Parmesan, cheddar, Cotija, Monterey jack and pepper jack cheeses, sour cream, fire roasted red peppers.
USDA choice cut sirloin, queso, cheddar Jack and Cotija cheeses, fire-roasted red peppers, onion and cilantro, jalapenos, sour cream and salsa.
Queso, cheddar Jack and Cotija cheeses, fire-roasted red peppers, onion and cilantro, jalapenos, sour cream and salsa.
Queso, cheddar Jack and Cotija cheeses, fire-roasted red peppers, onion and cilantro, jalapenos, sour cream and salsa.
Queso, cheddar Jack and Cotija cheeses, fire-roasted red peppers, onion and cilantro, jalapenos, sour cream and salsa.
12 hand-breaded tempura beer-battered and tossed in sauce.
12 hand-breaded tempura beer-battered with choice of 2 signature sauces.
Creamy white cheddar cheese, ground green chilies, diced onion, garlic and jalapeno.
Fresh baked pieces with queso and spicy brown mustard.
Choice of 2 signature sauces.
Celery and bleu cheese dressing, tossed in your choice of sauce.
Baked and tossed in garlic butter with fire roasted red peppers.
Lightly breaded and fried served with honey pepper and poblano peri peri sauces.
Crinkle-cut fries, fried cheese curds, bacon, scallions and brown gravy.
Brussels sprouts, cheesy jalapeno corn dip, fried shrimp and cheese curds.
Aged cheddar, Monterey jack, mozzarella, cream cheese and romano.
Spicy buffalo sauce, cream cheese and bleu cheese peppadew dressing.
Full pound served with boom boom sauce.
Creamy cheese sauce and parmesan cheese.
Romaine, goat cheese, peppadew peppers, red onions, dried cranberries and peppadew ranch dressing.
Romaine lettuce, diced tomatoes, red onion and poblano sauce topped with Parmesan cheese.
Lettuce mix, fire-roasted red peppers, mozzarella and pesto house dressing.
Lettuce mix, fire-roasted red peppers, mozzarella and pesto house dressing.
Lettuce mix, fire-roasted red peppers, mozzarella and pesto house dressing.
Lettuce mix, fire-roasted red peppers, mozzarella and pesto house dressing.
Romaine, Parmesan cheese, croutons and Caesar dressing.
Romaine, Parmesan cheese, croutons and Caesar dressing.
Romaine, Parmesan cheese, croutons and Caesar dressing.
Romaine, Parmesan cheese, croutons and Caesar dressing.
USDA choice cut sirloin, mozzarella, scallions, fire-roasted red peppers, bold and spicy steak sauce.
Pepper jack cheese, pickled red onions, scallions and Korean BBQ sauce.
Pepper jack and Cotija cheeses, fire-roasted red peppers, onion and cilantro, poblano sauce and scallions.
Mozzarella, pepper jack, cheddar, Monterey Jack, Parmesan and pizza sauce.
Mozzarella, tomatoes, garlic Parmesan and balsamic vinegar.
Goat cheese, tomatoes, poblano sauce and scallions.
Pickles on a butter brioche bun.
Aged cheddar cheese, pickled red onions, cowboy sauce on a butter brioche bun.
Pickle chips, utah sauce on a butter brioche bun.
USDA choice cut sirloin, onion and cilantro, fire-roasted red peppers, Cotija and queso cheeses.
Onion and cilantro, fire-roasted red peppers, Cotija cheese.
Cabbage mix, malt vinegar aioli, Cotija cheese.
Onion and cilantro, fire roasted red peppers, poblano sauce, Cotija cheese.
Lettuce, cheddar jack and pepper jack cheeses, cilantro onion mix, tomatoes and poblano sauce.
Aged cheddar cheese, applewood bacon, lettuce, tomato, pickle on a butter brioche bun.
Gourmet blend burger with lettuce, tomato, pickle and onion on a buttered brioche bun with your choice of sauce.
Kogi slaw, applewood bacon, pickled red onion, hotcha Sriracha sauce on a butter brioche bun.
Lettuce, tomato, pickle on a butter brioche bun.
Jalapeno cream cheese, Swiss, Applewood bacon, fried jalapenos, utah sauce, lettuce, tomato on a butter brioche bun.
Pepper jack cheese, Applewood bacon, lettuce, tomato, crispy onion straws and sweet heat BBQ sauce on a butter brioche bun.
1/4 lb. all-beef, mayo, kogi slaw, pickled red onions, secret weapon sauce, Cotija cheese on a toasted sub roll.
6 oz. USDA choice cut Sirloin, Swiss, pickled red onions, crispy onion straws, secret weapon sauce on a toasted sub roll.
Fried or grilled, mayo, pressed flour tortilla and poblano peri peri.
Lettuce, tomatoes, Parmesan, pressed flour tortilla and bleu cheese peppadew dressing.
Goat cheese and hummus on grilled ciabatta bread.
Horseradish cream cheese schmear and smoked Gouda cheese on toasted ciabatta bread with au jus.
6 oz. USDA choice cut sirloin, crispy onion straws, crinkle-cut fries, hotcha sriracha and garden garnish.
Cocktail sauce with kogi slaw and crinkle-cut fries.
BBQ sauce with kogi slaw and crinkle-cut fries.
Malt vinegar aioli with kogi slaw and crinkle-cut fries.
Topped on your choice of loaded house made tots or loaded 5 cheese mac and cheese.