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Vietnamese style rice paper rolled with your choice of protein, sprouts, lettuce and minced cucumber. Served with peanut sauce.
Wrap with pork, clear noodles and carrots. Served with chile lime sauce.
Marinated chicken on a skewer served with peanut sauce.
Deep fried shrimp with sweet and sour sauce.
Steamed and salted soybeans.
Grilled shrimp with pineapple and bell pepper.
Fried tofu served with dumpling sauce.
Grilled marinated beef with dumpling sauce.
Chicken wings, crispy egg rolls, cheese wontons, fried shrimp, beef on a skewer and Vietnamese egg roll.
Hot and spicy.
Shrimp with tom yum goong soup. Hot and spicy.
Hot and spicy.
Chicken, beef, shrimp, veggies and crispy rice.
Served with mixed vegetables.
Grilled beef with spring mix served with chile lime dressing.
Vietnamese style grilled chicken with cabbage mix, served with chile lime dressing.
Fried tofu with spring mix served with sesame dressing.
Shrimp with bell peppers, onion, water chestnuts, carrots and peanuts in a kung pao sauce. Served with egg roll and fried rice. Hot and spicy.
Special Thai sauce with bok choy, water chestnuts and basil. Served with egg roll and fried rice. Hot and spicy.
Shrimp sauteed with basil, bell pepper, onion and fresh mushrooms in a sweet spicy sauce. Served with egg roll and fried rice. Hot and spicy.
Served with egg roll and fried rice.
Served with egg roll and fried rice.
Shrimp with strips of bamboo shoots, bell pepper, onion, baby corn and celery in a garlic sauce. Served with egg roll and fried rice. Hot and spicy.
Fresh ginger, jalapenos, bell pepper, cauliflower, asparagus, green peas, celery and baby corn in a Thai sauce. Served with egg roll and fried rice. Hot and spicy.
Served with egg roll and fried rice. Hot and spicy.
Shrimp and bell pepper, cauliflower, asparagus, green peas, celery and baby corn sauteed in a garlic butter sauce. Served with egg roll and fried rice.
Served with egg roll and fried rice. Hot and spicy.
Shrimp with bell peppers, onion, water chestnuts, carrots and peanuts in a kung pao sauce. Served with steamed, fried or brown rice. Hot and spicy.
Special Thai sauce with bok choy, water chestnuts and basil. Served with steamed, fried or brown rice. Hot and spicy.
Shrimp sauteed with basil, bell pepper, onion and fresh mushrooms in a sweet spicy sauce. Served with steamed, fried or brown rice. Hot and spicy.
Served with steamed, fried or brown rice.
Served with steamed, fried or brown rice.
Shrimp with strips of bamboo shoots, bell pepper, onion, baby corn and celery in a garlic sauce. Served with steamed, fried or brown rice. Hot and spicy.
Fresh ginger, jalapenos, bell pepper, cauliflower, asparagus, green peas, celery and baby corn in a Thai sauce. Served with steamed, fried or brown rice. Hot and spicy.
Served with steamed, fried or brown rice. Hot and spicy.
Shrimp and bell pepper, cauliflower, asparagus, green peas, celery and baby corn sauteed in a garlic butter sauce. Served with steamed, fried or brown rice.
Seared scallops tossed in a sweet and spicy sauce on top of steamed vegetables. Served with steamed, fried or brown rice. Hot and spicy.
Served with steamed, fried or brown rice.
Served with steamed, fried or brown rice. Hot and spicy.
Bell pepper, onion and lemongrass, stir-fried with mussel. Served with steamed, fried or brown rice.
Served with steamed, fried or brown rice.
Served with steamed, fried or brown rice. Hot and spicy.
Fried chicken with bell pepper, carrots and pineapple. Served with egg roll and fried rice.
Crispy chicken tossed in a sesame sauce. Served with steamed vegetables, egg roll and fried rice. Hot and spicy.
Stir-fried chicken with bamboo shoots, carrots, bell pepper and broccoli in a spicy Szechuan sauce. Served with egg roll and fried rice. Hot and spicy.
Bamboo shoots, water chestnuts, bell pepper, peanuts and red onion with chili sauce. Served with egg roll and fried rice. Hot and spicy.
Cashew chicken Thai style with cashews, mushrooms, water chestnuts, carrot and bell pepper in Thai sauce. Served with egg roll and fried rice.
Baby bok choy and water chestnuts with basil. Served with egg roll and fried rice. Hot and spicy.
