2 pieces.

4 pieces.

4 pieces.

2 pieces.

4 pieces. Pan fried pork dumplings.

Choice of chicken, pork or beef or shrimp for an additional charge.

Choice of chicken, pork or beef or shrimp for an additional charge.

Choice of chicken, pork or beef or shrimp for an additional charge.

Spicy or not spicy.

Spicy or not spicy.

Spicy or not spicy.

4 pieces. Salmon,tuna or yellow tail. Add ponzu or jalapeno slices for an extra charge.

Japanese soda

One piece.

Two pork spring rolls.

Two vegetable spring rolls.

Crispy seafood egg roll

Cold-steamed shrimp with peanut sauce.

Four crab rangoons.

Home made pork dumplings with chive and egg .

Fried and sauteed with pepper and five spices powder.

With dynamite sauce.

Steamed haw gau, shu mai and 2 vegetable seafood dumplings.

Soupy pork dumpling.

Spicy.

Steamed buns filled with BBQ pork

Two pieces of shrimp, two pieces of calamari, two pieces of scallops with vegetables.

Two pieces.

For one. Spicy.

For one.

For one.

For one.

Shrimp, chicken, pork and vegetables. Serves 2 people.

Serves 2 people.

Serves 2 people.

Organic spring mix, mango cucumber and cashew in sesame seed vinaigrette.

Seaweed seed and ponzu dressing.

Lightly peppered, seared tuna on our house salad with avocado.

Two salmon, two tuna, two yellowtail, jalapeno and cilantro with ponzu.

Shrimp, octopus and cucumber.

Seaweed and edamame with cooked calamari in semi-sweet soy vinaigrette topped with crispy potato.

Slices of tuna sashimi with four different signature sushi bar sauces.

Fried and sauteed with basil, pepper and five spices powder.

Japanese scallop sashimi with house spring onion sauce.

Lobster, scallop and shrimp in thai sweet chili sauce.

Hawaiian style assorted fresh fish salad with a sesame soy dressing. Topped with massago and green onion over rice.

Spicy.

Stir-fried beef with onions and scallions. Spicy. Gluten-free.

Pork sauteed with fresh vegetables in a spicy soy garlic sauce and a hint of Chinese vinegar.

Beef sauteed with fresh vegetables in a spicy soy garlic sauce and a hint of Chinese vinegar.

Deep-fried pork with honey tomato sauce.

Stir-fried lamb with onions and scallions. Spicy.

Shredded fresh pork sauteed with green beans in black bean sauce.

Shredded roast duck sauteed with green beans in black bean sauce.

Poached sliced beef on a bed of bean sprouts with cayenne pepper soy and julienne scallions. Very spicy.

Sauteed sliced beef, jalapeno and cilantro with black bean sauce and a hint of cumin seed. Spicy.

Chunks of filet mignon stir-fried with jalapenos, shallots with soy pepper red wine sauce, served on top of Chinese broccoli stalks and fried sweet potato.

Dark meat General Tsao's chicken. Spicy.

Crispy chicken, pineapple and vegetables with sweet and sour sauce on the side.

Diced dark meat chicken and peanuts with red chili peppers sauteed with vegetables. Spicy. Finished with soy Szechuan sauce and dark rice vinegar. Gluten-free.

Gluten-free.

Sliced chicken breast sauteed with fresh vegetables in a spicy soy garlic sauce and a hint of Chinese vinegar. Gluten-free.

Spicy.

Sauteed lightly-coated white meat chicken with sweet basil, garlic and julienne ginger with soy in a Showxing wine sauce.

White meat chicken flash fried and stir-fried in medium spicy tomato sauce with vegetables.

Crispy Thai style chicken served with a side of coconut rice.

Shrimp with sweet, spicy tomato sauce. Gluten-free. Spicy.

General Tsao's shrimp.

Spicy.

Shrimp and peanuts with red chili peppers sauteed with vegetables finished with soy Szechuan sauce and dark rice vinegar. Spicy. Gluten-free.

Scallops and peanuts with red chili peppers sauteed with vegetables finished with soy Szechuan sauce and dark rice vinegar. Spicy. Gluten-free.

