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shaved horseradish, mignonette
mission fig, arugula, goat cheese
cucumber, sesame, red rooster crème fraiche
chefs select cheeses, meats, vegetables
corn sausage stuffing, red rocket onion salad
asparagus/ parmesan, lentils, truffle vinaigrette
pears, fingerling potatoes, peasant bread
almonds, golden raisins, parmesan, truffle oil
romaine, parmesan, capers, garlic, anchovies
pomegranate vinaigrette
fresh mozzarella, basil pesto
black bean mojo, mint pineapple salsa
braised baby spinach, sweet potato hash
pea puree, beluga lentils, grapefruit emulsion
butter poach fingerlings, grilled frisee
wild mushrooms, pinot noir jam
watercress, mission fig, summer onions
parsnip puree, watercress gremolata
warm potato and green bean salad
shaved horseradish, mignonette
fontina cheese, wild mushrooms, arugula
capers, egg, onion
chefs select cheeses, meats, vegetables
almonds, golden raisins, parmesan, truffle oil
romaine, parmesan, capers, garlic, anchovies
pomegranate vinaigrette
chicken, egg, bacon, blue cheese add chicken - shrimp - salmon 5
micro citrus salad, avocado
apple smoked bacon, crisp lettuce, tomato, toasted bread
serano ham, turkey, provolone, pickles
shredded lettuce, lemon
blue cheese, bacon, lettuce, tomato, onion
corn, tomato, spinach
grand marnier sabayon
mint crème anglaise
hand made - three scoops
orange crème anglaise