Bell pepper and onion in a yellow curry sauce. Served with egg roll and fried rice. Hot and spicy.
Crispy chicken in a spicy orange sauce. Served with egg roll and fried rice. Hot and spicy.
Thai curry with baby corn, bell pepper, asparagus, bamboo shoots, cauliflower, tomato, onion and spring mix in peanut sauce. Served with egg roll and fried rice. Hot and spicy.
Minced chicken sauteed with basil, bell pepper, onion and egg. Served with egg roll and fried rice.
Stir-fried chicken, bell pepper, carrots, baby corn, cauliflower, water chestnuts, green peas, asparagus, jalapenos and basil. Served with egg roll and fried rice. Hot and spicy.
Slices of chicken breast stir-fried with lemongrass. Served with egg roll and fried rice.
Fried chicken with General Tso's sauce. Served with egg roll and fried rice. Hot and spicy.
Mixed vegetables in stir-fried chicken. Served with egg roll and fried rice.
Fresh mushrooms, water chestnuts and carrots with special sauce.
Fried chicken with bell pepper, carrots and pineapple. Served with steamed, fried or brown rice.
Crispy chicken tossed in a sesame sauce. Served with steamed vegetables, steamed, fried or brown rice. Hot and spicy.
Stir-fried chicken with bamboo shoots, carrots, bell pepper and broccoli in a spicy Szechuan sauce. Served with steamed, fried or brown rice. Hot and spicy.
Bamboo shoots, water chestnuts, bell pepper, peanuts and red onion with chili sauce. Served with steamed, fried or brown rice. Hot and spicy.
Cashew chicken Thai style with cashews, mushrooms, water chestnuts, carrot and bell pepper in Thai sauce. Served with steamed, fried or brown rice.
Baby bok choy and water chestnuts with basil. Served with steamed, fried or brown rice. Hot and spicy.
Bell pepper and onion in a yellow curry sauce. Served with steamed, fried or brown rice. Hot and spicy.
Crispy chicken in a spicy orange sauce. Served with steamed, fried or brown rice. Hot and spicy.
Thai curry with baby corn, bell pepper, asparagus, bamboo shoots, cauliflower, tomato, onion and spring mix in peanut sauce. Served with steamed, fried or brown rice. Hot and spicy.
Minced chicken sauteed with basil, bell pepper, onion and egg. Served with steamed, fried or brown rice.
Stir-fried chicken, bell pepper, carrots, baby corn, cauliflower, water chestnuts, green peas, asparagus, jalapenos and basil. Served with steamed, fried or brown rice. Hot and spicy.
Slices of chicken breast stir-fried with lemongrass. Served with steamed, fried or brown rice.
Fried chicken with General Tso's sauce. Served with steamed, fried or brown rice. Hot and spicy.
Mixed vegetables in stir-fried chicken. Served with steamed, fried or brown rice.
Fresh mushrooms, water chestnuts and carrots with special sauce. Served with steamed, fried or brown rice.
Served with egg roll and fried rice. Hot and spicy.
Served with egg roll and fried rice. Hot and spicy.
Served with egg roll and fried rice. Hot and spicy.
Served with steamed, fried or brown rice. Hot and spicy.
Served with steamed, fried or brown rice. Hot and spicy.
Served with steamed, fried or brown rice. Hot and spicy.
Grilled strips of marinated beef on steamed vegetables. Served with egg roll and fried rice.
Tender slices of beef and onion in peanut sauce. Served with egg roll and fried rice. Hot and spicy.
Broccoli, carrots, mushrooms and basil in Sriracha sauce. Served with egg roll and fried rice. Hot and spicy.
Bamboo shoots, carrots and broccoli in brown sauce. Served with egg roll and fried rice.
Crispy beef cooked in spicy orange sauce. Served with egg roll and fried rice. Hot and spicy.
Crispy beef tossed in sesame sauce. Served with egg roll and fried rice. Hot and spicy.
Stir-fried beef with bell pepper and onion in curry and fresh lime juice. Served with egg roll and fried rice. Hot and spicy.
Beef with bamboo shoots, carrots, bell pepper, celery and broccoli in Szechuan sauce. Served with egg roll and fried rice. Hot and spicy.
Beef with bell pepper and onions in a black pepper sauce. Served with egg roll and fried rice.
Beef with mixed vegetables in a brown sauce. Served with egg roll and fried rice.
Stir-fried beef with asparagus, bamboo shoots, green peas and baby corn in a brown sauce. Served with egg roll and fried rice.