Shrimp, scallops and peanuts with red chili peppers sauteed with vegetables finished with soy Szechuan sauce and dark rice vinegar. Spicy. Gluten-free.

Shrimp sauteed with fresh vegetables in a spicy soy garlic sauce and a hint of Chinese vinegar.

Scallops sauteed with fresh vegetables in a spicy soy garlic sauce and a hint of Chinese vinegar.

Scallops and shrimp sauteed with fresh vegetables in a spicy soy garlic sauce and a hint of Chinese vinegar.

Slightly fried then stir-fried in a light ginger sauce with baby bok choy.

Lightly-breaded jumbo shrimp and caviar (masago) with light wasabi citronella flavor cream sauce on a bed of spring mix green.

Lightly-breaded shrimp with house cream sauce and a hint of citrus. Served with steamed vegetables.

Seared filet of salmon with a hint of ginger in a honey soy reduction. Served on a bed of Chinese broccoli and sweet potato.

Lobster, Scallops and jumbo shrimp lightly deep fried and sauteed eggs and Ginger scallions sauce on bed of Bok choy.

Served with garlic and rice wine.

Spicy.

Green bean bok choy and Chinese broccoli with ginger wine sauce.

Eggplant sauteed with fresh vegetables in a spicy soy garlic sauce and a hint of Chinese vinegar.

Tofu and peanuts with red chili peppers sauteed with vegetables finished with soy Szechuan sauce and dark rice vinegar. Spicy. Gluten-free.

Sauteed crab meat and mushroom in egg white reduction and served on a bed of bok choy.

Spicy.

Served with your choice of spicy garlic sauce or wheat-free soy sauce.

Served with your choice of spicy garlic sauce or wheat-free soy sauce. Add brown rice for an additional charge.

Served with your choice of spicy garlic sauce or wheat-free soy sauce.

Served with your choice of spicy garlic sauce or wheat-free soy sauce.

With your choice of beef, pork, chicken, shrimp or combination. Gluten-free.

Thin rice noodles with shrimp and chicken in a savory curry flavor

Shrimp,Lobster tail and scallops with rice vermicelli noodles, onions,bean sprouts and red bell peppers in light soy sauce

Sauteed udon noodle with light soy sauce and a touch of oyster sauce and black pepper.

With your choice of beef, pork, chicken, shrimp or combination.

With your choice of beef, pork, chicken, shrimp or combination. Gluten-free.

Rice noodles, your choice of meat or vegetable only, with Thai chili sauce and chopped peanuts on top.

With your choice of beef, pork, chicken, shrimp or combination. Gluten-free.

Diced filet mignon, asparagus, egg and black truffle .

Spicy yellow bean sauce with cucumber and spring onions.

California roll, #9 roll and a spicy tuna roll. Comes with choice of side.

Ten pieces of assorted nigiri. Comes with choice of side.

Ten pieces of assorted sashimi. Comes with choice of side.

Five pieces of nigiri and five pieces of Sashimi. Comes with choice of side.

Seared filet of marinated Chilean sea bass infused in a light smokey teriyaki sauce with scallions and steamed mixed fresh vegetables.

Lightly breaded shrimp with cream sauce and a hint of citrus. Gluten-free.

Slightly fried then stir-fried in a light ginger sauce with baby bok choy.

Lightly breaded jumbo shrimp and caviar (masago) with light wasabi citronelle-flavored cream sauce on a bed of mixed spring greens. Spicy. Gluten-free.

Strips of white meat chicken coated with sesame seed, slightly fried and stir-fried in mild-medium spicy tomato sauce with vegetables. Gluten-free.

Sauteed crabmeat and mushroom in egg white reduction and served on a bed of bok choy.

Spicy.

Sliced top round lamb and fresh vegetables stir-fried with low sodium oyster sauce and a pinch of black pepper and cumin seed. Gluten-free.

Beef on a bed of bean sprouts with cayenne pepper soy and julienne scallions. Very spicy.

Sauteed, lightly coated white meat chicken with sweet basil, garlic and julienne ginger with soy in a Shaoxing wine sauce. Spicy.

Lightly battered and fried, finished in an orange infused sauce with a touch of orange peel. Spicy.

