Spicy carrot escabeche, radish and Persian cucumber.
Green apple, jalapeno shiso juice, red onion and sea beans.
Black ash salsa, burnt cucumber, cherry tomato and red onion.
Creamy salsa verde.
3 oysters. Serrano ponzu, butter, chives and dried beef machaca.
Cauliflower puree, xnipec sauce, pickled onion, currants, dill and pickled Fresno.
Pipian, salsa semilla and chipotle aioli.
Fried lentils and spicy chickpeas.
Shrimp-tomato broth, cilantro, mexican crema
Whole leaf romaine, garlic, parmesan cheese, croutons
Ponzu salsa verde, toasted cashews, cherry tomatoes, corn aioli, avocado
Charred corn, Pamela cheese, Chile oil
Oregano vinaigrette, pickled chayote, green apple
Shrimp, raw salsa verde, avocado and watercress.
Ahi tuna, charred jalapeno crema, dried beef machaca, pickled onion and avocado.
Black lentil and ceviche barley, charred scallion, lime-sesame vinaigrette and avocado.
Creamy cabbage, cotija cheese and pico de gallo.
Napa cabbage, Mexican crema and pico de gallo.
Shrimp, octopus, carne asada, Monterey Jack cheese and pinto beans.
Creamy tomatillo salsa, oyster mushrooms, side of arroz verde
Chayote + root vegetable slaw, green curry chile atole and baby corn
Manzanilla olive mole, smoked fingerling potato and crispy kale.
Charro beans, charred jalapeno, pickled cippolini, chili rojo and warm tortilla.
Guajillo adobo, arroz verde, charros beans
Creamy cabbage, cotija cheese, pico design gallo, arroz verde + charros beans
Napa cabbage, mexican crema, pico de gallo, arroz verde + charros beans
Shrimp, Octopus, Carne asade, Monterey jack cheese, pinto beans, side of arroz verde + charros beans
Cajeta, burnt cinnamon and vanilla ash.
Fresh milk ice cream and macerated blueberries.