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Jewel Of India
Spiced hot tea brewed with herbs and spices.
Cardamom flavored variation.
Special spiced chai.
Prepared with yogurt and fruit.
Prepared with yogurt and fruit.
Prepared with yogurt and fruit.
Prepared with yogurt and fruit.
Prepared with yogurt and fruit.
Crisp pastry with potatoes and peas, deep-fried. Two pieces.
Crisp deep-fried vegetable fritters.
Plain savory onion fritters, delicately spiced.
Indian cream cheese fritters, subtly spiced.
Potato delicately tossed with spices, tamarind chutney and lemon.
Boneless chicken breast with spices, tamarind chutney and lemon.
Mildly spiced boneless chicken breast fritters. Eight pieces.
Chicken wings marinated and baked in a clay oven.
Crisp pasty with ground lamb and spices, deep-fried. Two pieces.
A balanced mix of vegetarian and non-vegetarian appetizers.
A protein-rich spicy lentil soup.
Fresh tomato soup with herbs and spices.
Chicken soup, herbs and spices.
Mixed vegetables with mayonnaise and spice dressing.
With onions, tomatoes, jalapenos and spices.
Green salad with house dressing.
Chicken marinated with spices and roasted on skewers. Served with vegetables.
Boneless strips of chicken breast marinated with spices and roasted. Served with vegetables.
Minced lamb mixed with onions and spices and roasted on skewers. Served with vegetables.
Boneless chunks of mildly spiced lamb, marinated and roasted on skewers. Served with vegetables.
Choice shrimp marinated and roasted. Served with vegetables.
Fillet of fish marinated in herbs and spices and grilled. Served with vegetables.
A selective mix of tandoori chicken, lamb, shrimp and fish.
A spicy chicken curry.
Chicken cooked with potatoes in hot spicy gravy.
Chicken cooked with tomatoes, double-cooked onions and fresh bell peppers.
Chicken cream sauce with almonds, cashews and raisins.
Chicken cooked in deliciously-flavored coconut sauce.
Boneless tandoori chicken diced and cooked in sauce with herbs.
Boneless chicken in spinach sauce.
Boneless tandoori chicken diced and cooked in spinach sauce.
Chicken cooked with a blend of hot spices.
Chicken cooked with lentils and spices.
Chicken cooked with mushrooms, green peas, onions and spices.
Traditional lamb curry.
Lamb cooked with potatoes in hot and spicy gravy.
Lamb cooked with tomatoes, double cooked onions and fresh bell peppers.
Lamb cooked in a cream sauce with almonds, cashews and raisins.
Boneless lamb cooked in a coconut.
Boneless tandoori lamb cooked in a spiced sauce.
Lamb cooked in spinach sauce.
Boneless tandoori lamb cooked in a spinach and cream sauce.
Lamb cooked with a blend of hot spices.
Lamb cooked with lentils and spices.
Lamb cooked with mushrooms, onions, tomatoes and spices.
Shrimp cooked in flavorful gravy.
Shrimp cooked with potatoes in hot and spicy curry.
Shrimp cooked with tomatoes, double-cooked onions and fresh bell peppers.
Shrimp cooked in cream sauce with almonds, cashews and raisins.
Choice shrimp cooked in coconut sauce.
Tandoori shrimp cooked in a delicately flavored sauce.
Shrimp cooked in spinach and tomato sauce.
A spicy fish curry.
Fish cooked with potatoes in spicy curry.
Fish cooked with tomatoes, double-cooked onions and fresh bell peppers.
Fish cooked in cream sauce with almonds, cashews and raisins.
Fish cooked in special coconut curry with herbs.
Tandoori fish cooked in a delightfully flavored sauce.
Fish cooked with spinach and herbs.
Tandoori lamb, tandoori chicken breast and tandoori shrimp cooked in a special sauce and herbs.
Tandoori lamb and tandoori shrimp cooked in a special sauce with bell peppers and herbs.