Snow peas, sugar peas, jalapeno, red onion in soy black pepper sauce.

Shallot gailan leaf with Chinese honey soy reduction with crispy bun.

Breaded deep fried pork tenderloin cutlet with shredded cabbage and a bowl of pork fried rice.

Hoisin sauce, Chinese steamed "bun", julienne scallion and cucumber.

Shrimp tempura (breaded shrimp), avocado and crab meat covered with thin slices of mango.

Six pieces of white fish lightly breaded, three pieces pf salmon, one piece of tuna, crab meat and avocado inside the seaweed, and topped with spicy tuna.

Salmon, jalapenos and cilantro topped with spicy tuna.

Salmon, asparagus and avocado topped with seared albacore, and serrved with house spicy sauce.

Six pieces. Tuna, yellowtail, crab and avocado wrapped with thinly peeled cucumber and served with ponzu sauce. Spicy.

Tuna, salmon, yellowtail, imitation crab meat and avocado wrapped with soy paper and served with carpaccio sauce (grape tomatoes, capers, basil and olive oil.)

Freshwater eel and salmon on spicy tuna and mango.

Soft-shell crab, Japanese mayonnaise and cucumber covered with smoked salmon and freshwater eel.

Shrimp tempura, snow crab meat and cucumber inside topped with tuna, avocado, masago and seaweed salad. Drizzled with house special sauce.

Spicy tuna and avocado topped with perfectly seared tuna and tobiko.

Shrimp tempura and crabmeat covered with thinly sliced salmon and avocado.

Chopped tuna, salmon and yellowtail mixed with chopped jalapeno and daikon sprouts with a touch of ponzu and olive oil.

Unagi and mango with slices of avocado topped with tempura flakes and three different sauces.

Mixed crab meat with scallions, masago, tempura flakes and spicy mayo, and topped with four pieces of eel (unagi) and avocado.

Chopped super white tuna, mixed masago, scallion, tempura flakes and spicy mayo, and topped with slices of avocado and black tobiko (flying fish roe).

Eegl (unagi), smoked salmon skin, avocado and scallions.

Salmon on a California roll and toasted with dynamite sauce on top.

Spicy tuna inside and covered by mixed imitation crab meat, masago, scallions, tempura flakes and spicy mayo.

Spicy tuna, shrimp and cream cheese wrapped in jalapeno and deep fried. Topped with Sriracha, spicy mayo and eel sauce.

Super white tuna, yellowtail and tuna with jalapeno and cilantro inside. Topped with salmon, yellowtail, sesame oil and ponzu sauce.

Salmon, cream cheese and avocado lightly fried. Topped with tuna poki and wasabi tobiko.

Seared scallops, snow crab and jalapeno topped with salmon and fresh guacamole.

Smoked salmon, cream cheese and avocado topped with pepper tuna and wasabi mayo.

Smoked salmon, spicy tuna and avocado. Topped with salmon poki and tempura style around the edges.

Shrimp tempura and cream cheese topped with seared scallops and fresh guacamole.

Spicy baked yellowtail and cucumber topped with real crab and guacamole.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

Six pieces.

Six pieces.

Six pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Six pieces.

Six pieces.

Six pieces.

Six pieces.

Six pieces.

Six pieces.

Six pieces.

Six pieces.

Super white tuna. Six pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces

2 pieces

California roll, spicy tuna roll and mango roll.

Chef's choice of 4 pieces of nigiri sushi, California roll, spicy tuna roll and mango roll.

Chef's choice of 4 pieces of sashimi, 4 pieces of nigiri sushi, California roll, spicy tuna roll and mango roll.

2 unagi hand roll, chef's choice of 4 pieces of sashimi, 4 pieces of nigiri sushi, California roll, spicy tuna roll and mango roll.

Chef's choice of 24 pieces of nigiri sushi.

Chef's choice of 24 pieces of sashimi.

Potatoes, onions, bell peppers and basil in a spicy green curry and your choice of protein. Spicy.

Broccoli, bell peppers and sugar snap peas in a creamy peanut sauce curry with your choice of protein.

Broccoli, potatoes and sugar snap peas in a sweet mild panag curry with your choice of protein.