Beef with bamboo shoots, asparagus, green beans and black mushrooms. Served with egg roll and fried rice.
Grilled strips of marinated beef on steamed vegetables. Served with steamed, fried or brown rice.
Tender slices of beef and onion in peanut sauce. Served with steamed, fried or brown rice. Hot and spicy.
Broccoli, carrots, mushrooms and basil in Sriracha sauce. Served with steamed, fried or brown rice. Hot and spicy.
Bamboo shoots, carrots and broccoli in brown sauce. Served with steamed, fried or brown rice.
Crispy beef cooked in spicy orange sauce. Served with steamed, fried or brown rice. Hot and spicy.
Crispy beef tossed in sesame sauce. Served with steamed, fried or brown rice. Hot and spicy.
Stir-fried beef with bell pepper and onion in curry and fresh lime juice. Served with steamed, fried or brown rice. Hot and spicy.
Beef with bamboo shoots, carrots, bell pepper, celery and broccoli in Szechuan sauce. Served with steamed, fried or brown rice. Hot and spicy.
Beef with bell pepper and onions in a black pepper sauce. Served with steamed, fried or brown rice.
Beef with mixed vegetables in a brown sauce. Served with steamed, fried or brown rice.
Stir-fried beef with asparagus, bamboo shoots, green peas and baby corn in a brown sauce. Served with steamed, fried or brown rice.
Beef with bamboo shoots, asparagus, green beans and black mushrooms. Served with steamed, fried or brown rice.
Hot and flavorful dish with basil and mint. Served with egg roll and fried rice. Hot and spicy.
Mixed vegetables and tofu in a spicy basil sauce. Served with egg roll and fried rice. Hot and spicy.
Tofu with basil, garlic, chili, bok choy and water chestnuts. Served with egg roll and fried rice. Hot and spicy.
Crispy fried tofu tossed in sweet and spicy sesame sauce, served on a bed of steamed vegetables. Served with egg roll and fried rice. Hot and spicy.
Eggplant and vegetables tossed in a spicy Szechuan sauce. Served with egg roll and fried rice. Hot and spicy.
Served with egg roll and fried rice.
An assortment of fresh vegetables and tofu stir-fried in a light sauce. Served with egg roll and fried rice.
Served with egg roll and fried rice. Hot and spicy.
Served with egg roll and fried rice.
Hot and flavorful dish with basil and mint. Served with steamed, fried or brown rice. Hot and spicy.
Mixed vegetables and tofu in a spicy basil sauce. Served with steamed, fried or brown rice. Hot and spicy.
Tofu with basil, garlic, chili, bok choy and water chestnuts. Served with steamed, fried or brown rice. Hot and spicy.
Crispy fried tofu tossed in sweet and spicy sesame sauce, served on a bed of steamed vegetables. Served with steamed, fried or brown rice. Hot and spicy.
Eggplant and vegetables tossed in a spicy Szechuan sauce. Served with steamed, fried or brown rice. Hot and spicy.
Served with steamed, fried or brown rice.
An assortment of fresh vegetables and tofu stir-fried in a light sauce. Served with steamed, fried or brown rice.
Served with steamed, fried or brown rice. Hot and spicy.
Served with steamed, fried or brown rice.
Served with egg roll and fried rice.
Served with steamed, fried or brown rice.
Curry flavored rice with shrimp, pineapple, egg, cashew and vegetables. Hot and spicy.
A popular noodle bowl with rice noodles, lettuce, bean sprouts, mint and ground peanuts. Served with chili-lime sauce.
Rice noodles with chicken, shrimp, egg, green onions and bean sprouts with crushed peanuts. Served with egg roll and fried rice.
Flat rice noodles with basil, bean sprouts and green onion. Served with egg roll and fried rice. Hot and spicy.
Flat rice noodles with broccoli, egg and sweet soy sauce. Served with egg roll and fried rice.
Served with egg roll and fried rice.
Rice noodles with chicken, shrimp, egg, green onions and bean sprouts with crushed peanuts.
Flat rice noodles with basil, bean sprouts and green onion.
Flat rice noodles with broccoli, egg and sweet soy sauce.
Rice noodles stir-fried with shrimp and curry sauce. Hot and spicy.
Served with steamed, fried or brown rice.
Pan fried noodles with chicken, beef, shrimp and vegetables in a brown sauce.
Two scoops.
Two scoops. Please call restaurant for today's selection.