fried rice: Pork, beef, and chicken.
7 pieces. Shrimp fried rice.
Fried rice salty fish.
Chicken.
Rare steak.
Rare steak grounded.
Beef ball.
Veggie and tofu.
Rare steak tendon.
Rare steak and well done brisket.
Rare steak and well done flank.
Rare steak, well done flank, and tendon.
Combination: Rare steak, well done flank brisket, tendon, and tripe.
Rare steak and well done flank.
Rare steak, well done brisket, and tripe.
Shrimp.
Seafood.
Rare steak fillet mignon.
Rare steak wagyu beef.
Rice noodle soup with seafood.
Rice noodle with seafood. Soup on the side.
Egg noodle soup with seafood.
Egg noodle with seafood. Soup on the side.
Clear noodle soup with seafood.
Clear noodle with seafood. Soup on the side.
Marinated duck with egg noodle soup.
Combination: Egg noodle soup with wonton, shrimp, and pork BBQ.
Shrimp stir fried with mixed vegetables and chow fun.
7 pieces. Shrimp stir fried with mixed vegetables and crispy chow fun.
Heo, bo, and ga. Pork beef, and chicken stir fried with vegetables and chow fun.
Heo, bo, and ga. Pork, beef, and chicken stir fried with vegetables and crispy chow fun.
Pad Thai. Seafood stir fried with vegetables and rice noodle.
Heo, bo, and ga. Combo meat stir fried with vegetables and rice noodle. Pad Thai.
Seafood stir fried with mixed vegetables and chow fun.
Seafood stir fried with mixed vegetables and crispy chow fun.
7 pieces. Shrimp stir fried with mixed vegetables and egg noodle.
Heo, boa, and ga. Pork, beef, and chicken stir fried with vegetables and egg noodle.
Heo, boa, and ga. Pork, beef, and chicken stir fried with mixed vegetables and crispy egg noodle.
Seafood stir fried with vegetables and egg noodle.
Seafood stir fried with mixed vegetables and crispy egg noodle.
Create your own rolls: Deep fried shell crab, grilled pork and shrimp, shrimp paste, shrimp tempura, egg roll, served with lettuce and rice noodle.
More than half order of number 115.
10 pieces. Grilled, marinated beef wrapped around grape leaves.
6 pieces. Grilled, beef wrapped scallop served with rice noodle and lettuce.
6 pieces. Grilled, beef wrapped shrimp served with rice noodle and lettuce.
Grilled beef marinated lemongrass served with lettuce and rice papers.
Slices beef dipped in vinegar broth served with lettuce rice noodle and rice paper.
4 different courses of beef grilled, create your own rolls: Wrapped scallop, wrapped shrimp, wrapped grape leave, and marinated lemongrass served with rice noodle and lettuce. Peanut topped.
Sea cucumber, shrimp, squid, fish ball, pork meat, and vegetables in hot pot.
Hot and sour soup served with seafood, vegetables, and rice noodles in fire pot.
oat served in hot pot with egg noodles and vegetables.
Beef tripe served in fire pot with egg noodles and vegetables.
4 different clam and vegetables served in hot pot.
Bitter melon and fish paste served in hot pot.
Seafood served in fire pot with noodles and vegetables.
Hot and sour soup served with seafood, vegetables, and rice noodles in hot pot.
3 pieces. Quail marinated in 5 spices.
3 pieces. Grilled lamb chop with lemongrass peanut topped.
Chicken marinated with lemongrass grilled served with lettuce and rice noodles.
Pork marinated with lemongrass grilled served with lettuce and rice noodles.
10 pieces. Shrimp marinated with lemongrass grilled served with rice noodle and vegetables.
Catfish. Slices of catfish sauteed in spicy sauce.
Catfish with a variety of vegetables in spicy and sour soup (hot pot).
Catfish fillet. Deep fries catfish fillets served with ginger sauce.
Black coffee hot or cold.
Sweetened condensed milk with coffee. Hot or cold.
Hot tea.
Fresh orange juice.
Thai tea.
Fresh lemonade.
Young coconut juice.
Salty lemonade.
3 color dessert.
Tamarind drink with peanut and sesame topped.
Fried banana.
Coconut jelly.
Green bean drink.
Peanut drink.
Banana coconut cream pops.
Passion fruit drink.
Menu for Viets Restaurant provided by Allmenus.com
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