Rice noodles, bean sprout and onions in a spicy brown basil sauce. Spicy.

Duck with fresh bok choy and bell peppers in a spicy basil sauce. Spicy.

Basil and jalapeno fried rice. Spicy.

Golden curry fried rice with chicken, shrimp, pineapple, eggs, cashews and raisins. Spicy.

5 pieces.

5 pieces.

5 pieces.

8 pieces. Avocado cucumber and imitation crab

8 pieces. Smoked salmon, crab and avocado.

8 pieces. Avocado and unagi.

8 pieces. California roll with unagi.

5 pieces. Egg, crab, masago and vegetables.

8 pieces. Salmon and cream cheese.

6 pieces.

8 pieces.

6 pieces.

6 pieces.

8 pieces.

6 pieces.

6 pieces.

6 pieces.

5 pieces.

5 pieces.

5 pieces.

8 pieces. Unagi, crab and avocado.

8 pieces. Tuna, yellowtail, salmon and vegetable.

8 pieces.

8 pieces. With 7 different fish.

5 pieces.

8 pieces. Scallop, scallion and masago.

6 pieces.

6 pieces.

6 pieces.

6 pieces.

6 different fishes on the California roll

Masago,mayo,Lobster tail tempura and vegetables

8pcs

Lightly deep fried roll with Eel,invitation crab,avocado and top with Eel sauce.

Six pieces of avocado roll and five pieces of vegetable roll. Served with choice of soup.

Eight pieces of spicy tuna roll and six pieces of California roll. Served with choice of soup.

Eight pieces of spicy tuna roll and three pieces of nigiri. Served with choice of soup.

Six pieces of tuna roll and four pieces of raw fish sashimi. Served with choice of soup.

Five pieces of assorted nigiri sushi and five pieces of sashimi. Served with choice of soup.

Eight pieces of assorted sashimi. Served with choice of soup.

Served with choice of soup.

Choose from vegetables, beef, pork, chicken, shrimp or combination. Served with choice of soup and starter.

Choose from vegetables, beef, pork, chicken, shrimp or combination. Served with choice of soup and starter

Vegetable Medley with spicy garlic sauce.

Servered with choice of soup and starter

Served with choice of soup and starter Gluten-free is available upon request

Diced chicken and peanuts with red chili peppers sauteed with vegetables. Finished with soy Szechuan sauce and dark rice vinegar. Spicy. Served with choice of soup and starter

Served with choice of soup and starter. Spicy.

Served with choice of soup and starter Spicy.

Served with vegetable spring roll and choice of soup. Spicy.

Served with vegetable spring roll and choice of soup.

Served with vegetable spring roll and choice of soup.

Served with vegetable spring roll and choice of soup. Spicy.

Served with vegetable spring roll and choice of soup. Spicy.

Served with choice of soup and starter . Spicy.

Served with vegetable spring roll and choice of soup. Spicy.

Spicy. Stir-fried beef with home-style black pepper sauce. Served with vegetable spring roll and choice of soup.

Spicy. Stir-fried chicken with home-style black pepper sauce. Served with vegetable spring roll and choice of soup.

Chicken, pork and shrimp. Served with vegetable spring roll and choice of soup. Spicy.

Choose from vegetables, beef, pork, chicken, shrimp or combination. Served with vegetable spring roll and choice of soup. Gluten-free is available upon request

Dark Meat. Served with vegetable spring roll and choice of soup. Spicy.

Served with vegetable spring roll and choice of soup. Spicy.

Strips white meat CK coated sesame seeds fried and tossed in spicy tomatoes sauce and veggies. Friendly reminder this is NOT a crispy sesame chicken, not coating batter

Served with vegetable spring roll and choice of soup. Spicy.

Served with vegetable spring roll and choice of soup. Spicy.

Served with choice of soup and starter

4 pieces of California, spicy tuna and salmon avocado rolls with choice of entree.

4 pieces of nigiri sushi with choice of entree.

4 pieces of sashimi with choice of entree.

2 pieces of nigiri sushi and sashimi with choice of entree.

Can

Can

Can

Unsweetened

Japanese soda