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Classic old bay seasoning poached shrimp, tangy cocktail sauce and lemon chive aioli. Add extra shrimp $2.50 each
Buffalo mozzarella, hot house tomatoes, fresh basil drizzled with a balsamic glaze
Golden fried tubs and tentacles, roasted garlic, asiago and two dipping sauces
Traditional buttery recipe, melted mozzarella and marinara
With marinara sauce
Mixed greens with tomato, onion, cucumber, seasoned croutons
Crisp romaine lettuce, tossed with caesar dressing and asiago
Mixed greens tossed with tomato, sweet onions, cucumber, gorgonzola and raspberry vinaigrette
Fettuccini noodles tossed with fresh garlic, cream and parmesan
Fettuccini tossed with crisp apple smoked bacon, black garlic pepper, peas, cream and parmesan
Spaghetti topped with a choice of one of our house sauces. Add meatballs to spaghetti $4.00
Spaghetti topped with a choice of one of our house sauces. Add meatballs to spaghetti $4.00
Spaghetti topped with a choice of one of our house sauces. Add meatballs to spaghetti $4.00
Served with house marinara sauces. Choice of filling
Served with house marinara sauces. Choice of filling
Layers of sweet polidori sausage, ricota and mozzarella and marinara
Layers of creamy ricotta, spinach, onions, mushrooms, roasted corn and black beans
With mozzarella, baked, topped with marinara sauce
Rich wine and mushrooms sauce on fettuccini
Sauteed chicken and sausage simmered with roasted garlic, onions, peppers, basil red chili and olive oil
Sauteed onions and peppers, mushrooms and spinach tossed in our spicy arrabbiatta sauce, served over linguine
Scampi shrimp tossed with garic over linguine noodles
5 ounce sirloin steak with shrimp with couscous
Delicate cake dipped in coffee, layered with creamy filling and topped with cocoa and liquor
New york style creamy filling on a crunchy graham cracker crust with a fruit topping
Chocolate lovers delight brownie topped with ice cream and chocolate
Italian pastry filled with sweet creamy cheese
Italian ice cream favorite