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Uoki Restaurant
Tofu deep fried tofu with light soy sauce
Monk fish liver with special vinegar or miso sauce
Steamed shrimp dumplings
Boiled soy beans (lightly salted)
Boiled spinach with sesame sauce
Mouth-watering korean dumplings stuffed with beef and napa cabbage, served with zesty vinegar sauce (5pc)
Mouth watering Korean dumplings stuffed with beef and napa cabbage served with zesty vinegar dipping sauce
Chilled tofu with bonito flakes, ginger, scallion and soy sauce
Choice of: 3 different kinds of fish (7 pcs), maguro tuna (5 pcs), sake salmon (5 pcs), hamachi yellowtail (5 pcs), tako octopus (5 pcs)
Steamed tofu, seasoned with light vinegar, sesame oil
Seafood salad with vinegar sauce
Deep fried
Roasted collar of yellowtail or salmon
Shrimp (2pc) plus vegetables
Fresh fish or shrimp wrapped in rice paper (2pc)
Large korean pancake with zucchini, carrot, onion served with savory spicy vinegar sauce. Add seafood or kimchi for 2 dollars
Glass sweet potato noodles with beef and veggies
Served with tofu and green onions
Clear fish broth with tofu, mushroom, scallion, and clams
Assortment of sliced raw fish and green salad with uoki ginger dressing
Veggie with uoki ginger dressing
Lightly seared tuna salad with vinegar or wasabi sauce
Chicken, carrot, potato, onion with chicken broth
Grilled with lightly salted
Breaded chicken cutlet
Six different vegetables individually prepared over steamed rice topped with your choice of beef, chicken or tofu
Same as bi-bim-bob, but served in sizzling hot stone bowl
Seoul sauce and cooked medium to medium-well
Lean pork slices marinated in spicy go-choo-jang sauce and cooked
Cross cut beef short ribs marinated in seoul sauce and cooked
Served with soup or salad. Add beef, pork or tofu add extra $2.00
Homestyle korean favorite noodle with onions, carrots, mushrooms and egg. Served in a spicy red pepper broth
Sweet shirmp
Shirmp
Yellow tail
Halibut
Surf clam
Scallop
Squid
Salmon roe
Crab or real crab add $1.75
Tuna
Smelt fish egg
Mackerel
Salmon
Red snapper
Flying fish eggs
Octopus
Egg, scallop, smoked salmon
Fatty tuna
Barbequed eel
Crab, avocado and roasted anaheim pepper
Aro - avocado and cucumber
Raw. Salmon, avocado
Raw. Salmon, tuna, cucumber
Scallop, avocado, crab with spicy mayo, sriracha
Salmon, tobiko, avocado, slices of lemon
Crab, avocado
Shrimp tempura, avocado with tempura dressing
Tuna, avocado, tobiko, liseces of lemon with ginger
Tuna, salmon, yellow tail with garlic cheese sauce
Salmon, scailion, with miso dressing
Eel, avocado, shrimp tempura with unagi dressing
Albacore, yellowtail, salmon, tuna cooked in mark's special roll
Spicy hamachi, avocado, cucumber, fish eggs in radish paper with miso dressing
Fried, crab, avocado, bonito flakes with spicy mayo, sriracha
Albacore, asparagus tempura, spicy tuna with unagi sauce
Cucumber, sesame seeds
Soft shell crab, spicy tuna, crunch wi unagi dressing
Yellow tail, scailion, sesame seeds
Shrimp, avocado, cream cheese
Smoked salmon, avocado, cream cheese
Spinach, sweet potato tempura with sesame dressing
Spicy tuna, rosted chilly, very spicy
Variety of fish, crab, avocado
Eel, avocado, spicy tuna with unagi sauce
Unagi, avocado
Spicy tuna, tempura crunch, avocado
Tuna, scailion with spicy mayo sauce
Soft shell crab, with unagi sauce
Crab, avocado, eel with unagi sauce
Fried, spicy yellow tail, crab, avocado, friend roll wth spicy mayo, sriracha
Salmon skin, cucumber, avocado, jalapeno, cream cheese
Unagi, avocado, cucumber with unagi sauce
Spicy tuna, seaweed salad
Fresh tuna
Shrimp tempura
Tempura salmon, cream cheese, jalapeno, avocado
Spicy tuna, spicy yellow tail and sriracha, ginger sauce
Eel, cucumber
House roll. Albacore, yellow tail, salmon, tuna, cooked in Mark's special roll with soy paper
Crab, avocado, baked with scallion, spicy mayo
Cucumber, avocado, burduck, gord, asparagus, eggplant
Tuna, avocado, jalapino, cream cheese
4 assorted nigiri - maguro, hamachi, sake, ebi; 8 pcs of sashimi - maguro, hamachi, sake, whitefish; 2 pcs of hand roll - California roll, spicy tuna roll
Onion, sweet potato, zuchini, broccoli, carrot and mushroom
5 pcs of jumbo shrimp
Combination of veggie and 2 pcs of shrimp
Noodle in fish broth with fish cake and veggies
Fish cakes and green onions
Noodle in fish broth with seafood, veggie and shrimp tempura
Veggie soba with veggie. Beef, chicken or shrimp add extra $2.00
Veggie udon with veggie. Beef, chicken or shrimp add extra $2.00
Breaded red snapper cutlet with mayo sauce
Barbequed eel with unagi sauce over steamed rice
Assorted fish and veggie over sushi rice
Grilled 10 pcs of jumbo shrimps with teriyaki sauce
Sliced tuna over sushi rice
Succulent salmon sauteed with soy sauce, rice wine, ginger and scallions
Combo of beef, chicken and shrimp
Spicy beef brisket broth with green onions, mushrooms and bean sprouts. Available with chicken
Cod fish cooked in spicy broth with vegetable, served in a traditional stone bowl for either cool or extremely hot summer day
Assorted fresh fish with green salad over steamed rice
Soft tofu, zuchini, onion, seafood and egg
Kimchi, pork and rice cake
Fall off the bone tender chicken marinated in soy, ginger, garlic and onions comes with rice and veggies
Beef brisket broth with rice cakes, Korean dumplings and shredded beef
Green tea, ginger, red bean
Mixed flavor
Soft drinks: coke, diet coke, sprite, iced tea
Served with miso soup. 2 pcs nigiri (tuna, salmon), 4 pcs california roll, 3 pcs cucumber roll, spicy tuna hand roll
Six different vegetables individually prepared over steamed rice topped with your choice of beef, chicken or tofu
Thinly sliced rib eye beef marinated in flavorful seoul sauce and cooked
Lean pork slices marinated in spicy go-choo-jang sauce and cooked
Served with soup or salad. Add beef, pork or tofu add extra $2.00
Grilled with lightly salted
Breaded chicken cutlet
Menu for Uoki Restaurant provided by Allmenus.com
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