Boneless tandoori chicken breast and tandoori shrimp cooked in a special sauce with bell peppers and herbs.
Ground lamb cooked with onions, herbs and spices topped with chicken curry and egg.
Boneless tandoori chicken cooked in a delightfully flavored sauce.
Choice hard-boiled eggs cooked in an enticingly spiced sauce.
Ground lamb cooked with peas and special spices.
Boneless tandoori chicken ticca breast pieces cooked with jalapenos, onions, tomatoes and spices.
A dinner for one. Includes appetizer, tandoori and curry preparations (lamb, chicken and vegetables), bread, dessert and coffee or tea.
A dinner for one. Variety of seafood preparations, an appetizer, bread, dessert and coffee or tea.
A vegetarian dinner for one. Samosa, dal, vegetable korma, saag paneer, rice, raita, bread, dessert and coffee or tea.
Three course dinner. Appetizer, chicken and lamb, vegetable, bread and coffee or tea.
A vegetarian dinner for two. Appetizer, a variety of vegetarian preparations, bread, dessert and coffee or tea.
Mixed vegetables cooked in cream, nuts and spices.
Spinach cooked with homemade cheese, in cream and spices.
Cauliflower and potatoes cooked with herbs and spices.
Green peas cooked with homemade cheese in mild gravy.
Potatoes cooked with peas and spices.
Tandoori eggplant cooked with onions, tomatoes and spices.
Okra cooked with onions, tomatoes and spices.
Lentils cooked with garlic, ginger, spices and cream.
Potatoes cooked with spinach and spices.
Chickpeas cooked with special masala sauce.
Homemade cheese cooked in a flavorful sauce with herbs and spices.
Mixed vegetables and cheese balls cooked in gravy sauce.
Special fritters cooked in a yogurt-based sauce with spices.
Fresh mushrooms cooked with onions, tomatoes and spices.
Paneer cooked with fresh tomatoes, onion and special spices.
Potatoes cooked with chickpeas and spices.
Lentils cooked with spinach and spices.
Chickpeas cooked with spinach and spices.
Yellow lentils cooked with special tarka sauce.
Homemade cheese cooked with cashews, raisins and flavorful sauce.
Fresh vegetables cooked in special curry sauce.
Potatoes cooked with spices and special curry sauce.
Aromatic basmati rice from India cooked with vegetables and delicately spiced. Served with saffron, almonds, raisins and decorated with egg.
Aromatic basmati rice from India cooked with chicken and delicately spiced. Served with saffron, almonds, raisins and decorated with egg.
Aromatic basmati rice from India cooked with lamb and delicately spiced. Served with saffron, almonds, raisins and decorated with egg.
Aromatic basmati rice from India cooked with shrimp and delicately spiced. Served with saffron, almonds, raisins and decorated with egg.
Aromatic basmati rice from India cooked with lamb, shrimp, chicken and vegetables and delicately spiced. Served with saffron, almonds, raisins and decorated with egg.
Indian-style leavened bread of fine flour.
Multi-layered butter naan.
Naan with a touch of garlic.
Naan with a subtle touch of mint.
Whole-wheat flour traditional bread.
Buttered multi-layered whole wheat bread.
Paratha stuffed with spiced mashed potatoes and onions.
Paratha stuffed with grated cauliflower and spices.
Leavened bread stuffed with ground lamb.
Naan bread stuffed with onions and spices.
Naan bread stuffed with cheese.
Puffed bread, deep-fried.
Naan stuffed with spiced potatoes.
Naan stuffed with coconut, raisins and cherry.
An assortment of alu paratha, onion kulcha and garlic naan.
Two pieces.
Plain yogurt.
Indian pickle.
Basmati rice cooked with green peas, nuts and spices.
Rice pudding with almonds and raisins.
Milk balls in syrup and rosewater.
Indian ice cream.
Carrot pudding with raisins and nuts.
Indian cream cheese balls in double cream with pistachio.
Mixed fruits with mango puree and cream.
Menu for Jewel Of India provided by Allmenus.com
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